Search Results for Fat.

1.

Fat

Author

Lupton, Deborah.

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2.

Fat Jersey Blues

Author

Repp, John. Project Muse.

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ONLINE(322225.1)

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3.

Low-Fat Love

Author

Leavy, Patricia. editor. SpringerLink (Online service)

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ONLINE

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http://dx.doi.org/10.1007/978-94-6091-648-9

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4.

Fat girl Kızkardeşim

Author

Reboux, Anais. Breillat, Catherine. Mesquida, Roxane. Rienzo, Libero De. Khanjian, Arsinee.

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PN1995.9.S45 B74 2007

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5.

Fat crystal networks

Author

Marangoni, Alejandro G., 1965-

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6.

Structural fat grafting

Author

Coleman, Sydney.

Preferred Shelf Number

QS 532.5.A3 C692 2004

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7.

Handbook of fat replacers

Author

Roller, Sibel. Jones, Sylvia A.

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8.

The fat burn revolution

Author

Buckley, Julia, author.

Preferred Shelf Number

WD 212 B9181 2014

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9.

Handbook of fat replacers

Author

Roller, Sibel, ed. Jones, Sylvia A., ed.

Preferred Shelf Number

TP 447.F37 H36 1996

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10.

Osteosarcopenia: Bone, Muscle and Fat Interactions

Author

Duque, Gustavo. editor. (orcid)0000-0001-8126-0637 SpringerLink (Online service)

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https://doi.org/10.1007/978-3-030-25890-0

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11.

Strength training for fat loss

Author

Tumminello, Nick.

Preferred Shelf Number

RM222.2 T799 2014

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12.

Fat girl, terrestrial a novel

Author

Wells, Kellie, 1962- Project Muse.

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13.

Safe liposuction and fat transfer

Author

Narins, Rhoda S., 1941-

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14.

Industrial oil and fat products

Author

Bailey, Alton Edward, 1907-1953. Mattıl, Karl F., ort. yaz. Swern, Daniel, ed.

Preferred Shelf Number

TP 670 B151 1964

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15.

Fat-tailed distributions : data, diagnostics and dependence

Author

Cooke, Roger M., 1946- author. Nieboer, Daan, author. Misiewicz, Jolanta, author.

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ONLINE(342176.1)

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John Wiley http://dx.doi.org/10.1002/9781119054207

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16.

Framing fat competing constructions in contemporary culture

Author

Kwan, Samantha. Graves, Jennifer, 1983- Project Muse.

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17.

Structure and properties of fat crystal networks

Author

Marangoni, Alejandro G., 1965- Wesdorp, Leendert H.

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18.

Modern Dietary Fat Intakes in Disease Promotion

Author

De Meester, Fabien. editor. Zibadi, Sherma. editor. Watson, Ronald Ross. editor. SpringerLink (Online service)

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ONLINE

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http://dx.doi.org/10.1007/978-1-60327-571-2

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19.

Fat economics nutrition, health, and economic policy

Author

Mazzocchi, Mario. Traill, Bruce. Shogren, Jason F.

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ONLINE

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Oxford scholarship online http://dx.doi.org/10.1093/acprof:oso/9780199213856.001.0001

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20.

Advances in deep-fat frying of foods

Author

Sahin, Serpil. Sumnu, Servit Gulum.

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21.

How Ottawa spends, 2011-2012 : trimming fat or slicing pork?

Author

Bradford, Neil John, 1957- Doern, G. Bruce. Stoney, Christopher. Carleton University. School of Public Administration.

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ONLINE

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http://www.jstor.org/stable/10.2307/j.ctt7zkqd

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22.

Fat Transfer in Plastic Surgery Techniques, Technology and Safety

Author

Di Giuseppe, Alberto. editor. Bassetto, Franco. editor. Nahai, Foad. editor. SpringerLink (Online service)

Preferred Shelf Number

XX(522028.1)

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https://doi.org/10.1007/978-3-031-10881-5

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23.

Dietary sugar, salt and fat in human health

Author

Preuss, Harry G. Bagchi, Debasis, 1954-

Preferred Shelf Number

XX(522408.1)

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ScienceDirect https://www.sciencedirect.com/science/book/9780128169186

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24.

Salt, fat and sugar reduction : sensory approaches for nutritional reformulation of foods and beverages

Author

O'Sullivan, Maurice G., author.

Preferred Shelf Number

XX(522409.1)

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ScienceDirect https://www.sciencedirect.com/science/book/9780128197417

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25.

Autologous fat tissue transfer Principles and Clinical Practice

Author

Ueberreiter, Klaus. editor. SpringerLink (Online service)

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ONLINE

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https://doi.org/10.1007/978-3-030-05402-1

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26.

Outpatient Regenerative Medicine Fat Injection and PRP as Minor Office-based Procedures

Author

Goisis, Mario. editor. SpringerLink (Online service)

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ONLINE

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https://doi.org/10.1007/978-3-319-44894-7

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27.

Fat fatale : bir beş kilo versen, adamlar kpaında kuruk olur

Author

Perker, Neslihan.

Preferred Shelf Number

PL248.P475 F38 2015

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28.

Differential scanning calorimetry : applications in fat and oil technology

Author

Chiavaro, Emma, 1968- editor.

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ONLINE(356678.1)

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29.

Fat blame how the war on obesity victimizes women and children

Author

Herndon, April Michelle. Project Muse.

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ONLINE(324094.1)

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30.

Low and high-fat diets myths vs. reality

Author

Ferreira, Joao Eduardo. Muniz, Natalia.

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ONLINE

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EBSCOhost http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=550615

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31.

HEAVY! The Surprising Reasons America Is the Land of the Free—And the Home of the Fat

Author

McKenzie, Richard B. author. SpringerLink (Online service)

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http://dx.doi.org/10.1007/978-3-642-20135-6

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32.

Killer fat media, medicine, and morals in the American "obesity epidemic"

Author

Boero, Natalie, 1974- Project Muse.

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33.

Fat shame stigma and the fat body in American culture

Author

Farrell, Amy Erdman. Project Muse.

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34.

Disorders of fat and cellulite advances in diagnosis and treatment

Author

Goldberg, David J., M.D. Berlin, Alexander L.

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35.

The Paleoanthropology and Archaeology of Big-Game Hunting Protein, Fat, or Politics?

Author

Speth, John D. author. SpringerLink (Online service)

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ONLINE

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http://dx.doi.org/10.1007/978-1-4419-6733-6

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36.

Autologous Fat Transfer Art, Science, and Clinical Practice

Author

Shiffman, Melvin A. editor. SpringerLink (Online service)

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ONLINE

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http://dx.doi.org/10.1007/978-3-642-00473-5

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37.

Cover image for Kimyasal interesterifikasyon yöntemi ile zeytinyağı bazlı yeni bir yağ ürününün geliştirilmesi ve kek-bisküvi üretiminde kullanılabilirliğinin araştırılması = Development of a new olive oil based fat by chemical interesterification and its utilization in cake-cookie production

Kimyasal interesterifikasyon yöntemi ile zeytinyağı bazlı yeni bir yağ ürününün geliştirilmesi ve kek-bisküvi üretiminde kullanılabilirliğinin araştırılması = Development of a new olive oil based fat by chemical interesterification and its utilization in cake-cookie production

Author

Kaçar, Dilek.

Preferred Shelf Number

TEZ 9368 .K33 2010

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38.

Cover image for Kayısı çekirdeğinin sosis üretiminde yağ kaynağı olarak kullanımının araştırılması = A research on the utilization of apricot kernel as a source fat in the frankfurter production

Kayısı çekirdeğinin sosis üretiminde yağ kaynağı olarak kullanımının araştırılması = A research on the utilization of apricot kernel as a source fat in the frankfurter production

Author

Kuşaklı, Ece.

Preferred Shelf Number

TEZ 9374 .K87 2010

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39.

Fat detection taste, texture, and post ingestive effects

Author

Montmayeur, Jean-Pierre. Le Coutre, Johannes.

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40.

