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49. 
Cover image for Applications in high resolution mass spectrometry : food safety and pesticide residue analysis
Applications in high resolution mass spectrometry : food safety and pesticide residue analysis
Author 
Romero-González, Roberto, editor. Frenich, Antonia Garrido, editor.
Preferred Shelf Number 
ONLINE
Electronic Access 
ScienceDirect http://www.sciencedirect.com/science/book/9780128094648
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50. 
Cover image for Hazard analysis and risk based preventive controls : building a (better) food safety plan
Hazard analysis and risk based preventive controls : building a (better) food safety plan
Author 
Wester, Patricia A., author.
Preferred Shelf Number 
ONLINE
Electronic Access 
ScienceDirect https://www.sciencedirect.com/science/book/9780128111888
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51. 
Cover image for Acrylamide in food : analysis, content, and potential health effects
Acrylamide in food : analysis, content, and potential health effects
Author 
Gökmen, Vural.
Preferred Shelf Number 
RA1242.A33 A28 2016
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52. 
Cover image for Food safety chemistry : toxicant occurrence, analysis and mitigation
Food safety chemistry : toxicant occurrence, analysis and mitigation
Author 
Yu, Liangli, editor. Wang, Shuo, 1969- editor. Sun, Baoguo, 1961- editor.
Preferred Shelf Number 
ONLINE(356818.1)
Electronic Access 
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53. 
Cover image for Ultra performance liquid chromatography mass spectrometry : evaluation and applications in food analysis
Ultra performance liquid chromatography mass spectrometry : evaluation and applications in food analysis
Author 
Naushad, Mu, editor of c ompilation. Khan, Mohammad Rizwan, editor of compilation.
Preferred Shelf Number 
ONLINE(356622.1)
Electronic Access 
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54. 
Cover image for Organic production and food quality a down to earth analysis
Organic production and food quality a down to earth analysis
Author 
Blair, Robert, 1933-
Preferred Shelf Number 
ONLINE
Electronic Access 
Wiley InterScience http://dx.doi.org/10.1002/9781118244975
Wiley InterScience http://onlinelibrary.wiley.com/book/10.1002/9781118244975
ebrary http://site.ebrary.com/id/10512953
http://site.ebrary.com/lib/alltitles/Doc?id=10512953
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55. 
Cover image for Methods of analysis of food components and additives
Methods of analysis of food components and additives
Author 
¿tle?, Semih.
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ONLINE
Electronic Access 
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56. 
Cover image for Hyperspectral imaging for food quality analysis and control
Hyperspectral imaging for food quality analysis and control
Author 
Sun, Da-Wen.
Preferred Shelf Number 
ONLINE
Electronic Access 
ScienceDirect http://www.sciencedirect.com/science/book/9780123747532
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57. 
Cover image for Food analysis : typical methods and the interpretation of results
Food analysis : typical methods and the interpretation of results
Author 
Woodman, A. G. (Alpheus Grant), 1873-
Preferred Shelf Number 
TX541 W66 2010
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58. 
Cover image for Food security, poverty, and nutrition policy analysis statistical methods and policy applications
Food security, poverty, and nutrition policy analysis statistical methods and policy applications
Author 
International Food Policy Research Institute. Babu, Suresh Chandra. Sanyal, Prabuddha.
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ONLINE
Electronic Access 
ScienceDirect http://www.sciencedirect.com/science/book/9780123747129
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59. 
Cover image for Infrared spectroscopy for food quality analysis and control
Infrared spectroscopy for food quality analysis and control
Author 
Sun, Da-Wen.
Preferred Shelf Number 
ONLINE
Electronic Access 
ScienceDirect http://www.sciencedirect.com/science/book/9780123741363
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60. 
Cover image for Food security, poverty, and nutrition policy analysis : statistical methods and applications
Food security, poverty, and nutrition policy analysis : statistical methods and applications
Author 
Babu, Suresh Chandra. Sanyal, Prabuddha. International Food Policy Research Institute.
Preferred Shelf Number 
ONLINE(355983.1)
Electronic Access 
ScienceDirect http://www.sciencedirect.com/science/book/9780124058644
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