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Functional foods -- Analysis.
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1. 
Cover image for Functional foods and biotechnology : biotransformation and analysis of functional foods and ingredients
Functional foods and biotechnology : biotransformation and analysis of functional foods and ingredients
Author 
Shetty, Kalidas, editor. Sarkar, Dipayan, editor.
Preferred Shelf Number 
TP248.65 .F66 F844 2020
Electronic Access 
Taylor & Francis https://www.taylorfrancis.com/books/9781003003793
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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2. 
Cover image for Handbook of analysis of active compounds in functional foods
Handbook of analysis of active compounds in functional foods
Author 
Nollet, Leo M. L., 1948- Toldra, Fidel.
Preferred Shelf Number 
QP144 .F85 H354 2012
Electronic Access 
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3. 
Cover image for Methods of analysis for functional foods and nutraceuticals
Methods of analysis for functional foods and nutraceuticals
Author 
Hurst, W. Jeffrey (William Jeffrey), 1948-
Preferred Shelf Number 
QP144 .F85 M48 2008
Electronic Access 
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4. 
Cover image for Methods of analysis for functional foods and nutraceuticals
Methods of analysis for functional foods and nutraceuticals
Author 
Hurst, W. Jeffrey (William Jeffrey), 1948-
Preferred Shelf Number 
QP144 .F85 M48 2002
Electronic Access 
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5. 
Cover image for Methods of analysis for functional foods and nutraceuticals
Methods of analysis for functional foods and nutraceuticals
Author 
Hurst, William Jeffrey, 1948- ed.
Preferred Shelf Number 
QP 144.F85 M48 2002
Format: 
Availability 
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6. 
Cover image for Methods of analysis for functional foods and nutraceuticals
Methods of analysis for functional foods and nutraceuticals
Author 
Hurst, William Jeffrey, ed.
Preferred Shelf Number 
QU 145.5 M592 2002
Format: 
Availability 
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7. 
Cover image for Bioactive compounds and nutraceuticals from dairy, marine, and nonconventional sources : extraction technology, analytical techniques, and potential health prospective
Bioactive compounds and nutraceuticals from dairy, marine, and nonconventional sources : extraction technology, analytical techniques, and potential health prospective
Author 
Riar, Charanjit Singh, editor. Panesar, P. S. (Parmjit Singh), editor.
Preferred Shelf Number 
QP144 .F85
Electronic Access 
Taylor & Francis https://www.taylorfrancis.com/books/9781003452768
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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8. 
Cover image for Starch Nanomaterials and Food Applications
Starch Nanomaterials and Food Applications
Author 
Ayala Valencia, Germán. editor. (orcid)0000-0001-9824-4510 SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-031-60086-9
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9. 
Cover image for Bioactive compounds and nutraceuticals from plant sources : extraction technology, analytical techniques, and potential health prospects
Bioactive compounds and nutraceuticals from plant sources : extraction technology, analytical techniques, and potential health prospects
Author 
Riar, Charanjit Singh, editor. Panesar, P. S. (Parmjit Singh), editor.
Preferred Shelf Number 
QK898 .B54
Electronic Access 
Taylor & Francis https://www.taylorfrancis.com/books/9781003455172
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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10. 
Cover image for Biorefinery: A Sustainable Approach for the Production of Biomaterials, Biochemicals and Biofuels
Biorefinery: A Sustainable Approach for the Production of Biomaterials, Biochemicals and Biofuels
Author 
Pathak, Pranav D. editor. Mandavgane, Sachin A. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-981-19-7481-6
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11. 
Cover image for 3D Printing of Sustainable Insect Materials
3D Printing of Sustainable Insect Materials
Author 
Singh, Divya. editor. Kumar, Ranvijay. editor. Singh, Sunpreet. editor. Ramniwas, Seema. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-031-25994-4
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12. 
Cover image for Handbook of nutraceuticals and natural products : biological, medicinal, and nutritional properties and applications
Handbook of nutraceuticals and natural products : biological, medicinal, and nutritional properties and applications
Author 
Gopi, Sreerag, editor. Balakrishnan, Preetha, editor. John Wiley & Sons, publisher.
Preferred Shelf Number 
QP144 .F85 H362 2022
Electronic Access 
https://onlinelibrary.wiley.com/doi/book/10.1002/9781119746843
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