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49. 
Cover image for Metal Oxide Nanomaterials for Chemical Sensors
Metal Oxide Nanomaterials for Chemical Sensors
Author 
Carpenter, Michael A. editor. Mathur, Sanjay. editor. Kolmakov, Andrei. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE(331762.1)
Electronic Access 
http://dx.doi.org/10.1007/978-1-4614-5395-6
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50. 
Cover image for Handbook on Sourdough Biotechnology
Handbook on Sourdough Biotechnology
Author 
Gobbetti, Marco. editor. Gänzle, Michael. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE(331769.1)
Electronic Access 
http://dx.doi.org/10.1007/978-1-4614-5425-0
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51. 
Cover image for Predictive Microbiology in Foods
Predictive Microbiology in Foods
Author 
Perez-Rodriguez, Fernando. author. Valero, Antonio. author. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE(331795.1)
Electronic Access 
http://dx.doi.org/10.1007/978-1-4614-5520-2
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52. 
Cover image for Proteomics in Foods Principles and Applications
Proteomics in Foods Principles and Applications
Author 
Toldrá, Fidel. editor. Nollet, Leo M. L. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE(331822.1)
Electronic Access 
http://dx.doi.org/10.1007/978-1-4614-5626-1
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53. 
Cover image for Fuel Cells Selected Entries from the Encyclopedia of Sustainability Science and Technology
Fuel Cells Selected Entries from the Encyclopedia of Sustainability Science and Technology
Author 
Kreuer, Klaus-Dieter. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE(331862.1)
Electronic Access 
http://dx.doi.org/10.1007/978-1-4614-5785-5
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54. 
Cover image for Batteries for Sustainability Selected Entries from the Encyclopedia of Sustainability Science and Technology
Batteries for Sustainability Selected Entries from the Encyclopedia of Sustainability Science and Technology
Author 
Brodd, Ralph J. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE(331864.1)
Electronic Access 
http://dx.doi.org/10.1007/978-1-4614-5791-6
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55. 
Cover image for Innovations in Green Chemistry and Green Engineering Selected Entries from the Encyclopedia of Sustainability Science and Technology
Innovations in Green Chemistry and Green Engineering Selected Entries from the Encyclopedia of Sustainability Science and Technology
Author 
Anastas, Paul T. editor. Zimmerman, Julie B. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE(331871.1)
Electronic Access 
http://dx.doi.org/10.1007/978-1-4614-5817-3
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56. 
Cover image for Laboratory Exercises for Sensory Evaluation
Laboratory Exercises for Sensory Evaluation
Author 
Lawless, Harry T. author. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE(331844.1)
Electronic Access 
http://dx.doi.org/10.1007/978-1-4614-5713-8
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57. 
Cover image for Pore Structure in Food Simulation, Measurement and Applications
Pore Structure in Food Simulation, Measurement and Applications
Author 
Gueven, Alper. author. Hicsasmaz, Zeynep. author. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE(332268.1)
Electronic Access 
http://dx.doi.org/10.1007/978-1-4614-7354-1
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58. 
Cover image for Handbook of Food Factory Design
Handbook of Food Factory Design
Author 
Baker, Christopher G. J. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE(332289.1)
Electronic Access 
http://dx.doi.org/10.1007/978-1-4614-7450-0
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59. 
Cover image for Packaging for Food Preservation
Packaging for Food Preservation
Author 
Del Nobile, Matteo Alessandro. author. Conte, Amalia. author. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE(332324.1)
Electronic Access 
http://dx.doi.org/10.1007/978-1-4614-7684-9
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60. 
Cover image for Sonocrystallization of Fats
Sonocrystallization of Fats
Author 
Martini, Silvana. author. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE(332327.1)
Electronic Access 
http://dx.doi.org/10.1007/978-1-4614-7693-1
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