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Publication Date: 2011

Author

SpringerLink (Online service)

(14)

Wiley InterScience (Online service)

(5)

Preedy, Victor R.

(3)

Chemical Rubber Company.

(2)

Edelstein, Sari.

(2)

Hancıoğlu, Yonca.

(2)

Maulik, Gautam.

(2)

Maulik, Nilanjana.

(2)

Nutrition Society (Great Britain)

(2)

Preedy, Victor R. editor.

(2)

Watson, Ronald Ross. editor.

(2)

(1)

Aimutis, William R.

(1)

Akbacak, Ayvaz.

(1)

Akbudak, Pınar.

(1)

(1)

American Society for Clinical Nutrition.

(1)

Annual Reviews Inc.

(1)

(1)

(1)

Baltes, Werner. author.

(1)

Barraclough, Peter (Peter B.)

(1)

Berdanier, Carolyn D.

(1)

Blackman, Melinda C.

(1)

Blake, Steve, ND.

(1)

Boskou, Dimitrios.

(1)

Bryan, Nathan S. editor.

(1)

Cambridge University Press

(1)

Campbell, Bill I., 1975-

(1)

(1)

Clay, David (David E.)

(1)

(1)

Contento, Isobel R.

(1)

Derbyshire, Emma.

(1)

Dombrowski, Saskia. editor.

(1)

Driskell, Judy A. (Judy Anne)

(1)

Ebermann, Robert. author.

(1)

(1)

Elmadfa, Ibrahim. author.

(1)

(1)

Erzurum, Nural.

(1)

Fageria, N. K., 1942-

(1)

Ferry, Jr., Robert J. editor.

(1)

Ferry, Robert J. (Robert Jean)

(1)

Fisher, Melanie A.

(1)

Floud, Roderick.

(1)

Fried, George, 1926-

(1)

Fried, George, 1926- Biology.

(1)

(1)

(1)

Gerald, Joe K. editor.

(1)

(1)

Gün, Nil, 1952-

(1)

Hacettepe Üniv. Sağlık Teknolojisi Yüksek Okulu

(1)

Hademenos, George J.

(1)

Haggarty, Paul.

(1)

Hawkesford, Malcolm J.

(1)

Haşıl Korkmaz, Nimet.

(1)

(1)

Hofrichter, Martin. editor.

(1)

Holt, J. (Joan)

(1)

Humbert, Philippe. editor.

(1)

Indian Council of Medical Research.

(1)

Institute of Medicine (U.S.). Food Forum.

(1)

Institute of Medicine (U.S.). Food and Nutrition Board.

(1)

Janssen, Patrick W.M. author.

(1)

Johnson, Candace S. editor.

(1)

Jones, C. Allan.

(1)

Kabaran, Seray.

(1)

Karaağaoğlu, Nilgün.

(1)

Kaufman, Matthew S.

(1)

Kelebek, Özge.

(1)

Ko?akowska, Anna, 1938-

(1)

(1)

Koninkx, J.F.J.G. editor.

(1)

Korir, Jacqueline Cheptepkeny.

(1)

Krutmann, Jean. editor.

(1)

Kvaska, Colleen A.

(1)

Lamb, David R., ed.

(1)

Lanham-New, S. (Susan)

(1)

Lenssen, Polly.

(1)

Lentle, Roger G. author.

(1)

Lerner, Brenda Wilmoth, editor.

(1)

Lerner, K. Lee, editor.

(1)

Leveraging Food Technology for Obesity Prevention and Reduction Efforts (2010 : Washington, D.C.)

(1)

Loscalzo, Joseph. editor.

(1)

Lutz, Carroll A.

(1)

Macdonald, Ian, 1921-

(1)

(1)

Malago, J.J. editor.

(1)

Marinsek-Logar, R. editor.

(1)

Markle, William H.

(1)

Marschner, Horst

(1)

Martin, Colin R. editor.

(1)

Matissek, Reinhard. author.

(1)

Morris, Jacqueline C.

(1)

Murray, Robert, 1949- ed.

(1)

Nair, G. Balakrish.

(1)

National Bureau of Economic Research.

(1)

National Institute of Cholera & Enteric Diseases (India)

(1)

National Strength & Conditioning Association (U.S.)

(1)

Niculescu, Mihai D.

(1)

Paeschke, Teri M.

(1)

Pappas, Apostolos. editor.

(1)

Pechan, Paul. author.

(1)

Pillsbury, Laura, 1984-

(1)

Pinstrup-Andersen, Per.

(1)

Pongratz, Ingemar. author.

(1)

Prasad, Kedar N.

(1)

Pray, Leslie A.

(1)

Preedy, Victor R., ed.

(1)

(1)

Przytulski, Karen Rutherford.

(1)

Renn, Ortwin. author.

(1)

Roche, Helen M.

(1)

Rothblat, George H.

(1)

Samur, Gülhan Eroğlu.

(1)

(1)

(1)

(1)

Serjeantson, D. (Dale)

(1)

Shanahan, John Francis, 1955-

(1)

Sharlin, Judith.

(1)

Sherma, Joseph.

(1)

Sikorski, Zdzis?aw E.

(1)

Simopoulos,A.P.

(1)

Smego, Raymond A.

(1)

Smith, Anne M., 1955-

(1)

Spano, Marie A., 1972-

(1)

Stead, Latha G.

(1)

Suskind, David L.

(1)

TAYLOR & FRANCIS

(1)

Takeda, Yoshifumi, 1935-

(1)

Tanrıkulu, Pehrizan Çiğdem.

(1)

(1)

Trump, Donald L. editor.

(1)

Türkiye Diyetisyenler Derneği.

(1)

UUnited Nations. Administrative Committee on Co-ordination. Sub-Committee on Nutrition.

(1)

Valenze, Deborah M., 1953- author.

(1)

Waksmundzka-Hajnos, Monika.

(1)

Waldron, T. (Tony), 1948-

(1)

Wardlaw, Gordon M.

(1)

Wasseem, Muhammad.

(1)

Watson, Derrill D.

(1)

Watson, Ronald R. (Ronald Ross)

(1)

Watson, Ronald R. (Ronald Ross), ed.

(1)

Watt, Allan. author.

(1)

(1)

(1)

Yalçın Ordu, Tuba.

(1)

Yılmaz, Mustafa Volkan.

(1)

(1)

Özgen Özkaya, Şebnem.

(1)

Özgür, Özden.

(1)

Özkeleş, H.Elif.

(1)

Özpak, Ş. Özlem.

(1)

(1)

Language

(73)

(22)

(3)

Subject

(19)

Tezler, Bilimsel

(15)

Thesis, Scientific

(15)

(14)

(14)

(10)

(10)

(8)

(8)

(7)

Beslenme -- Süreli yayınlar

(6)

Nutrition -- Periodicals

(6)

Athletes -- Nutrition.

(3)

(3)

(3)

Nutrition -- Genetic aspects.

(3)

Nutritional Physiological Phenomena.

(3)

Personal health and hygiene.

(3)

(2)

(2)

Dietary supplements.

(2)

(2)

Family medicine.

(2)

Maternal Nutritional Physiological Phenomena.

(2)

Nutrition Physiology -- Periodicals

(2)

Palliative treatment.

(2)

(2)

Plants -- Nutrition.

(2)

(2)

(2)

Trace elements in nutrition.

(2)

ANTRENMAN -- FİZYOLOJİK YÖNLERİ -- KONGRELER.

(1)

Abnormalities, Human.

(1)

Active oxygen -- Pathophysiology.

(1)

(1)

(1)

Agricultural mapping.

(1)

Agriculture -- Data processing.

(1)

Agriculture -- Remote sensing.

(1)

Analytical biochemistry.

(1)

(1)

Animal Nutritional Physiological Phenomena.

(1)

Anne Beslenme Fizyolojisi Olayları

(1)

Anthropometry -- Europe.

