Search Results for Preedy, Victor R.,

110 Results Found

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49.

Handbook of Food Fortification and Health From Concepts to Public Health Applications Volume 2

Author

Preedy, Victor R. editor. Srirajaskanthan, Rajaventhan. editor. Patel, Vinood B. editor. SpringerLink (Online service)

Preferred Shelf Number

ONLINE(332209.1)

Electronic Access

http://dx.doi.org/10.1007/978-1-4614-7110-3

Format:

Availability

Online Library~1

Available:
Copies:

50.

Handbook of nutrition, diet and sleep

Author

Preedy, Victor R. editor. Patel, Vinood B. editor. Le, Lan-Anh. editor. SpringerLink (Online service)

Preferred Shelf Number

ONLINE(335687.1)

Electronic Access

http://dx.doi.org/10.3920/978-90-8686-763-9

Format:

Availability

Online Library~1

Available:
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51.

Handbook of Anthropometry Physical Measures of Human Form in Health and Disease

Author

Preedy, Victor R. editor. SpringerLink (Online service)

Preferred Shelf Number

ONLINE

Electronic Access

http://dx.doi.org/10.1007/978-1-4419-1788-1

Format:

Availability

Online Library~1

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52.

Handbook of Growth and Growth Monitoring in Health and Disease

Author

Preedy, Victor R. editor. SpringerLink (Online service)

Preferred Shelf Number

ONLINE

Electronic Access

http://dx.doi.org/10.1007/978-1-4419-1795-9

Format:

Availability

Online Library~1

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53.

Handbook of hair in health and disease

Author

Preedy, Victor R. editor. SpringerLink (Online service)

Preferred Shelf Number

ONLINE

Electronic Access

http://dx.doi.org/10.3920/978-90-8686-728-8

Format:

Availability

Online Library~1

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54.

Handbook of diet, nutrition and the skin

Author

Preedy, Victor R. editor. SpringerLink (Online service)

Preferred Shelf Number

ONLINE

Electronic Access

http://dx.doi.org/10.3920/978-90-8686-729-5

Format:

Availability

Online Library~1

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55.

Caffeine chemistry, analysis, function and effects

Author

Preedy, Victor R., editor. Royal Society of Chemistry (Great Britain), publisher.

Preferred Shelf Number

ONLINE(343030.1)

Electronic Access

Royal Society of Chemistry http://dx.doi.org/10.1039/9781849734752
http://swb.eblib.com/patron/FullRecord.aspx?p=1185232

Format:

Availability

Online Library~1

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56.

Handbook of Behavior, Food and Nutrition

Author

Preedy, Victor R. editor. Watson, Ronald Ross. editor. Martin, Colin R. editor. SpringerLink (Online service)

Preferred Shelf Number

ONLINE

Electronic Access

http://dx.doi.org/10.1007/978-0-387-92271-3

Format:

Availability

Online Library~1

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57.

Handbook of Disease Burdens and Quality of Life Measures

Author

Preedy, Victor R. editor. Watson, Ronald R. editor. SpringerLink (Online service)

Preferred Shelf Number

ONLINE

Electronic Access

http://dx.doi.org/10.1007/978-0-387-78665-0

Format:

Availability

Online Library~1

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58.

Comprehensive handbook of alcohol related pathology

Author

Preedy, Victor R, ed. Watson, Ronald Ross, ed.

Preferred Shelf Number

QP 801.A3 C66 2005 V.1 (SET)

Format:

Availability

Beytepe Library~3

Available:
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59.

Bioactive food as dietary interventions for diabetes

Author

Watson, Ronald R. (Ronald Ross) Preedy, Victor R.

Preferred Shelf Number

ONLINE

Electronic Access

ScienceDirect http://www.sciencedirect.com/science/book/9780123971531

Format:

Availability

Online Library~1

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60.

Bioactive food as dietary interventions for diabetes

Author

Watson, Ronald R. (Ronald Ross) Preedy, Victor R.

Preferred Shelf Number

ONLINE

Electronic Access

ScienceDirect http://www.sciencedirect.com/science/book/9780123971531

Format:

Availability

Online Library~1

Available:
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