Limit Search Results
Author
Language
Subject
Material Type
Shelf Location
Library
Switch to list view
Switch to thumbnail view
Select an Action
8 Results Found Subscribe to search results
00000000DEFAULT
Print
1. 
Cover image for Mycotoxins in fruits and vegetables
Mycotoxins in fruits and vegetables
Author 
Barkai-Golan, Rivka. Paster, Nachman.
Preferred Shelf Number 
ONLINE
Electronic Access 
ScienceDirect http://www.sciencedirect.com/science/book/9780123741264
Format: 
Availability 
Online Library~1
Available:
Copies:
2. 
Cover image for Vegetables and fruits nutritional and therapeutic values
Vegetables and fruits nutritional and therapeutic values
Author 
Li, Thomas S. C.
Preferred Shelf Number 
ONLINE
Electronic Access 
Distributed by publisher. Purchase or institutional license may be required for access.
Format: 
Availability 
Online Library~1
Available:
Copies:
3. 
Cover image for Vegetables I Asteraceae, Brassicaceae, Chenopodicaceae, and Cucurbitaceae
Vegetables I Asteraceae, Brassicaceae, Chenopodicaceae, and Cucurbitaceae
Author 
Prohens, Jaime. editor. Nuez, Fernando. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
http://dx.doi.org/10.1007/978-0-387-30443-4
Format: 
Availability 
Online Library~1
Available:
Copies:
4. 
Cover image for Vegetables II Fabaceae, Liliaceae, Solanaceae, and Umbelliferae
Vegetables II Fabaceae, Liliaceae, Solanaceae, and Umbelliferae
Author 
Prohens, Jaime. editor. Nuez, Fernando. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
http://dx.doi.org/10.1007/978-0-387-74110-9
Format: 
Availability 
Online Library~1
Available:
Copies:
5. 
Cover image for Ankara çevresinde yetiştirilen yeşil yapraklı sebzelerde Salmonella spp.varlığının moleküler tekniklerle belirlenmesi = determination of the incidence of Salmonella spp. on vegetables with green leaves grown around Ankara by using molecular techniques
Ankara çevresinde yetiştirilen yeşil yapraklı sebzelerde Salmonella spp.varlığının moleküler tekniklerle belirlenmesi = determination of the incidence of Salmonella spp. on vegetables with green leaves grown around Ankara by using molecular techniques
Author 
Ben, Ulya.
Preferred Shelf Number 
TEZ 8701 .B46 2008
Format: 
Availability 
Beytepe Library~1
Available:
Copies:
6. 
Cover image for Ankara çevresinde yetiştirilen yeşil yapraklı sebzelerin listeria monocytogenes içeriklerinin moleküler teknikler kullanılarak belirlenmesi = determination of the contamination level of listeria monocytogenes using by molecular techniques on vegetables with green leaves grown around Ankara
Ankara çevresinde yetiştirilen yeşil yapraklı sebzelerin listeria monocytogenes içeriklerinin moleküler teknikler kullanılarak belirlenmesi = determination of the contamination level of listeria monocytogenes using by molecular techniques on vegetables with green leaves grown around Ankara
Author 
Cengiz, Canan.
Preferred Shelf Number 
TEZ 8702 .C464 2008
Format: 
Availability 
Beytepe Library~1
Available:
Copies:
7. 
Cover image for Color atlas of postharvest quality of fruits and vegetables
Color atlas of postharvest quality of fruits and vegetables
Author 
Nunes, Maria Cecilia do Nascimento. Wiley InterScience (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
Contributor biographical information http://catdir.loc.gov/catdir/enhancements/fy0805/2007043417-b.html
John Wiley http://dx.doi.org/10.1002/9780813802947
Format: 
Availability 
Online Library~1
Available:
Copies:
8. 
Cover image for Polymers for packaging and containers in food industry
Polymers for packaging and containers in food industry
Author 
Sukhareva, L. A. Legonkova, O. A. Yakovlev, V. S. Zaikov, G. E.
Preferred Shelf Number 
ONLINE
Electronic Access 
Distributed by publisher. Purchase or institutional license may be required for access.
Format: 
Availability 
Online Library~1
Available:
Copies: