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1. 
Cover image for Global legislation for food contact materials
Global legislation for food contact materials
Author 
Baughan, Joan Sylvain, editor.
Preferred Shelf Number 
ONLİNE
Electronic Access 
ScienceDirect https://www.sciencedirect.com/science/book/9780128211816
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2. 
Cover image for Global food legislation : an overview
Global food legislation : an overview
Author 
Kirchsteiger-Meier, Evelyn, editor. Baumgartner, Tobias, editor.
Preferred Shelf Number 
ONLINE(342224.1)
Electronic Access 
ebrary http://site.ebrary.com/id/10874722
ebrary http://alltitles.ebrary.com/Doc?id=10874722
John Wiley http://dx.doi.org/10.1002/9783527680795
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3. 
Cover image for Global legislation for food packaging materials
Global legislation for food packaging materials
Author 
Rijk, Rinus. Veraart, Rob.
Preferred Shelf Number 
ONLINE
Electronic Access 
John Wiley http://onlinelibrary.wiley.com/book/10.1002/9783527630059
John Wiley http://dx.doi.org/10.1002/9783527630059
http://site.ebrary.com/lib/alltitles/Doc?id=10383609
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4. 
Cover image for Irradiation of food commodities techniques, applications, detection, legislation, safety and consumer opinion
Irradiation of food commodities techniques, applications, detection, legislation, safety and consumer opinion
Author 
Arvanitoyannis, Ioannis S.
Preferred Shelf Number 
ONLINE
Electronic Access 
ScienceDirect http://www.sciencedirect.com/science/book/9780123747181
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5. 
Cover image for Food and drug legislation in the New Deal
Food and drug legislation in the New Deal
Author 
Jackson, Charles O.
Preferred Shelf Number 
KF 3869 J3 1970
Format: 
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6. 
Cover image for Legislating for risk and precaution : bridging the divide between science and law for biosecurity
Legislating for risk and precaution : bridging the divide between science and law for biosecurity
Author 
Black, Robert, 1950- editor. Moloney, John, 1960- editor. Graffham, Andrew (Writer of Legislating for risk and precaution), editor.
Preferred Shelf Number 
K487 .S3 L44 2025 EB
Electronic Access 
Taylor & Francis https://www.taylorfrancis.com/books/9781003323174
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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7. 
Cover image for CHANGING FOOD LAW LANDSCAPE food security, sustainability and the environment.
CHANGING FOOD LAW LANDSCAPE food security, sustainability and the environment.
Author 
Marimuthu, Siva Barathi.
Preferred Shelf Number 
K3626 .C423 2024 EB
Electronic Access 
Taylor & Francis https://www.taylorfrancis.com/books/9781003392279
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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8. 
Cover image for Traditional Livestock Production Adaptation to Organic Production Systems
Traditional Livestock Production Adaptation to Organic Production Systems
Author 
Palacios Riocerezo, Carlos. editor. Gonzalez Ronquillo, Manuel. editor. (orcid)0000-0003-3616-4157 SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-031-88275-3
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9. 
Cover image for Global regulations of medicinal, pharmaceutical, and food products
Global regulations of medicinal, pharmaceutical, and food products
Author 
Ali, Faraat, editor. Nollet, Leo M. L., 1948- editor.
Preferred Shelf Number 
K3601
Electronic Access 
Taylor & Francis https://www.taylorfrancis.com/books/9781003296492
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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10. 
Cover image for Food, philosophy, and intellectual property : fifty case studies
Food, philosophy, and intellectual property : fifty case studies
Author 
Bonadio, Enrico, author. Borghini, Andrea, author.
Preferred Shelf Number 
K1519 .F6
Electronic Access 
Taylor & Francis https://www.taylorfrancis.com/books/9781003433675
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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11. 
Cover image for Organic food production : innovation and sustainable practice
Organic food production : innovation and sustainable practice
Author 
Lorenzo, José M., editor. Yilmaz, Birsen, editor.
Preferred Shelf Number 
TX369
Electronic Access 
Taylor & Francis https://www.taylorfrancis.com/books/9781003371472
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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12. 
Cover image for Cultivated Meat Technologies, Commercialization and Challenges
Cultivated Meat Technologies, Commercialization and Challenges
Author 
Soccol, Carlos Ricardo. editor. (orcid)0000-0001-7630-6864 Molento, Carla Forte Maiolino. editor. Reis, Germano Glufke. editor. Karp, Susan Grace. editor. (orcid)0000-0001-7497-1641 SpringerLink (Online service)
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ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-031-55968-6
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