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1. 
Cover image for Bioprocesses and biotechnology for functional foods and nutraceuticals
Bioprocesses and biotechnology for functional foods and nutraceuticals
Author 
German, J. Bruce. Neeser, Jean-Richard.
Preferred Shelf Number 
QP144 .F85 B54 2004
Electronic Access 
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2. 
Cover image for Mass spectrometry and nutrition research
Mass spectrometry and nutrition research
Author 
Fay, Laurent-Bernard. Kussmann, Martin. Packer, Nicole. Corradini, Claudio. Kuksis, Arnis.
Preferred Shelf Number 
ONLINE(344105.1)
Electronic Access 
http://dx.doi.org/10.1039/9781849730921
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3. 
Cover image for Nutrition and immunology : principles and practice
Nutrition and immunology : principles and practice
Author 
Gershwin, M. Eric, ed. German, J. Bruce, ed. Keen, Carl L., ed.
Preferred Shelf Number 
QU 145 N9717 2000
Format: 
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Health Sciences Library~1
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4. 
Cover image for Fat detection : taste, texture, and post ingestive effects
Fat detection : taste, texture, and post ingestive effects
Author 
Montmayeur, Jean-Pierre. Le Coutre, Johannes.
Preferred Shelf Number 
QP456 .F38 2010
Electronic Access 
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