Search Results for Nutrition .

|

|

|

|

Remember to clear the cache and close the browser window.

Search Limit

Rooms Restriction Values

8

Search Field

Target Value

Limit Value

Restriction Value

Search For:

Advanced Search

Limit Search Results

Author

SpringerLink (Online service)

(334)

Wiley InterScience (Online service)

(49)

Preedy, Victor R. editor.

(22)

Simopoulos,A.P.

(18)

Watson, Ronald R. (Ronald Ross)

(18)

Preedy, Victor R.

(17)

Dombrowski, Saskia. editor.

(16)

Watson, Ronald Ross. editor.

(13)

Patel, Vinood B. editor.

(12)

Driskell, Judy A. (Judy Anne)

(10)

Ovid Technologies, Inc.

(9)

(9)

Zibadi, Sherma. editor.

(9)

Watson, Ronald R. (Ronald Ross), editor.

(8)

Berdanier, Carolyn D.

(7)

Brandt, Peter. editor.

(6)

Nutrition Society (Great Britain)

(6)

Preedy, Victor R., editor.

(6)

Tayfur, Muhittin.

(6)

Doğan, Nihal, editör.

(5)

Karatay, M.Canan Efendigil.

(5)

(5)

Rajendram, Rajkumar. editor.

(5)

World Health Organization.

(5)

Akoh, Casimir C., 1955-

(4)

(4)

Combs, Gerald F.

(4)

Cunha, Tony J., 1916-1992.

(4)

Ersoy, Gülgün.

(4)

Fageria, N. K., 1942-

(4)

Güneş, Ziyanur.

(4)

Hathcock, John N.

(4)

Institute of Medicine (U.S.). Food and Nutrition Board.

(4)

Maughan, Ron J., 1951-

(4)

McDowell, L. R., 1941-

(4)

Miller, Gregory D.

(4)

Müftüoğlu, Osman.

(4)

Rodriguez, Raymond L.

(4)

Shahidi, Fereidoon, 1951-

(4)

American Oil Chemists' Society.

(3)

Bendich, Adrianne. editor.

(3)

Bidlack, Wayne R.

(3)

British Nutrition Foundation.

(3)

Burgoon, Lisa A.

(3)

Deckelbaum, Richard J. editor.

(3)

Devine, Marjorie M.

(3)

(3)

Fink, Heather Hedrick.

(3)

Friedman, Rachel S. C.

(3)

Gacula, Maximo C.

(3)

(3)

Gibney, Michael J., ed.

(3)

Grumezescu, Alexandru Mihai, editor.

(3)

Haber, Paul. author.

(3)

Huang, Yung-Sheng, Dr.

(3)

IOC Medical Commission.

(3)

Inglett, G. E., 1928-

(3)

International Federation of Sports Medicine.

(3)

Jarvis, Judith K.

(3)

Karatay, Canan Efendigil.

(3)

Kare, Morley R. (Morley Richard), 1922-1990.

(3)

(3)

Köksal, Gülden.

(3)

(3)

McArdle, William D.

(3)

McBean, Lois D.

(3)

Mikesky, Alan E.

(3)

Mine, Yoshinori.

(3)

Morley, John E.

(3)

National Dairy Council.

(3)

Packer, Lester.

(3)

Perry, Tilden Wayne.

(3)

Pimentel, Marcia.

(3)

Preedy, Victor R., ed.

(3)

(3)

Temple, Norman J. editor.

(3)

Watson, Ronald Ross, ed.

(3)

Weaver, Connie M. editor.

(3)

Wildman, Robert E. C., 1964-

(3)

Wilson, Ted. editor.

(3)

Adnan, Rahmat. editor.

(2)

Akbulut Çıtak, Gamze.

(2)

Alpers, David H.

(2)

American Academy of Pediatrics. Committee on Nutrition.

(2)

Antonio, Jose. editor.

(2)

Ares, Gaston, editor.

(2)

Ayhan, Nurcan Yabancı.

(2)

Babu, Suresh Chandra.

(2)

Bagchi, Debasis.

(2)

Bailey, Lynn B., 1948-

(2)

(2)

Baltes, Werner. author.

(2)

(2)

Beals, Katherine A.

(2)

Belitz, Hans-Dieter. author.

(2)

(2)

Bendich, Adrianne.

(2)

Berry, Marla J. editor.

