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Krasovec, Katherine, ed. Anderson, Mary Ann, ed.
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WQ 175 M4238 1991
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Graecy, M., ed. Falkner, F., ed.
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WS 115 N976 1985 1.K
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Ekvall, Shirley. Ekvall, Valli K.
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WS 130 P371 2005
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Institute of Medicine (U.S.). Subcommittee on Interpretation and Uses of Dietary Institute of Medicine (U.S.). Subcommittee on Upper Reference Levels of Nutrient Institute of Medicine (U.S.). Standing Committee on the Scientific Evaluation of DietarReference Intakes.
Preferred Shelf Number
QU 146 D5656 2001
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Vellas, B., editor. Garry, P.J., editor. Guigoz, Y., editor.
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XX(548986.1)
Electronic Access
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Gupta, Anil (Child nutrition scientist), author.
Preferred Shelf Number
RJ206
Electronic Access
Taylor & Francis https://www.taylorfrancis.com/books/9780367419820
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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Institute of Medicine (U.S.). Food and Nutrition Board.
Preferred Shelf Number
QU 145 D5656 1998
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Preedy, Victor R. Watson, Ronald R. (Ronald Ross)
Preferred Shelf Number
RA1258 .R48
Electronic Access
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Vohra, Vijay. editor. Gupta, Nikunj. editor. Jolly, Annu Sarin. editor. Bhalotra, Seema. editor. SpringerLink (Online service)
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ONLINE
Electronic Access
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Winn, Peter. editor. Fenstemacher, Pamela A. editor. Stefanacci, Richard G. editor. DeLong, R. Scott. editor. SpringerLink (Online service)
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ONLINE
Electronic Access
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Petrone, Patrizio. editor. Brathwaite, Collin E.M. editor. SpringerLink (Online service)
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ONLINE
Electronic Access
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Nightingale, Jeremy M.D. editor. SpringerLink (Online service)
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ONLINE
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