Cover image for UHT sütün yağ içeriği ve depolama sıcaklığının maillard tepkime kinetiği üzerine etkisi = Effects of fat content and storage temperature of UHT milk on the kinetics of maillard reaction

UHT sütün yağ içeriği ve depolama sıcaklığının maillard tepkime kinetiği üzerine etkisi = Effects of fat content and storage temperature of UHT milk on the kinetics of maillard reaction

Author

Akbulut Pınar, Bengi.

Preferred Shelf Number

TEZ 9352 .P56 2009

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41.

A cultural representation of women in fay Weldon's the fat woman's Joke and the life and loves of a she devil

Author

Şentürk, Emine. Department of English Language and Literature British Cultural Studies Thesis.

Preferred Shelf Number

TEZ 8595 S468 2008

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42.

Life — As a Matter of Fat The Emerging Science of Lipidomics

Author

Mouritsen, Ole G. author. SpringerLink (Online service)

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http://dx.doi.org/10.1007/b138577

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43.

Cover image for Fonksiyonel beyaz peynir üretiminde süt yağı yerine bazı alternatif maddelerin kullanımı ve bunların kalite parametreleri üzerine etkisi = Utilization of alternative substances instead of milk fat in functional white cheese production and their effect on the quality parameters

Fonksiyonel beyaz peynir üretiminde süt yağı yerine bazı alternatif maddelerin kullanımı ve bunların kalite parametreleri üzerine etkisi = Utilization of alternative substances instead of milk fat in functional white cheese production and their effect on the quality parameters

Author

Arslan, Seher.

Preferred Shelf Number

TEZ/7276 A781 2005

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44.

Cover image for İnteresterifiye yağ karışımlarının düşük yağlı sosis üretiminde kullanımının araştırılması = Research on the utilization of interesterified oil blends in the production of low-fat frankfurters

İnteresterifiye yağ karışımlarının düşük yağlı sosis üretiminde kullanımının araştırılması = Research on the utilization of interesterified oil blends in the production of low-fat frankfurters

Author

Özvural, Emin Burçin.

Preferred Shelf Number

TEZ/6067 O8 2003

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45.

Yağ ikame edicilerin bisküvi üretiminde kullanımı = Utilization of fat replacers in cookie production

Author

Özat, Eylem Temel.

Preferred Shelf Number

TEZ/6068 O1 2003

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46.

Official methods for the determination of trans fat

Author

Mossoba, Magdi M.

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ONLINE

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book distributed by Taylor & Francis Group. Purchase or institutional license may be required for access.

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47.

Cover image for Sığır içyağı, koyun kuyruk yağı ve tereyağına karıştırılan domuz yağının saptanması = Determination of lard in adulterated beef tallow, mutton tail fat and butter by different methods

Sığır içyağı, koyun kuyruk yağı ve tereyağına karıştırılan domuz yağının saptanması = Determination of lard in adulterated beef tallow, mutton tail fat and butter by different methods

Author

Javidipour, Issa.

Preferred Shelf Number

TEZ 3764 .J38 1998

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48.

Methods to assess quality and stability of oils and fat-containing foods

Author

Warner, Kathleen. Eskin, N. A. M. (Neason Akivah Michael)

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49.

Low-fat meats design strategies and human implications

Author

Hafs, Harold D. Zimbelman, Robert G.

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ONLINE

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ScienceDirect http://www.sciencedirect.com/science/book/9780080918532

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50.

Slim chance in a fat world : behavioral control of obesity

Author

Stuart, Richard B. Davis, B., ort. yaz.

Preferred Shelf Number

RC 628 S83 1972

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51.

Fat as a tissue : proceedings of a conference held at the Lankenau Hospital, November 2-3, 1962

Author

Rodal, Kaare ed.

Preferred Shelf Number

QS 532 ROD 1964 1.K

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52.

Hard boiled sert polis

Author

Chow, Yun-fat. Leung, Tony Chiu Wai, 1962- Mo, Teresa, 1953- Chan, Philip. Guo, Zhui, 1945-

Preferred Shelf Number

PN1995.9.A3 H37 2009

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53.

Universality, ethics and international relations a grammatical reading

Author

Pin-Fat, Véronique, 1965-

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54.

Ölümsüz aşk Ain't them bodies saints

Author

Lowery, David, screenwriter, film director. Johnston, James M. (Motion picture producer and director), film producer. Halbrooks, Toby, film producer. Van Hoy, Jay, film producer. Knudsen, Lars, film producer.

Preferred Shelf Number

PN1995.9.M27 O486 2014

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55.

Stability Analysis of Fuzzy-Model-Based Control Systems Linear-Matrix-Inequality Approach

Author

Lam, Hak-Keung. author. Leung, Frank Hung-Fat. author. SpringerLink (Online service)

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ONLINE

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http://dx.doi.org/10.1007/978-3-642-17844-3

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56.

The killer acımasız katil

Author

Woo, John, 1948- Lo, Lowell Ming, Kung Fau Ming, Kung Fan Ho, Lau Chi

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PN1995.9.C66 K55 2009

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57.

Pirates of the Caribbean: at world's end Karayip korsanları: Dünyanın sonu

Author

Bruckheimer, Jerry. Elliott, Ted, 1961- Rossio, Terry. Verbinski, Gore. Depp, Johnny.

Preferred Shelf Number

PN1995.9.P49 P57 2007

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58.

Curse of the golden flower Altın çiçeğin laneti

Author

Zhang, Yimou. Cao, Yu, 1910-1996. Chen, Jin, actress. Zhou, Jielun, 1979- Chow, Yun-fat.

Preferred Shelf Number

PN1995.9.J34 C87 2007

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59.

Anna and the King Genç Kız ve Kral

Author

Tennant, Andy. Foster, Jodie. Chow, Yun-fat. Ling, Bai. Twentieth Century Fox Home Entertainment, Inc.

Preferred Shelf Number

PN1995.9.L6 A56 2006

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60.

Cover image for Computational Science and Its Applications - ICCSA 2023 23rd International Conference, Athens, Greece, July 3-6, 2023, Proceedings, Part II

Computational Science and Its Applications - ICCSA 2023 23rd International Conference, Athens, Greece, July 3-6, 2023, Proceedings, Part II

Author

Gervasi, Osvaldo. editor. (orcid) Murgante, Beniamino. editor. (orcid) Taniar, David. editor. Apduhan, Bernady O. editor. Braga, Ana Cristina. editor.

Preferred Shelf Number

XX(521017.1)

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https://doi.org/10.1007/978-3-031-36808-0

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61.

Aesthetic Surgery of the Buttock A Comprehensive Clinical Guide

Author

Del Vecchio, Daniel. editor. Durán, Héctor. editor. SpringerLink (Online service)

Preferred Shelf Number

XX(521498.1)

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https://doi.org/10.1007/978-3-031-13802-7

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62.

Eating Disorders

Author

Patel, Vinood B. editor. Preedy, Victor R. editor. SpringerLink (Online service)

Preferred Shelf Number

XX(521619.1)

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https://doi.org/10.1007/978-3-031-16691-4

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63.

Aesthetic and Functional Female Genital Surgery

Author

Eserdağ, Süleyman. author. SpringerLink (Online service)

Preferred Shelf Number

XX(521830.1)

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https://doi.org/10.1007/978-3-031-16019-6

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64.

Human Growth and Nutrition in Latin American and Caribbean Countries

Author

Datta Banik, Sudip. editor. SpringerLink (Online service)

Preferred Shelf Number

XX(521850.1)

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https://doi.org/10.1007/978-3-031-27848-8

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65.

Advanced Clinical MRI of the Kidney Methods and Protocols

Author

Serai, Suraj D. editor. Darge, Kassa. editor. SpringerLink (Online service)

Preferred Shelf Number

XX(522059.1)

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https://doi.org/10.1007/978-3-031-40169-5

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66.

MRI of Short- and Ultrashort-T2 Tissues Making the Invisible Visible

Author

Du, Jiang. editor. Bydder, Graeme M. editor. SpringerLink (Online service)

Preferred Shelf Number

XX(522250.1)

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https://doi.org/10.1007/978-3-031-35197-6

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67.

Cover image for Shape in Medical Imaging International Workshop, ShapeMI 2023, Held in Conjunction with MICCAI 2023, Vancouver, BC, Canada, October 8, 2023, Proceedings

Shape in Medical Imaging International Workshop, ShapeMI 2023, Held in Conjunction with MICCAI 2023, Vancouver, BC, Canada, October 8, 2023, Proceedings

Author

Wachinger, Christian. editor. Paniagua, Beatriz. editor. Elhabian, Shireen. editor. Li, Jianning. editor. Egger, Jan. editor.

Preferred Shelf Number

XX(521274.1)

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https://doi.org/10.1007/978-3-031-46914-5

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68.

Cover image for Approximation and Online Algorithms 21st International Workshop, WAOA 2023, Amsterdam, The Netherlands, September 7-8, 2023, Proceedings

Approximation and Online Algorithms 21st International Workshop, WAOA 2023, Amsterdam, The Netherlands, September 7-8, 2023, Proceedings

Author

Byrka, Jarosław. editor. Wiese, Andreas. editor. SpringerLink (Online service)

Preferred Shelf Number

XX(521377.1)

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https://doi.org/10.1007/978-3-031-49815-2

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69.

Oxford textbook of children's sport and exercise medicine

Author

Armstrong, Neil, editor. Van Mechelen, Willem, editor.

Preferred Shelf Number

XX(517920.1)

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EBSCOhost https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=3653683

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70.

Algorithms and Data Structures 18th International Symposium, WADS 2023, Montreal, QC, Canada, July 31 - August 2, 2023, Proceedings

Author

Morin, Pat. editor. Suri, Subhash. editor. SpringerLink (Online service)

Preferred Shelf Number

XX(520873.1)

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https://doi.org/10.1007/978-3-031-38906-1

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71.

Prepectoral Breast Reconstruction Current Trends and Techniques

Author

Vidya, Raghavan. editor. Becker, Hilton. editor. SpringerLink (Online service)

Preferred Shelf Number

XX(521827.1)

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https://doi.org/10.1007/978-3-031-15590-1

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72.

Breastfeeding and Metabolic Programming

Author

Şahin, Özlem Naciye. editor. Briana, Despina D. editor. Di Renzo, Gian Carlo. editor. SpringerLink (Online service)

Preferred Shelf Number

XX(521881.1)

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https://doi.org/10.1007/978-3-031-33278-4

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73.

Clinical-MRI Correlations of Anterior Knee Pain Common and Uncommon Causes

Author

Codorean, Ioan I. author. Codorean, Ion Bogdan. author. SpringerLink (Online service)

Preferred Shelf Number

XX(521982.1)

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https://doi.org/10.1007/978-3-031-39959-6

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74.

Platelet-Rich Plasma in Tissue Repair and Regeneration Technology and transformation application

Author

Cheng, Biao. editor. Fu, Xiaobing. editor. SpringerLink (Online service)

Preferred Shelf Number

XX(521996.1)

Electronic Access

https://doi.org/10.1007/978-981-99-3193-4

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75.

Manual of Cosmetic Medicine and Surgery Volume 2 - Breast Reshaping

Author

Thomas, Mohan. editor. D'silva, James. editor. SpringerLink (Online service)

Preferred Shelf Number

XX(522132.1)

Electronic Access

https://doi.org/10.1007/978-981-99-3726-4

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76.

Metabolic Syndrome A Comprehensive Textbook

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Ahima, Rexford S. editor. SpringerLink (Online service)

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XX(522200.1)

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https://doi.org/10.1007/978-3-031-40116-9

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77.

Body Contouring Current Concepts and Best Practices

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Avelar, Juarez Moraes. editor. Cavalcanti Ribeiro, Ricardo. editor. SpringerLink (Online service)

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XX(522259.1)

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78.

Cover image for Bio-inspired Information and Communications Technologies 14th EAI International Conference, BICT 2023, Okinawa, Japan, April 11-12, 2023, Proceedings

Bio-inspired Information and Communications Technologies 14th EAI International Conference, BICT 2023, Okinawa, Japan, April 11-12, 2023, Proceedings

Author

Chen, Yifan. editor. Yao, Dezhong. editor. Nakano, Tadashi. editor. SpringerLink (Online service)

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XX(520635.1)

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https://doi.org/10.1007/978-3-031-43135-7

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79.

Cover image for Parallel and Distributed Computing, Applications and Technologies 23rd International Conference, PDCAT 2022, Sendai, Japan, December 7-9, 2022, Proceedings

Parallel and Distributed Computing, Applications and Technologies 23rd International Conference, PDCAT 2022, Sendai, Japan, December 7-9, 2022, Proceedings

Author

Takizawa, Hiroyuki. editor. Shen, Hong. editor. Hanawa, Toshihiro. editor. Hyuk Park, Jong. editor. Tian, Hui. editor.

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XX(520931.1)

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80.

Metaphorical Signs in Computed Tomography of Chest and Abdomen

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Yudin, Andrey. author. SpringerLink (Online service)

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XX(521474.1)

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81.

Human milk biochemistry and infant formula manufacturing technology

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Guo, Mingruo, 1960- editor.

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XX(522462.1)

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82.

Application of nano/microencapsulated ingredients in food products

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Jafari, Seid Mahdi.

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XX(522480.1)

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83.

Agri-food industry strategies for healthy diets and sustainability : new challenges in nutrition and public health

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Barba, Francisco (Francisco J.), editor. Putnik, Predrag, editor. Kova�cevi�c, Danijela Bursa�c, editor.

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XX(522411.1)

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84.

Milk and dairy foods : their functionality in human health and disease

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Givens, D. I. (D. Ian)

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XX(522419.1)

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85.

Present and future of high pressure processing : a tool for developing innovative, sustainable, safe and healthy foods

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Barba, Francisco (Francisco J.)

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XX(522458.1)

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86.

Nuts and seeds in health and disease prevention

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Preedy, Victor R., editor. Watson, Ronald R. (Ronald Ross), editor.

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XX(522430.1)

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87.

The molecular nutrition of fats

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Patel, Vinood B., editor.

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88.

Lipids and edible oils : properties, processing and applications

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Galanakis, Charis M., editor.

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XX(522368.1)

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89.

Branched Chain Amino Acids in Clinical Nutrition Volume 1

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Rajendram, Rajkumar. editor. Preedy, Victor R. editor. Patel, Vinood B. editor. SpringerLink (Online service)

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XX(519395.1)

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90.

Nutrition in Cystic Fibrosis A Guide for Clinicians

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Yen, Elizabeth H. editor. Leonard, Amanda Radmer. editor. SpringerLink (Online service)

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XX(519462.1)

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91.

A Case Approach to Perioperative Drug-Drug Interactions

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Marcucci, Catherine. editor. Hutchens, Michael P. editor. Wittwer, Erica D. editor. Weingarten, Toby N. editor. Sprung, Juraj. editor.

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XX(519469.1)

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92.

Sports Performance

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Kanosue, Kazuyuki. editor. Nagami, Tomoyuki. editor. Tsuchiya, Jun. editor. SpringerLink (Online service)

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XX(520023.1)

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https://doi.org/10.1007/978-4-431-55315-1

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93.

Nutrition and Bone Health

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Holick, Michael F. editor. Nieves, Jeri W. editor. SpringerLink (Online service)

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XX(519762.1)

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https://doi.org/10.1007/978-1-4939-2001-3

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94.

Aesthetic Surgery of the Breast

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Mugea, Toma T. editor. Shiffman, Melvin A. editor. SpringerLink (Online service)

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XX(519680.1)

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95.

Physical Activity, Exercise, Sedentary Behavior and Health

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Kanosue, Kazuyuki. editor. Oshima, Satomi. editor. Cao, Zhen-Bo. editor. Oka, Koichiro. editor. SpringerLink (Online service)

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XX(519724.1)

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96.

Measures of Complexity Festschrift for Alexey Chervonenkis

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Vovk, Vladimir. editor. Papadopoulos, Harris. editor. Gammerman, Alexander. editor. SpringerLink (Online service)

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XX(518354.1)

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97.

Transactions on Data Hiding and Multimedia Security X

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Shi, Yun Q. editor. SpringerLink (Online service)

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XX(519333.1)

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98.

Murine Models, Energy Balance, and Cancer

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Berger, Nathan A. editor. SpringerLink (Online service)

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XX(519807.1)

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99.

Regenerative Medicine Using Non-Fetal Sources of Stem Cells

Author

Bhattacharya, Niranjan. editor. Stubblefield, Phillip George. editor. SpringerLink (Online service)

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XX(519825.1)

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100.

Cover image for Translational Research Methods for Diabetes, Obesity and Cardiometabolic Drug Development A Focus on Early Phase Clinical Studies

Translational Research Methods for Diabetes, Obesity and Cardiometabolic Drug Development A Focus on Early Phase Clinical Studies

Author

Krentz, Andrew J. editor. Heinemann, Lutz. editor. Hompesch, Marcus. editor. SpringerLink (Online service)

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XX(520141.1)

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101.

Cover image for Amyloid and Related Disorders Surgical Pathology and Clinical Correlations

Author

Picken, Maria M. editor. Herrera, Guillermo A. editor. Dogan, Ahmet. editor. SpringerLink (Online service)

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XX(520000.1)

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https://doi.org/10.1007/978-3-319-19294-9

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102.

Cover image for Atlas of Functional Anatomy for Regional Anesthesia and Pain Medicine Human Structure, Ultrastructure and 3D Reconstruction Images

Atlas of Functional Anatomy for Regional Anesthesia and Pain Medicine Human Structure, Ultrastructure and 3D Reconstruction Images

Author

Reina, Miguel Angel. editor. De Andrés, José Antonio. editor. Hadzic, Admir. editor. Prats-Galino, Alberto. editor. Sala-Blanch, Xavier. editor.

Preferred Shelf Number

XX(520074.1)

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https://doi.org/10.1007/978-3-319-09522-6

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103.

Fats in food technology

Author

Rajah, Kanes K., editor.

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ONLINE(341783.1)

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John Wiley http://dx.doi.org/10.1002/9781118788745

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104.

Fungal enzymes

Author

Polizeli, Maria de Lourdes T. M., 1960- Rai, Mahendra.

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105.

Introduction to lipidomics from bacteria to man

Author

Leray, Claude.

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106.

Food analysis by HPLC

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Nollet, Leo M. L., 1948- Toldr,̀ Fidel.

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107.

Body composition in sport, exercise, and health

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Stewart, Arthur, 1958- Sutton, Laura.

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108.

Sweeteners nutritional aspects, applications, and production technology

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Varzakas, Theodoros. Labropoulos, Athanasios. Anestis, Stylianos.

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109.

Dietary fiber and health

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Cho, Sungsoo. Almeida, Nelson. Vahouny Fiber Symposium (9th : 2010 : Bethesda, Maryland)

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110.

Adipokines

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Preedy, Victor R. Hunter, Ross J. (Ross Jacob), 1977-

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111.

Mathematical and algorithmic foundations of the Internet

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Luccio, Fabrizio, 1938- Pagli, Linda. Steel, Graham, 1977-

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112.

Mummies, cannibals and vampires the history of corpse medicine from the Renaissance to the Victorians

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Sugg, Richard, 1969-

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113.

Adipose stem cells and regenerative medicine

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QH588.S83 A35 2011

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114.

Chemical, biological, and functional aspects of food lipids

Author

Sikorski, Zdzis?aw E. Ko?akowska, Anna, 1938-

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115.

Vitamins & minerals demystified a self-teaching guide

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Blake, Steve, ND.

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116.

Frying of food oxidation, nutrient and non-nutrient antioxidants, biologically active compounds and high temperatures

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Boskou, Dimitrios. Elmadfa, I.

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117.

Cheap meat : flap food nations in the pacific islands

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Gewertz, Deborah B., 1948- Errington, Frederick Karl.

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118.

Instant recess : building a fit nation 10 minutes at a time

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Yancey, Antronette K.

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http://www.jstor.org/stable/10.1525/j.ctt1ppr9b

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119.

Food chemistry

Author

Chopra, Harish Kumar. Panesar, P. S. (Parmjit Singh)

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TX545 C46 2010

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120.

Breaded fried foods

Author

Mallikarjunan, P. Kumar, 1964- Ngadi, Michael O. Chinnan, Manjeet S.

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121.

Music in the seventeenth and eighteenth centuries

Author

Taruskin, Richard. Taruskin, Richard. Oxford history of western music. 2, Seventeenth and eighteenth centuries.

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ML194 .T37 2010

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122.

Vitamin analysis for the health and food sciences

Author

Eitenmiller, Ronald R. (Ronald Ray), 1944- Ye, Lin, 1959- Landen, W. O.

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123.

Lipoic acid energy production, antioxidant activity and health effects

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Patel, Mulchand S. Packer, Lester.

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124.

Teaching innovations in lipid science

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Weselake, Randall J.

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125.

Lycopene nutritional, medicinal and therapeutic properties

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Preedy, Victor R. Watson, Ronald R. (Ronald Ross)

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126.

Dietary modulation of cell signaling pathways

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Surh, Young-Joon.

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127.

Siz diyettesiniz : kolay ve kalıcı kilo verme kılavuzunuz

Author

Roizen, Michael F. Öz, Mehmet, 1960- Spiker, Ted. Öz, Lisa. Wynett, Craig.

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RM237.5 R6519 2007

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128.

Fatty acids in foods and their health implications

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Chow, Ching Kuang, 1940-

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129.

Gold medal nutrition

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Cardwell, Glenn, 1956-

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TX361.A8 C35 2006

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130.

Dietary fats and risk of chronic disease

Author

Huang, Yung-Sheng, Dr. Yanagita, Teruyoshi. Knapp, Howard R.

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131.

Lipid analysis and lipidomics new techniques and applications

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Mossoba, Magdi M.

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132.

Human nutrition

Author

Geissler, Catherine. Powers, Hilary J. Garrow, J. S. Human nutrition and dietetics.

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QU 146 H9182 2005

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133.

Human body composition

Author

Heymsfield, Steven, 1944-

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QU 100 H9175 2005

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134.

Romasanta The werewolf hunt = Romasanta: Kurtadam avı

Author

Plaza, Paco, 1973- Serra, Elena, 1974- Marini, Alberto, 1972- Conde, Alfredo, 1945- Fernández, Julio (Fernández Rodríguez)

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PN1995.9.W38 R66 2005

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135.

Healthful lipids

Author

Akoh, Casimir C., 1955- Lai, Oi-Ming. American Oil Chemists' Society.

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136.

Trans fats alternatives

Author

Kodali, Dharma R., 1951- List, Gary R.

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137.

Empire Suç Batağı

Author

Reyes, Franc. Bigel, Daniel. Mailer, Michael. Criss, Anthony 'Treach'. Richards, Denise.

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PN1995.9.C66 E48 2004

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138.

Oil extraction and analysis critical issues and comparative studies

Author

Luthria, D. L. (Devanand L.)

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139.

Genomics and proteomics in nutrition

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Berdanier, Carolyn D. Moustaid-Moussa, Naima.

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140.

Poultry products processing an industry guide

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Barbut, Shabtai.

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141.

Nutrient-gene interactions in health and disease

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Moustaid-Moussa, Naima. Berdanier, Carolyn D.

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142.

The Role of fats in human nutrition

Author

Vergroesen, A. J. Crawford, Michael, 1930-

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143.

The polarographic oxygen sensor : its theory of operation and its application in biology, medicine and technology

Author

Fatt, Irving.

Preferred Shelf Number

QU 4 FAT 1976

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144.

Handbook of forensic pathology

Author

Fatteh, Abdullah

Preferred Shelf Number

W 700 FAT 1973 1.K

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