(2)

(2)

Bilgiç, Pelin.

(2)

Birt, Diane F., editor.

(2)

Bowers, Jennifer Muir.

(2)

Bray, George A. editor.

(2)

Brigelius-Flohé, Regina.

(2)

British Dietetic Association.

(2)

(2)

Bronner, Felix, ed.

(2)

Bundesamt für Verbraucherschutz und Lebensmittelsicherheit (BVL). editor.

(2)

(2)

Burrowes, Jerrilynn D. editor.

(2)

Byham-Gray, Laura D. editor.

(2)

Cab International

(2)

Caballero, Benjamin.

(2)

Carr, Timothy P.

(2)

Carroll, K. K. (Kenneth Kitchener)

(2)

Castle, David, 1967-

(2)

Caudill, Marie A.

(2)

Cavicchi, Alessio, editor.

(2)

Charalambous, George, 1922-1994.

(2)

Chemical Rubber Company.

(2)

Chen, Wei. editor.

(2)

Chertow, Glenn M. editor.

(2)

Choi, Sang-Woon.

(2)

Contento, Isobel R.

(2)

Couch, Sarah C. editor.

(2)

Coulston, Ann M.

(2)

Dargent, Jérôme. author.

(2)

Deckelbaum, Richard J.

(2)

Diyetetik Programı Tez

(2)

(2)

(2)

Dreher, Mark L. author.

(2)

Dunford, Marie.

(2)

Dönmez, Selahattin.

(2)

Eberle, Suzanne Girard.

(2)

Ebermann, Robert. author.

(2)

Edelstein, Sari.

(2)

El Idrissi, Abdeslem. editor.

(2)

Elmadfa, Ibrahim. author.

(2)

(2)

(2)

(2)

Fantuzzi, Giamila. editor.

(2)

Finch, Caleb Ellicott.

(2)

Fraga, Cesar G.

(2)

Friso, Simonetta.

(2)

Gershwin, M. Eric, 1946-

(2)

Gibney, Michael J.

(2)

Gladyshev, Vadim N. editor.

(2)

Gleeson, Michael, 1956-

(2)

Greenwood, Mike. editor.

(2)

Grimble, George. editor.

(2)

Grosch, Werner. author.

(2)

Gökmen, Hülya.

(2)

Göğüş, Uğur.

(2)

Halver, John E. (John Emil), 1922-

(2)

Hancıoğlu, Yonca.

(2)

Hatemi, H.Hüsrev.

(2)

Hatfield, Dolph L. editor.

(2)

Haşıl Korkmaz, Nimet.

(2)

Holah, J. T., editor.

(2)

Holick, Michael F. editor.

(2)

Hunter, Lan-Anh. editor.

(2)

Institute of Medicine (U.S.). Panel on Dietary Antioxidants and Related Compounds.

(2)

Institute of Medicine (U.S.). Standing Committee on the Scientific Evaluation of Dietary Reference.

(2)

Institute of Medicine (U.S.). Subcommittee on Interpretation and Uses of Dietary Reference Intakes.

(2)

International Food Policy Research Institute.

(2)

International Symposium of GLA (1st : 1995 : San Antonio, Tex.)

(2)

Ismail, Shariman Ismadi. editor.

(2)

Jacobs, Jr., David R. editor.

(2)

John Wiley & Sons.

(2)

Jones, J. Benton, 1930-

(2)

Joost, Hans-Georg.

(2)

(2)

Katch, Frank I.

(2)

Katch, Victor L.

(2)

Katz, David L., MD.

(2)

Knoerzer, Kai, editor.

(2)

Kohlmeier, Martin.

(2)

(2)

Koletzko, Berthold. editor.

(2)

Krause, Marie V.

(2)

Krist, Sabine. author.

(2)

Kritchevsky, David, 1920-2006.

(2)

L'Amoreaux, William J. editor.

(2)

Lammi-Keefe, Carol J. editor.

(2)

Lelieveld, H. L. M., editor.

(2)

Lewis, Austin J.

(2)

Lomer, Miranda, editor.

(2)

(2)

Mann, Neil, 1953-

(2)

Marriott, Bernadette P., editor.

(2)

Marschner, Horst.

(2)

Matarese, Laura E.

(2)

Maulik, Gautam.

(2)

Maulik, Nilanjana.

(2)

McTiernan, Anne.

