Microbial hazard identification in fresh fruit and vegetables

Taze portakal sularının mikrobiyolojik kalitesi ve meyve yüzey dekontaminasyon yöntemlerinin mikrobiyolojikkalite üzerine etkisi = Microbiological quality of fresh orange juice and efficacay of fruit surface decontamination methods in microbiological quality

Chemistry and technology of soft drinks and fruit juices

Meyvesuyu fabrikası atıksularının elektrokimyasal olarak arıtılması = Electrochemical treatment of fruit-juice factory wastewater

Horticultural reviews. Volume 29, wild apple and fruit trees of central asia

Fruit flies (Tephritidae) phylogeny and evolution of behavior

Encyclopedia of fruit trees and edible flowering plants in Egypt and the subtropics

The chemistry and technology of soft drinks and fruit juices

Spenser's Irish experience wilde fruit and salvage soyl

Methods to detect adulteration of fruit juice beverages

Ankara piyasasında tüketime sunulan ticari meyve sularının bazı analitik özelliklerinin saptanması üzerine araştırmalar = investigations on the determination of some analytical properties of fruit juices marketed in Ankara

Advanced Communication and Intelligent Systems First International Conference, ICACIS 2022, Virtual Event, October 20-21, 2022, Revised Selected Papers