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Author 
Stanitski, Conrad L.
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QD 415 C482 2000
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Wheat Structure, Biochemistry and Functionality Conference (1995 : Reading, England) Schofield, J. David. Royal Society of Chemistry (Great Britain). Food Chemistry Group. Royal Society of Chemistry (Great Britain)
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SB191.W5 W543
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Roda, Aldo. Zomer, G. Hastings, J. Woodland, (John Woodland), 1927- Berthold, F. Lundin, A.
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ONLINE(344135.1)
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Sigel, Astrid. Sigel, Helmut. Sigel, Roland K.O. Pohl, Hana R. Waalkes, Michael P.
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ONLINE(344118.1)
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Bontoux, Nathalie. Potier, Marie-Claude. O'Brien, Paul. Craighead, Harold G. Kroto, Harry.
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ONLINE(344119.1)
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Jankowsky, Eckhard. Neidle, Stephen. Lilley, David M.J. Clore, Marius. Hubbard, R. E.
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ONLINE(344122.1)
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Bunnage, Mark. Thurston, David E. Fox, David. Davis, Ben. Jones, Lyn.
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ONLINE(344149.1)
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Hanson, James R.
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ONLINE
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Ioannides, Costas.
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ONLINE
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Mudge, Stephen M. Belanger, Scott E. Nielsen, Allen M.
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ONLINE
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Guijarro, Albert. Yus, Miguel.
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ONLINE
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Hud, Nicholas V. Neidle, Stephen.
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ONLINE
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