(2)

Meckling, Kelly Anne.

(2)

Medeiros, Denis M.

(2)

Meester, Fabien. editor.

(2)

Language

(1338)

(259)

(51)

(9)

(7)

(1)

Publication Date

-

(125)

(115)

(105)

(101)

(98)

(97)

(94)

(93)

(92)

(91)

(84)

(72)

(68)

(64)

(63)

(61)

(58)

(56)

(56)

(52)

(46)

(39)

(35)

(27)

(27)

(25)

(25)

(24)

(22)

(22)

(20)

(20)

(20)

(20)

(20)

(19)

(19)

(18)

(18)

(18)

(18)

(17)

(17)

(17)

(17)

(17)

(15)

(13)

(12)

(12)

(11)

(10)

(9)

(9)

(8)

(7)

(6)

(6)

(6)

(5)

(5)

(5)

(5)

(4)

(4)

(4)

(4)

(4)

(4)

(4)

(4)

(3)

(3)

(3)

(3)

(3)

(3)

(2)

(2)

(2)

(1)

(1)

(1)

(1)

(1)

Subject

(393)

(134)

(101)

(93)

(92)

Tezler, Bilimsel

(83)

(82)

(82)

Thesis, Scientific

(74)

Thesis, Scientific.

(57)

(55)

Athletes -- Nutrition.

(51)

TEZLER, BİLİMSEL.

(46)

(45)

(43)

(42)

(40)

Personal health and hygiene.

(40)

Nutritional Physiological Phenomena.

(34)

(32)

Functional foods.

(29)

(27)

(27)

(23)

(23)

(22)

Internal medicine.

(20)

Nutrition Physiology.

(20)

Emergency medicine.

(17)

(17)

(17)

Clinical Nutrition.

(16)

Clinical nutrition.

(16)

(16)

Food industry and trade.

(16)

Medicine & Public Health.

(16)

Nutrition -- Genetic aspects.

(16)

(16)

Lipids in human nutrition.

(15)

(15)

(14)

Dietary supplements.

(14)

Food—Biotechnology.

(14)

(14)

Proteins in human nutrition.

(14)

(13)

Nutrition -- Congresses.

(13)

Trace elements in nutrition.

(13)

Analytical biochemistry.

(12)

(12)

(12)

Vitamins in human nutrition.

(12)

(11)

Diet in disease.

(11)

DİYET UZMANLIĞI.

(11)

Gastroenterology.

(11)

Metabolic diseases.

(11)

Nutritional Physiological Phenomena

(11)

Nutritional Physiological Phenomena -- Congresses.

(11)

Physical fitness -- Nutritional aspects.

(11)

Atletler -- Beslenme.

(10)

Beslenme -- Süreli yayınlar

(10)

(10)

Family medicine.

(10)

Food -- Analysis.

(10)

Human physiology.

(10)

(10)

Nutrition Therapy

(10)

Sports medicine.

(10)

Animal nutrition.

(9)

(9)

Children -- Nutrition.

(9)

Electronic books.

(9)

Energy metabolism.

(9)

(9)

(9)

Nutrition Therapy.

(9)

Physical fitness.

(9)

Plants -- Nutrition.

(9)

(9)

Veterinary medicine.

(9)

(8)

(8)

Dietary Supplements.

(8)

(8)

Exercise -- Physiological aspects.

(8)

Exercise -- physiology.

(8)

Health Promotion and Disease Prevention.

(8)

Nutritional Requirements.

(8)

(8)

(8)

Animal Nutritional Physiological Phenomena.

(7)

Beslenme Tedavisi

(7)

Crops -- Nutrition.

(7)

(7)

(7)

(7)

(7)

(7)

Nutrition -- Periodicals

(7)

Nutrition policy.

(7)

(7)

(7)

Zayıflama rejimleri.

(7)

Critical care medicine.

(6)

Dairy products in human nutrition.

(6)

(6)

(6)

Fiber in human nutrition.

(6)

Fiziksel uygunluk.

(6)

Food -- Composition.

(6)

Food -- Toxicology.

(6)

(6)

Metabolic Diseases

(6)

(6)

Nutrient interactions.

(6)

Nutrition Assessment

(6)

Nutrition Physiology

(6)

Nutritional Status

(6)

(6)

(6)

(6)

Primary Care Medicine.

