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Author 
Rowe, David J. (David John), 1958-
Preferred Shelf Number 
ONLINE(318774.1)
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Availability 
Online Library~1
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Author 
Eitenmiller, Ronald R. (Ronald Ray), 1944- Lee, Junsoo, 1967-
Preferred Shelf Number 
ONLINE
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Author 
Kubinyi, Hugo. Müller, Gerhard, 1963-
Preferred Shelf Number 
ONLINE
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Author 
Sainsbury, Malcolm. Rodd, E. H. Chemistry of carbon compounds.
Preferred Shelf Number 
ONLINE
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Author 
Coffey, S. (Samuel) Rodd, E. H. Ansell, Martin F. (Martin Frederick) Sainsbury, Malcolm.
Preferred Shelf Number 
ONLINE(313091.1)
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Author 
Charalambous, George, 1922-1994. Inglett, G. E., 1928- American Chemical Society. Division of Agricultural and Food Chemistry. Institute of Food Technologists. American Society of Flavor Chemists.
Preferred Shelf Number 
ONLINE
Electronic Access 
ScienceDirect Vol. 1
ScienceDirect Vol. 2
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Author 
Silverman, Richard B.
Preferred Shelf Number 
ONLINE
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Author 
Palmer, D. A. (Donald Alan), 1943- Fernández-Prini, Roberto J., 1937- Harvey, Allan H. International Association for the Properties of Water and Steam.
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ONLINE
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Williams, D. L. H. (Daniel Lyn Howell)
Preferred Shelf Number 
ONLINE
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Gribble, Gordon W. Joule, J. A. (John Arthur)
Preferred Shelf Number 
ONLINE
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Author 
Agulyanski, Anatoly.
Preferred Shelf Number 
ONLINE
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