Author
Alleyne, G. A. O. ort.yaz.
Preferred Shelf Number
WD 105 PRO 1977 1.K
Format:
Availability
Health Sciences Library~1
Copies:
Author
Olson, Robert E., 1919- editor. Mahāwitthayālai Chīang Mai. Khana Phǣtsāt. St. Louis University. School of Medicine. International Union of Nutritional Sciences.
Preferred Shelf Number
ONLINE
Electronic Access
ScienceDirect http://www.sciencedirect.com/science/book/9780125261500
Format:
Availability
Online Library~1
Copies:
Author
Atassi, M. Zouhair. editor. SpringerLink (Online service)
Preferred Shelf Number
ONLINE
Electronic Access
Format:
Availability
Online Library~1
Copies:
Author
Gomes, Cláudio M. author. Faísca, Patrícia F.N. author. SpringerLink (Online service)
Preferred Shelf Number
ONLINE
Electronic Access
Format:
Availability
Online Library~1
Copies:
Author
Elsevier
Preferred Shelf Number
ALFABETİK V.1 1944
Electronic Access
Format:
Availability
Health Sciences Library~59 ~0
Copies:
Author
Dalbey, Ross E. Heijne, Gunnar von.
Preferred Shelf Number
ONLINE
Electronic Access
ScienceDirect http://www.sciencedirect.com/science/book/9780122007316
Format:
Availability
Online Library~1
Copies:
Author
Grune, Tilman. Catalgol, Betul. Jung, Tobias (Research associate)
Preferred Shelf Number
QU 55 G8851 2013
Format:
Availability
Health Sciences Library~1
Copies:
Author
Hugli, T. E. (Tony E.) Protein Society. Meeting (2nd : 1988 : San Diego, Calif.)
Preferred Shelf Number
ONLINE
Electronic Access
ScienceDirect http://www.sciencedirect.com/science/book/9780126820010
Format:
Availability
Online Library~1
Copies:
Author
Nussinov, Ruth. Schreiber, Gideon.
Preferred Shelf Number
QP551.5 .C66 2009
Electronic Access
Format:
Availability
Online Library~1
Copies:
Author
Noyes, Robert.
Preferred Shelf Number
TP 368 F67 1969 C.3
Format:
Availability
Beytepe Library~1
Copies:
Author
Kurochkina, Natalya. author. SpringerLink (Online service)
Preferred Shelf Number
ONLINE
Electronic Access
Format:
Availability
Online Library~1
Copies:
Author
Gursky, Olga. editor. SpringerLink (Online service)
Preferred Shelf Number
ONLINE
Electronic Access
Format:
Availability
Online Library~1
Copies:
Select an Action


