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Author

Watson, Ronald R. (Ronald Ross)

(47)

Preedy, Victor R.

(29)

Watson, Ronald R. (Ronald Ross), editor.

(16)

Preedy, Victor R., editor.

(9)

Zibadi, Sherma, editor.

(5)

Patel, Vinood B.

(3)

Wiley InterScience (Online service)

(3)

Zibadi, Sherma.

(2)

Collier, Robert J. editor.

(1)

Collier, Robert J., editor.

(1)

Dokken, Betsy, editor.

(1)

Larson, Douglas F.

(1)

Meester, Fabien De, editor.

(1)

Preedy, Victor R., ed.

(1)

Sherman, David I. N.

(1)

Singh, R. B. (Ram Bahadur), 1943- editor.

(1)

Takahashi, Toru, editor.

(1)

(1)

Watson, Ronald R. (Ronald Ross), ed.

(1)

Witten, Mark L. (Mark Lee), 1953-

(1)

Language

(64)

Publication Date

-

(10)

(8)

(7)

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(1)

Subject

Bioactive compounds.

(7)

Functional foods.

(6)

Nutrition policy.

(3)

Vegetables in human nutrition.

(3)

(2)

Aging -- Nutritional aspects -- Handbooks, manuals, etc.

(2)

(2)

Alcohol -- Physiological effect.

(2)

Arthritis -- Diet therapy.

(2)

Cancer -- Diet therapy.

(2)

Dairy products in human nutrition.

(2)

Diabetes -- Diet therapy.

(2)

Diabetes -- Nutritional aspects.

(2)

Dietary Supplements.

(2)

Dietary supplements.

(2)

Fruit in human nutrition.

(2)

Herbs -- Therapeutic use.

(2)

Inflammation -- Diet therapy.

(2)

Medicine, Preventive.

(2)

Nutrition disorders in old age -- Handbooks, manuals, etc.

(2)

(2)

Nutritive Value.

(2)

Older people -- Nutrition -- Handbooks, manuals, etc.

(2)

Older people -- Nutrition.

(2)

Plant polyphenols.

(2)

Polyphenols -- Health aspects.

(2)

Polyphenols -- Physiological effect.

(2)

(2)

AIDS (Disease) -- Complications.

(1)

AIDS (Disease) -- Molecular aspects.

(1)

AIDS (Disease) -- Nutritional aspects.

(1)

Acquired Immunodeficiency Syndrome -- diet therapy.

(1)

Aging -- Nutritional aspects.

(1)

Aging -- Physiological aspects.

(1)

Aging -- physiology.

(1)

Alcohol -- Health aspects.

(1)

Alcohol -- Metabolism.

(1)

Alcohol -- Toxicology.

(1)

Alcohol Drinking.

(1)

Alcohol-Related Disorders.

(1)

Alcoholism -- Pathophysiology.

(1)

Alternative medicine.

(1)

Antioxidants -- therapeutic use.

(1)

(1)

Behavior, Addictive -- physiopathology.

(1)

Beslenme Politikası

(1)

(1)

Brain -- Wounds and injuries -- Exercise therapy.

(1)

Brain -- physiology.

(1)

Bread -- Additives.

(1)

Bread -- Health aspects.

(1)

(1)

Cancer -- Alternative treatment.

(1)

Cancer -- Prevention.

(1)

Cardiovascular system -- Diseases -- Diet therapy.

(1)

Cardiovascular system -- Diseases -- Risk factors.

(1)

Chronic Pain -- diet therapy.

(1)

Coffee -- Health aspects.

(1)

Cognition -- Effect of exercise on.

(1)

Cognition Disorders -- therapy.

(1)

Cognitive Aging -- physiology.

(1)

Cystic fibrosis -- Diet therapy.

(1)

Cystic fibrosis -- Exercise therapy.

(1)

Dairy Products.

(1)

Dehydroepiandrosterone -- Therapeutic use.

(1)

Diabetes -- Complications.

(1)

Diabetes Mellitus -- diet therapy.

(1)

Diet -- Mediterranean Region.

(1)

Diet therapy for older people.

(1)

Dietary Fats, Unsaturated -- therapeutic use.

(1)

Dietary supplements -- Therapeutic use.