(6)

Sports -- Physiological aspects.

(6)

Sports -- physiology.

(6)

Alternative medicine.

(5)

Amino acids in human nutrition.

(5)

(5)

(5)

BESLENME ARAŞTIRMALARI.

(5)

Beslenme Değerlendirmesi

(5)

Beslenme Fizyolojisi

(5)

Biochemical engineering.

(5)

Biomedical engineering.

(5)

(5)

Child Nutrition

(5)

Clinical Nutrition

(5)

Diyet Uzmanlığı

(5)

(5)

(5)

Food -- Laboratory manuals.

(5)

Food -- Sensory evaluation.

(5)

Food industry and trade -- Quality control.

(5)

Food preferences.

(5)

Genetic regulation.

(5)

Health promotion.

(5)

Infants -- Nutrition.

(5)

Metabolizma Hastalıkları

(5)

Nutrition -- Encyclopedias.

(5)

Nutrition -- Laboratory manuals.

(5)

Nutrition -- Research.

(5)

Nutrition Surveys.

(5)

Plant physiology.

(5)

(5)

(5)

Trace Elements.

(5)

Vegetables in human nutrition.

(5)

(5)

Animal welfare.

(4)

BESLENME -- EL KİTAPLARI.

(4)

BESLENME -- FİZYOLOJİ.

(4)

Beslenme Durumu

(4)

Beslenme Fizyolojik Olayları

(4)

Biochemistry, general.

(4)

Child Nutrition Disorders.

(4)

Crops and soils.

(4)

Dairy products in human nutrition -- Handbooks, manuals, etc.

(4)

Diabetes Mellitus -- diet therapy.

(4)

Diet -- Mediterranean Region.

(4)

(4)

(4)

(4)

Eating disorders.

(4)

(4)

(4)

Fatty acids in human nutrition.

(4)

Fishes -- Nutrition.

(4)

(4)

Food -- Protein content.

(4)

Food industry and trade -- Technological innovations.

(4)

(4)

Gastroenterology

(4)

Gastroenterology .

(4)

Gene expression.

(4)

Human evolution.

(4)

(4)

Infant Nutrition.

(4)

Infant Nutritional Physiological Phenomena.

(4)

Maternal Nutritional Physiological Phenomena.

(4)

Maternal and infant welfare.

(4)

Meat -- Preservation.

(4)

Medicine/Public Health, general.

(4)

(4)

Metabolism -- physiology.

(4)

(4)

Nutrition -- Handbooks, manuals, etc.

(4)

Nutrition -- Requirements.

(4)

Nutrition -- physiology

(4)

Nutrition Assessment.

(4)

Nutrition Disorders

(4)

Material Type

Shelf Location

Beytepe General Collection

Beytepe Süreli Yayın Koleksiyonu

Electronic Library

Law General Collection

Sağlık Bilimleri CD-ROM Koleksiyonu

Sağlık Bilimleri Danışma Koleksiyonu

Sağlık Bilimleri Genel Koleksiyon

Sağlık Bilimleri Süreli Yayın Koleksiyonu

Sağlık Bilimleri Tez Koleksiyonu

Sosyal Bilimler Genel Koleksiyon

Library

Beytepe Library

Health Sciences Library

Social Sciences Library

{sortLabel}

	{facetName}	{results}

	{displayName}	{count}
{error}

Switch to list view

Switch to thumbnail view

Select an Action

Place Hold(s)
Add to My Lists
Email
Print

1667 Results Found

Subscribe to search results

1 .. 93 94 95 96 97 .. 139

000000000000DEFAULT

Print

Select a list

Make this your default list.

The following items were successfully added.

There was an error while adding the following items. Please try again.

One or more items could not be added because you are not logged in.

1129.

Cover image for Hobby hydroponics

Hobby hydroponics

Hobby hydroponics

Author

Resh, Howard M.

Preferred Shelf Number

ONLINE

Electronic Access

Distributed by publisher. Purchase or institutional license may be required for access.

Format:

Availability

Online Library~1

Available:
Copies:

1130.

Cover image for Chef's guide to charcuterie

Chef's guide to charcuterie

Chef's guide to charcuterie

Author

Brevery, Jacques.

Preferred Shelf Number

ONLINE

Electronic Access

Distributed by publisher. Purchase or institutional license may be required for access.

Format:

Availability

Online Library~1

Available:
Copies:

1131.

Cover image for Core curriculum for infusion nursing

Core curriculum for infusion nursing

Core curriculum for infusion nursing

Author

Alexander, Mary, 1955- Corrigan, Ann, 1948- Gorski, Lisa A. Phillips, Lynn Dianne, 1947- Infusion Nurses Society.

Preferred Shelf Number

ONLINE(321410.1)

Electronic Access

Authentication may be required:

Format:

Availability

Online Library~1

Available:
Copies:

1132.

Cover image for Science and soccer developing elite performers

Science and soccer developing elite performers

Science and soccer developing elite performers

Author

Williams, A. M. (A. Mark), 1965-

Preferred Shelf Number

ONLINE

Electronic Access

Click here to view

Format:

Availability

Online Library~1

Available:
Copies:

1133.

Cover image for Improving water and nutrient use efficiency in food production systems

Improving water and nutrient use efficiency in food production systems

Improving water and nutrient use efficiency in food production systems

Author

Rengel, Zdenko.

Preferred Shelf Number

ONLINE

Electronic Access

ebrary An electronic book accessible through the World Wide Web; click to view
Wiley Online Library http://onlinelibrary.wiley.com/book/10.1002/9781118517994
John Wiley http://dx.doi.org/10.1002/9781118517994
ebrary http://site.ebrary.com/id/10644017

Format:

Availability

Online Library~1

Available:
Copies:

1134.

Cover image for Diyet el kitabı

Diyet el kitabı

Diyet el kitabı

Author

Baysal, Ayşe

Preferred Shelf Number

RM237.5 D622 2013

Format:

Availability

Beytepe Library~2

Available:
Copies:

1135.

Cover image for Gıda korkusu : beslenmeye dair endişelerin tarihçesi

Gıda korkusu : beslenmeye dair endişelerin tarihçesi

Gıda korkusu : beslenmeye dair endişelerin tarihçesi

Author

Levenstein, Harvey A. Öztek, Ayşe, çeviren.

Preferred Shelf Number

TX360.U6 L47 2013

Format:

Availability

Beytepe Library~1

Available:
Copies:

1136.

Cover image for Innovation in healthy and functional foods

Innovation in healthy and functional foods

Innovation in healthy and functional foods

Author

Ghosh, Dilip K.

Preferred Shelf Number

ONLINE

Electronic Access

Distributed by publisher. Purchase or institutional license may be required for access.

Format:

Availability

Online Library~1

Available:
Copies:

1137.

Cover image for Hydroponic food production a definitive guidebook for the advanced home gardener and the commercial hydroponic grower

Hydroponic food production a definitive guidebook for the advanced home gardener and the commercial hydroponic grower

Hydroponic food production a definitive guidebook for the advanced home gardener and the commercial hydroponic grower

Author

Resh, Howard M.

Preferred Shelf Number

ONLINE

Electronic Access

Distributed by publisher. Purchase or institutional license may be required for access.

Format:

Availability

Online Library~1

Available:
Copies:

1138.

Cover image for The role of plant roots in crop production

The role of plant roots in crop production

The role of plant roots in crop production

Author

Fageria, N. K., 1942-

Preferred Shelf Number

ONLINE

Electronic Access

Distributed by publisher. Purchase or institutional license may be required for access.

Format:

Availability

Online Library~1

Available:
Copies:

1139.

Cover image for Pediatrik gastroenteroloji ve beslenme

Pediatrik gastroenteroloji ve beslenme

Pediatrik gastroenteroloji ve beslenme

Author

Büyükgebiz, Benal.

Preferred Shelf Number

WS 115 P372 2013

Format:

Availability

Health Sciences Library~1

Available:
Copies:

1140.

Cover image for Obezite ile mücadele el kitabı : birinci basamak hekimler için

Obezite ile mücadele el kitabı : birinci basamak hekimler için

Obezite ile mücadele el kitabı : birinci basamak hekimler için

Author

Barışkın, Elif. Buzgan, Turan.

Preferred Shelf Number

WD 210 O241 2013

Format:

Availability

Health Sciences Library~1

Available:
Copies:

Select an Action

Place Hold(s)
Add to My Lists
Email
Print

1 .. 93 94 95 96 97 .. 139

Copyright 2018 Sirsi Corporation - Enterprise Version 5.0.0.11