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49. 
Cover image for The microwave processing of foods
The microwave processing of foods
Author 
Regier, Marc, editor. Knoerzer, Kai, editor. Schubert, Helmar, editor.
Preferred Shelf Number 
ONLINE
Electronic Access 
ScienceDirect http://www.sciencedirect.com/science/book/9780081005286
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50. 
Cover image for Steamed breads : ingredients, processing and quality
Steamed breads : ingredients, processing and quality
Author 
Huang, Sidi, author. Miskelly, Diane, author.
Preferred Shelf Number 
ONLINE
Electronic Access 
ScienceDirect http://www.sciencedirect.com/science/book/9780081007150
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51. 
Cover image for The Lexical Typology of Semantic Shifts
The Lexical Typology of Semantic Shifts
Author 
Fortescue, Michael, contributor. Hendery, Rachel, contributor. Ising, Markus, contributor. Juvonen, Päivi, contributor. Juvonen, Päivi, editor.
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1515/9783110377675
https://www.degruyter.com/isbn/9783110377675
Cover https://www.degruyter.com/document/cover/isbn/9783110377675/original
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52. 
Cover image for Information and Communication Technologies for Ageing Well and e-Health First International Conference, ICT4AgeingWell 2015, Lisbon, Portugal, May 20-22, 2015. Revised Selected Papers
Information and Communication Technologies for Ageing Well and e-Health First International Conference, ICT4AgeingWell 2015, Lisbon, Portugal, May 20-22, 2015. Revised Selected Papers
Author 
Helfert, Markus. editor. Holzinger, Andreas. editor. Ziefle, Martina. editor. Fred, Ana. editor. O'Donoghue, John. editor.
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-319-27695-3
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53. 
Cover image for Studies on Experimental Toxicology and Pharmacology
Studies on Experimental Toxicology and Pharmacology
Author 
Roberts, Stephen M. editor. Kehrer, James P. editor. Klotz, Lars-Oliver. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-319-19096-9
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54. 
Cover image for Proceedings of the 2015 Chinese Intelligent Automation Conference Intelligent Technology and Systems
Proceedings of the 2015 Chinese Intelligent Automation Conference Intelligent Technology and Systems
Author 
Deng, Zhidong. editor. Li, Hongbo. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-662-46466-3
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55. 
Cover image for Trakya mutfak kültürü ve yemekleri = Thrace culinary culture
Trakya mutfak kültürü ve yemekleri = Thrace culinary culture
Author 
Çakır, Ali.
Preferred Shelf Number 
TX725.T8 C35 2015
Format: 
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56. 
Cover image for Pişirme yöntemleri
Pişirme yöntemleri
Author 
Alsaffar, A. Aylin. Kalyoncu, Begüm Z.
Preferred Shelf Number 
TX681 A47 2015
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57. 
Cover image for Melceü't-tabbâhın = Aşçıların sığınağı : (inceleme-metin-tıpkıbasım)
Melceü't-tabbâhın = Aşçıların sığınağı : (inceleme-metin-tıpkıbasım)
Author 
Mehmed Kâmil Kut, Günay, prepared Kut, Turgut, prepared
Preferred Shelf Number 
TX725.T8 M44 2015
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58. 
Cover image for Radio frequency heating in food processing : principles and applications
Radio frequency heating in food processing : principles and applications
Author 
Awuah, George B., editor. Ramaswamy, Hosahalli S., editor. Tang, Juming, editor.
Preferred Shelf Number 
ONLINE(356697.1)
Electronic Access 
Distributed by publisher. Purchase or institutional license may be required for access.
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59. 
Cover image for Ceramics, cuisine and culture : the archaeology and science of kitchen pottery in the ancient Mediterranean world
Ceramics, cuisine and culture : the archaeology and science of kitchen pottery in the ancient Mediterranean world
Author 
Spataro, Michela. Villing, Alexandra.
Preferred Shelf Number 
DE61.P66 C4725 2015
Format: 
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60. 
Cover image for Cemile : Adıyaman mutfak kültürü
Cemile : Adıyaman mutfak kültürü
Author 
Öncü, Mehmet
Preferred Shelf Number 
TX725.T8 O53 2015
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