(1)

(1)

Diseases -- Causes and theories of causation.

(1)

Drinking of alcoholic beverages.

(1)

Drug-nutrient interactions.

(1)

Drugs of abuse -- Physiological effect.

(1)

Eggs -- Health aspects.

(1)

(1)

Enriched cereal products.

(1)

Enriched foods.

(1)

Ethanol -- pharmacology.

(1)

Exercise -- physiology.

(1)

Exercise Therapy -- methods.

(1)

Flour -- Additives.

(1)

Flour -- Health aspects.

(1)

(1)

Food -- Toxicology -- Periodicals.

(1)

Food additives.

(1)

(1)

(1)

Functional Food.

(1)

Functional foods -- Therapeutic use.

(1)

Gastrointestinal system -- Diseases -- Diet therapy.

(1)

Grain -- Therapeutic use.

(1)

Grain in human nutrition.

(1)

HEALTH & FITNESS -- Diets.

(1)

HEALTH & FITNESS -- Food Content Guides.

(1)

HEALTH & FITNESS -- Nutrition.

(1)

HIV Infections -- diet therapy.

(1)

HIV infections -- Molecular aspects.

(1)

Health promotion.

(1)

(1)

Heart -- Diseases -- Immunological aspects.

(1)

Heart -- Diseases -- Immunotherapy.

(1)

Heart -- Diseases -- Nutritional aspects -- Handbooks, manuals, etc.

(1)

Heart -- Diseases -- Prevention.

(1)

Heart -- Diseases.

(1)

Heart Diseases -- immunology.

(1)

Heart Diseases -- therapy.

(1)

(1)

Immune System Diseases -- complications.

(1)

Immune System Diseases -- therapy.

(1)

Immunologic diseases -- Complications.

(1)

Immunotherapy -- methods.

(1)

Lifestyles -- Health aspects.

(1)

Lipids -- Physiological effect.

(1)

Lipids in human nutrition.

(1)

Liver -- Diseases -- Diet therapy.

(1)

Liver -- Diseases.

(1)

Lycopene -- Health aspects.

(1)

(1)

MEDICAL -- Nursing -- Nutrition.

(1)

MEDICAL -- Nutrition.

(1)

Mediterranean Region

(1)

Melatonin -- Health aspects.

(1)

Melatonin -- Physiological effect.

(1)

Neoplasms -- prevention & control.

(1)

Nervous system -- Diseases.

(1)

Neurologic Manifestations.

(1)

(1)

Nutrition Physiology.

(1)

Nutrition policy

(1)

Nutritional Physiological Phenomena.

(1)

Nutritionally induced diseases -- Periodicals.

(1)

Nuts -- Therapeutic use.

(1)

Obesity -- Prevention.

(1)

Obesity -- Treatment.

(1)

Older people -- Alcohol use.

(1)

Older people -- Diseases -- Alternative treatment.

(1)

Older people -- Drug use.

(1)

Olea -- chemistry.

(1)

Olive oil -- Health aspects.

(1)

Oxidative Stress -- physiology.

(1)

Oxidative stress.

(1)

Pain -- Nutritional aspects.

(1)

Pain -- Treatment.

(1)

Pain Management.

(1)

Passive smoking -- Health aspects.

(1)

Physical Fitness -- physiology.

(1)

Phytochemicals -- Health aspects.

(1)

Phytonutrients.

(1)

(1)

Plant Oils -- chemistry.

(1)

Plant Oils -- therapeutic use.

(1)

Plant bioactive compounds.

(1)

(1)

(1)

(1)

Reducing diets.

(1)

Rice -- Therapeutic use.

(1)

Rice in human nutrition.

(1)

Seeds -- Therapeutic use.

(1)

Substance-Related Disorders -- complications.

(1)

Tobacco smoke -- Toxicology.

(1)

Tobacco smoke pollution -- Health aspects.

(1)

Tomato products -- Health aspects.

(1)

Tomatoes -- Health aspects.

(1)

(1)

Wheat -- Therapeutic use.

(1)

Material Type

Shelf Location

Beytepe General Collection

Electronic Library

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Library

Beytepe Library

Health Sciences Library

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37.