(1)

Anthropometry -- United States.

(1)

Antioxidants -- Health aspects.

(1)

Attention Deficit Disorder with Hyperactivity

(1)

(1)

Bebek Beslenmesi.

(1)

(1)

(1)

Beslenme -- Süreli Yayınlar

(1)

Beslenme Alışkanlıkları

(1)

Beslenme Bozuklukları

(1)

Beslenme Bozukluğu

(1)

Beslenme Değerlendirmesi

(1)

Beslenme Fizyolojik Olayları

(1)

Beslenme Fizyolojik Olayları -- fizyoloji

(1)

Beslenme Fizyolojisi -- Süreli yayınlar

(1)

Beslenme Politikası

(1)

Beslenme alışkanlıkları -- psikoloji

(1)

Beslenme tercihleri -- psikoloji

(1)

Biochemistry -- Outlines, syllabi, etc.

(1)

Biological control systems -- Outlines, syllabi, etc.

(1)

Biology -- Outlines, syllabi, etc.

(1)

Bioorganic chemistry.

(1)

(1)

Blood -- Diseases.

(1)

(1)

BİTKİ TOPRAK İLİŞKİSİ.

(1)

BİTKİLER -- BESLENME.

(1)

BİTKİLER, MİNERALLERİN ETKİSİ.

(1)

Cardiovascular system -- Diseases.

(1)

Cardiovascular system -- Outlines, syllabi, etc.

(1)

Cats -- Diseases -- Nutritional aspects.

(1)

(1)

Cats -- Nutrition.

(1)

(1)

Cell interaction -- Outlines, syllabi, etc.

(1)

Cells -- Outlines, syllabi, etc.

(1)

Chemistry, Organic.

(1)

(1)

Child Nutrition Disorders.

(1)

Child Nutrition.

(1)

(1)

(1)

Children -- Diseases.

(1)

Children -- Nutrition -- Handbooks, manuals, etc.

(1)

Chronically ill -- Care.

(1)

Clinical clerkship -- Outlines, syllabi, etc.

(1)

Colorectal Cancer

(1)

Communicable diseases.

(1)

Cooking (Milk) -- History.

(1)

Cooking -- methods

(1)

Cooking, Turkish

(1)

(1)

Crops -- Nutrition -- Molecular aspects.

(1)

Crops -- Nutrition -- Physiology.

(1)

Crops -- Nutrition.

(1)

Cultural Competency

(1)

Dairy products -- History.

(1)

Developmental biology -- Outlines, syllabi, etc.

(1)

Diabetes Mellitus, Type 2 -- prevention & control

(1)

(1)

Diet -- England -- History -- To 1500.

(1)

Diet -- ethnology

(1)

Diet -- psychology

(1)

Diet Tedavisi -- yöntemler

(1)

(1)

Diet Therapy -- methods

(1)

(1)

Dietary Carbohydrates.

(1)

(1)

Dietary Supplements.

(1)

Dietetics -- Periodicals

(1)

(1)

(1)

Digestive organs -- Outlines, syllabi, etc.

(1)

Dikkat Eksikliği Hiperaktivite Bozukluğu

(1)

(1)

Diyet -- etnoloji

(1)

Diyet -- psikoloji

(1)

Diyet -- İngiltere -- Tarih -- 1500'e kadar.

(1)

(1)

Diyet Uzmanlığı -- Süreli Yayınlar

(1)

Dogs -- Diseases -- Nutritional aspects.

(1)

(1)

Dogs -- Nutrition.

(1)

(1)

Ecology -- Outlines, syllabi, etc.

(1)

Endocrine Diseases

(1)

Endocrine glands -- Diseases.

(1)

(1)

Endokrin Hastalıkları

(1)

Environmental health.

(1)

(1)

(1)

Eukaryotic cells -- Outlines, syllabi, etc.

(1)

Evolution (Biology) -- Outlines, syllabi, etc.

(1)

Exercise -- Physiological aspects -- Congresses.

(1)

(1)

Farmakoloji -- Süreli yayınlar

(1)

Fiber in human nutrition.

(1)

Field crops -- Growth.

(1)

Field crops -- Nutrition.

(1)

Fishes -- Larvae -- Feeding and feeds.

(1)

(1)

Food -- Composition -- Congresses.

(1)

Food -- Fat content.

(1)

Food -- Toxicology -- Periodicals.

(1)

Food -- Turkey.

(1)

Food Habits -- ethnology

(1)

Food Habits -- psychology

(1)

Food Habits -- psychology.

(1)

Food Preferences -- psychology

(1)

Food habits -- England -- History -- To 1500.

(1)

Food habits -- History.

(1)

Food habits -- United States -- Congresses.

(1)

Food industry and trade -- Appropriate technology -- United States -- Congresses.

(1)

Food industry and trade -- Technological innovations -- United States -- Congresses.

(1)

Food industry and trade.

(1)

Food security -- Developing countries.

(1)

Food supply -- Government policy -- Developing countries.

(1)

(1)

(1)

Forests and forestry.

(1)

(1)

Functional foods.

(1)

Gastrointestinal Diseases.

(1)

(1)

(1)

Gene expression.

(1)

Generative organs -- Outlines, syllabi, etc.

(1)

Genetic engineering.

(1)

Genetic regulation.

(1)

Genetics -- Outlines, syllabi, etc.

(1)

Geographic information systems.

(1)

HEALTH & FITNESS -- Diets.

(1)

HEALTH & FITNESS -- Food Content Guides.

(1)

HEALTH & FITNESS -- Nutrition.

(1)

Health -- History.

(1)

Health Behavior

(1)

Health Knowledge, Attitudes, Practice.

(1)

Healthy nutrition

(1)

Heredity -- Outlines, syllabi, etc.

(1)

High performance liquid chromatography.

(1)

Homeostasis -- Outlines, syllabi, etc.

(1)

Human Development -- physiology

(1)

Human beings -- Europe -- History.

(1)

Human beings -- United States -- History.

(1)

HÜCRE FİZYOLOJİSİ.

(1)

HÜCRE METABOLİZMASI.

(1)

Immunologic diseases.

(1)

(1)

Infant Nutrition Disorders.

(1)

Infant Nutrition.

(1)

(1)

Internal medicine.

(1)

Kolorektal Kanser

(1)

Life -- Origin -- Outlines, syllabi, etc.

(1)

Material Type

Shelf Location

Beytepe General Collection

Beytepe Süreli Yayın Koleksiyonu

Electronic Library

Sağlık Bilimleri Genel Koleksiyon

Sağlık Bilimleri Süreli Yayın Koleksiyonu

Sağlık Bilimleri Tez Koleksiyonu

Library

Beytepe Library

Health Sciences Library

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49.

Cover image for CRC Critical reviews in toxicology.

CRC Critical reviews in toxicology.

CRC Critical reviews in toxicology.

Author

Chemical Rubber Company.

Preferred Shelf Number

ALFABETİK V.4 1975

Format:

Availability

Health Sciences Library~7 ~0

Available:
Copies:

50.

Cover image for Appetite.

Author

Academic Press

Preferred Shelf Number

ALFABETİK V.16 1991

Format:

Availability

Health Sciences Library~6 ~0

Available:
Copies:

51.

Cover image for Perspectives in exercise science and sports medicine.

Perspectives in exercise science and sports medicine.

Perspectives in exercise science and sports medicine.

Author

Lamb, David R., ed. Murray, Robert, 1949- ed.

Preferred Shelf Number

QP 301 P384 2001- V.1

Format:

Availability

Beytepe Library~1

Available:
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52.

Cover image for Dietitian's guide to assessment and documentation

Dietitian's guide to assessment and documentation

Dietitian's guide to assessment and documentation

Author

Morris, Jacqueline C.

Preferred Shelf Number

QU 146.1 M872 2011

Format:

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Health Sciences Library~1

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53.

Cover image for Endokrinoloji, metabolizma ve beslenme hastalıkları : kemik ve mineral metabolizma bozuklukları

Endokrinoloji, metabolizma ve beslenme hastalıkları : kemik ve mineral metabolizma bozuklukları

Endokrinoloji, metabolizma ve beslenme hastalıkları : kemik ve mineral metabolizma bozuklukları

Author

Sencer, Ergin.

Preferred Shelf Number

WK 140 E5653 2011

Format:

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Health Sciences Library~1

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54.

Cover image for 6-24 ay arası bebeği olan annelerin emzirmeye ilişkin bilgi düzeylerinin, emzirme sürelerinin ve bunları etkileyen faktörlerin incelenmesi

6-24 ay arası bebeği olan annelerin emzirmeye ilişkin bilgi düzeylerinin, emzirme sürelerinin ve bunları etkileyen faktörlerin incelenmesi

6-24 ay arası bebeği olan annelerin emzirmeye ilişkin bilgi düzeylerinin, emzirme sürelerinin ve bunları etkileyen faktörlerin incelenmesi

Author

Tanrıkulu, Pehrizan Çiğdem.

Preferred Shelf Number

TEZ QU 145 T1611 2011

Format:

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Health Sciences Library~1

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55.

Cover image for Düzenli spor yapan ve yapmayan çalışan yetişkin kadınların beslenme alışkanlıklarının ve antropometrik ölçümlerinin incelenmesine yönelik bir çalışma

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Author

İzgi, Hilal.

Preferred Shelf Number

TEZ QU 145 I98 2011

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56.

Cover image for Ailelerin besin seçiminin çocukların besin seçimi ve yeni besin deneme fobisi üzerindeki etkisinin değerlendirilmesi

Ailelerin besin seçiminin çocukların besin seçimi ve yeni besin deneme fobisi üzerindeki etkisinin değerlendirilmesi

Ailelerin besin seçiminin çocukların besin seçimi ve yeni besin deneme fobisi üzerindeki etkisinin değerlendirilmesi

Author

Kabaran, Seray.

Preferred Shelf Number

TEZ QU 145 K112 2011

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57.

Cover image for Üniversite öğrencilerinin süt ve ürünlerini tüketim düxeyleri ile beden kütle indeksleri arasındaki ilişki üzerine bir araştırma

Üniversite öğrencilerinin süt ve ürünlerini tüketim düxeyleri ile beden kütle indeksleri arasındaki ilişki üzerine bir araştırma

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Author

Kelebek, Özge.

Preferred Shelf Number

TEZ QU 145 K2911 2011

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58.

Cover image for Vitamin D and Cancer

Vitamin D and Cancer

Vitamin D and Cancer

Author

Trump, Donald L. editor. Johnson, Candace S. editor. SpringerLink (Online service)

Preferred Shelf Number

ONLINE

Electronic Access

http://dx.doi.org/10.1007/978-1-4419-7188-3

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59.

Cover image for Lehrbuch Lebensmittelchemie und Ernährung

Lehrbuch Lebensmittelchemie und Ernährung

Lehrbuch Lebensmittelchemie und Ernährung

Author

Ebermann, Robert. author. Elmadfa, Ibrahim. author. SpringerLink (Online service)

Preferred Shelf Number

ONLINE

Electronic Access

http://dx.doi.org/10.1007/978-3-7091-0211-4

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60.

Cover image for Probiotic Bacteria and Enteric Infections Cytoprotection by Probiotic Bacteria

Probiotic Bacteria and Enteric Infections Cytoprotection by Probiotic Bacteria

Probiotic Bacteria and Enteric Infections Cytoprotection by Probiotic Bacteria

Author

Malago, J.J. editor. Koninkx, J.F.J.G. editor. Marinsek-Logar, R. editor. SpringerLink (Online service)

Preferred Shelf Number

ONLINE

Electronic Access

http://dx.doi.org/10.1007/978-94-007-0386-5

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