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1. 
Cover image for Modern chromatographic analysis of vitamins
Modern chromatographic analysis of vitamins
Author 
Leenheer, A. P. de. Lambert, Willy E., 1953- Van Bocxlaer, Jan F., 1963-
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ONLINE
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2. 
Cover image for Vitamins in foods analysis, bioavailability, and stability
Vitamins in foods analysis, bioavailability, and stability
Author 
Ball, G. F. M.
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ONLINE
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3. 
Cover image for B vitamins and folate chemistry, analysis, function and effects
B vitamins and folate chemistry, analysis, function and effects
Author 
Preedy, Victor R.
Preferred Shelf Number 
ONLINE(343027.1)
Electronic Access 
Royal Society of Chemistry http://dx.doi.org/10.1039/9781849734714
ebrary http://site.ebrary.com/id/10640424
http://swb.eblib.com/patron/FullRecord.aspx?p=1185193
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4. 
Cover image for Steroid analysis in the pharmaceutical bindustry : hormonal steroids, sterols vitamins D, cardiac glycosides
Steroid analysis in the pharmaceutical bindustry : hormonal steroids, sterols vitamins D, cardiac glycosides
Author 
Görög, S. ed.
Preferred Shelf Number 
QV 736 S838 1989 1.K
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Health Sciences Library~1
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5. 
Cover image for Food analysis by HPLC
Food analysis by HPLC
Author 
Nollet, Leo M. L., 1948- Toldr,̀ Fidel.
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6. 
Cover image for Methods of analysis of food components and additives
Methods of analysis of food components and additives
Author 
¿tle?, Semih.
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ONLINE
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7. 
Cover image for Chemical, biological, and functional aspects of food lipids
Chemical, biological, and functional aspects of food lipids
Author 
Sikorski, Zdzis?aw E. Ko?akowska, Anna, 1938-
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ONLINE
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8. 
Cover image for Vitamin analysis for the health and food sciences
Vitamin analysis for the health and food sciences
Author 
Eitenmiller, Ronald R. (Ronald Ray), 1944- Ye, Lin, 1959- Landen, W. O.
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ONLINE
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9. 
Cover image for Methods of analysis for functional foods and nutraceuticals
Methods of analysis for functional foods and nutraceuticals
Author 
Hurst, W. Jeffrey (William Jeffrey), 1948-
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ONLINE
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10. 
Cover image for Vitamin analysis for the health and food sciences
Vitamin analysis for the health and food sciences
Author 
Eitenmiller, Ronald R. Ye, Lin. Landen, W. O.
Preferred Shelf Number 
QP771 .E37 2008
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11. 
Cover image for Methods of analysis for functional foods and nutraceuticals
Methods of analysis for functional foods and nutraceuticals
Author 
Hurst, W. Jeffrey (William Jeffrey), 1948-
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ONLINE
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12. 
Cover image for Vitamin analysis for the health and food sciences
Vitamin analysis for the health and food sciences
Author 
Eitenmiller, Ronald R. (Ronald Ray), 1944- Landen, W. O.
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ONLINE
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