Cover image for AIDS and heart disease

AIDS and heart disease

AIDS and heart disease

Author

Watson, Ronald R. (Ronald Ross)

Preferred Shelf Number

ONLINE

Electronic Access

http://www.crcnetbase.com/doi/book/10.3109/9780203021897

Format:

Availability

Online Library~1

Available:
Copies:

38.

Cover image for Nutrition and heart disease causation and prevention

Nutrition and heart disease causation and prevention

Nutrition and heart disease causation and prevention

Author

Watson, Ronald R. (Ronald Ross) Preedy, Victor R.

Preferred Shelf Number

ONLINE

Electronic Access

Distributed by publisher. Purchase or institutional license may be required for access.

Format:

Availability

Online Library~1

Available:
Copies:

39.

Cover image for Functional foods & nutraceuticals in cancer prevention

Functional foods & nutraceuticals in cancer prevention

Functional foods & nutraceuticals in cancer prevention

Author

Watson, Ronald R. (Ronald Ross) Wiley InterScience (Online service)

Preferred Shelf Number

ONLINE

Electronic Access

Book review (E-STREAMS) http://www.e-streams.com/es0702/es0702%5F3021.html
John Wiley http://dx.doi.org/10.1002/9780470290194

Format:

Availability

Online Library~1

Available:
Copies:

40.

Cover image for Eggs and health promotion

Eggs and health promotion

Eggs and health promotion

Author

Watson, Ronald R. (Ronald Ross) Wiley InterScience (Online service)

Preferred Shelf Number

ONLINE

Electronic Access

John Wiley http://dx.doi.org/10.1002/9780470376973

Format:

Availability

Online Library~1

Available:
Copies:

41.

Cover image for Vegetables, fruits, and herbs in health promotion

Vegetables, fruits, and herbs in health promotion

Vegetables, fruits, and herbs in health promotion

Author

Watson, Ronald R. (Ronald Ross)

Preferred Shelf Number

ONLINE

Electronic Access

Distributed by publisher. Purchase or institutional license may be required for access.

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Online Library~1

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Copies:

42.

Cover image for Nutrition and AIDS

Nutrition and AIDS

Nutrition and AIDS

Author

Watson, Ronald R. (Ronald Ross)

Preferred Shelf Number

ONLINE

Electronic Access

Distributed by publisher. Purchase or institutional license may be required for access.

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43.

Cover image for Environmental tobacco smoke

Environmental tobacco smoke

Environmental tobacco smoke

Author

Watson, Ronald R. (Ronald Ross) Witten, Mark L. (Mark Lee), 1953-

Preferred Shelf Number

ONLINE

Electronic Access

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44.

Cover image for Handbook of nutrition in the aged

Handbook of nutrition in the aged

Handbook of nutrition in the aged

Author

Watson, Ronald R. (Ronald Ross)

Preferred Shelf Number

ONLINE

Electronic Access

Distributed by publisher. Purchase or institutional license may be required for access.

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45.

Cover image for Alcohol and coffee use in the aging

Alcohol and coffee use in the aging

Alcohol and coffee use in the aging

Author

Watson, Ronald R. (Ronald Ross)

Preferred Shelf Number

ONLINE

Electronic Access

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46.

Cover image for Reviews in food and nutrition toxicity

Reviews in food and nutrition toxicity

Reviews in food and nutrition toxicity

Author

Preedy, Victor R. Watson, Ronald R. (Ronald Ross)

Preferred Shelf Number

ONLINE

Electronic Access

Distributed by publisher. Purchase or institutional license may be required for access.

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47.

Cover image for Reviews in food and nutrition toxicity

Reviews in food and nutrition toxicity

Reviews in food and nutrition toxicity

Author

Preedy, Victor R., ed. Watson, Ronald R. (Ronald Ross), ed.

Preferred Shelf Number

WA 701 R4545 2003 V.1

Format:

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Health Sciences Library~1

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48.

Cover image for The Mediterranean diet : an evidence-based approach

The Mediterranean diet : an evidence-based approach

The Mediterranean diet : an evidence-based approach

Author

Preedy, Victor R. Watson, Ronald R. (Ronald Ross)

Preferred Shelf Number

XX(522445.1)

Electronic Access

ScienceDirect https://www.sciencedirect.com/science/book/9780128186497

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