Switch to list view
Switch to thumbnail view
Select an Action
4 Results Found Subscribe to search results
0000DEFAULT
Print
1. 
Cover image for Technology of cheesemaking
Technology of cheesemaking
Author 
Law, Barry A. Tamime, A. Y. Wiley InterScience (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
John Wiley http://dx.doi.org/10.1002/9781444323740
Format: 
Availability 
Online Library~1
Available:
Copies:
2. 
Cover image for Cheesemaking : from science to quality assurance
Cheesemaking : from science to quality assurance
Author 
Eck, Andre, ed. Gillis, Jean-Claude, ed.
Preferred Shelf Number 
SF 271 F76 2000
Format: 
Availability 
Beytepe Library~1
Available:
Copies:
3. 
Cover image for Peynir biliminin temelleri
Peynir biliminin temelleri
Author 
Hayaloğlu, Ali Adnan. Özer, Barbaros.
Preferred Shelf Number 
SF271 P39 2021
Format: 
Availability 
Beytepe Library~1
Available:
Copies:
4. 
Cover image for The life of cheese : crafting food and value in America
The life of cheese : crafting food and value in America
Author 
Paxson, Heather, 1968-
Preferred Shelf Number 
ONLINE
Electronic Access 
http://www.jstor.org/stable/10.1525/j.ctt1ppx07
Format: 
Availability 
Online Library~1
Available:
Copies: