Limit Search Results
Author
SpringerLink (Online service)
(321)
Dombrowski, Saskia. editor.
(16)
Preedy, Victor R. editor.
(14)
Watson, Ronald Ross. editor.
(12)
Zibadi, Sherma. editor.
(9)
Language
Publication Date
-
Subject
Nutrition   .
(152)
Food science.
(123)
BESLENME.
(78)
Medicine.
(78)
Chemistry.
(73)
Material Type
Shelf Location
Library
Switch to list view
Switch to thumbnail view
600 Results Found Subscribe to search results
000000000000DEFAULT
Print
1. 
Cover image for Exploration of the medicinal potential of kitchen ingredients
Exploration of the medicinal potential of kitchen ingredients
Author 
Chaurasia, Pankaj Kumar, 1987- editor. Bharati, Shashi Lata, 1983- editor. Singh, Sunita (Assistant professor of Chemistry), editor. Mani, Ashutosh, editor.
Preferred Shelf Number 
RM216
Electronic Access 
Taylor & Francis https://www.taylorfrancis.com/books/9781003559894
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: 
Availability 
Online Library~1
Available:
Copies:
2. 
Cover image for WILD EDIBLE PLANTS improving foods nutritional value and human health.
WILD EDIBLE PLANTS improving foods nutritional value and human health.
Preferred Shelf Number 
QK98.5
Electronic Access 
Taylor & Francis https://www.taylorfrancis.com/books/9781003486794
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: 
Availability 
Online Library~1
Available:
Copies:
3. 
Cover image for Bioactive Ingredients for Healthcare Industry Volume 1 Extraction strategies, Stability and Medicinal Properties
Bioactive Ingredients for Healthcare Industry Volume 1 Extraction strategies, Stability and Medicinal Properties
Author 
Lahiri, Dibyajit. editor. Nag, Moupriya. editor. (orcid)0000-0002-4417-9976 Bhattacharya, Debasmita. editor. Pati, Siddhartha. editor. (orcid)0000-0002-8276-0008 Sarkar, Tanmay. editor. (orcid)0000-0003-3869-1604
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-981-96-3663-1
Format: 
Availability 
Online Library~1
Available:
Copies:
4. 
Cover image for Nutrigenomics How Science Works
Nutrigenomics How Science Works
Author 
Carlberg, Carsten. author. (orcid)0000-0003-2633-0684 Molnár, Ferdinand. author. (orcid)0000-0001-9008-4233 SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-031-85881-9
Format: 
Availability 
Online Library~1
Available:
Copies:
5. 
Cover image for Bioactive Ingredients for Healthcare Industry Volume 2 Advances in Therapeutic Applications
Bioactive Ingredients for Healthcare Industry Volume 2 Advances in Therapeutic Applications
Author 
Lahiri, Dibyajit. editor. Nag, Moupriya. editor. Bhattacharya, Debasmita. editor. (orcid)0000-0002-4507-4519 Pati, Siddhartha. editor. Sarkar, Tanmay. editor.
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-981-96-4379-0
Format: 
Availability 
Online Library~1
Available:
Copies:
6. 
Cover image for Breeding Zinc Crops for Better Human Health
Breeding Zinc Crops for Better Human Health
Author 
Govindaraj, Mahalingam. editor. Govindan, Velu. editor. Palacios, Natalia. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-031-84342-6
Format: 
Availability 
Online Library~1
Available:
Copies:
7. 
Cover image for Vitamin D in Focus Misconceptions Corrected
Vitamin D in Focus Misconceptions Corrected
Author 
Reichrath, Jörg. author. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-662-71341-9
Format: 
Availability 
Online Library~1
Available:
Copies:
8. 
Cover image for The Microbiome and Personalized Nutrition
The Microbiome and Personalized Nutrition
Author 
Francino, M. Pilar. editor. (orcid)0000-0002-4510-5653 Rufián Henares, José Ángel. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-031-93902-0
Format: 
Availability 
Online Library~1
Available:
Copies:
9. 
Cover image for Handbook of Bariatric Nutrition
Handbook of Bariatric Nutrition
Author 
Bhasker, Aparna Govil. editor. Craggs-Dino, Lillian. editor. O'Kane, Mary. editor. Jain, Vishakha. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-981-96-5099-6
Format: 
Availability 
Online Library~1
Available:
Copies:
10. 
Cover image for The Evolutionary Journey of Amino Acids From the Origin of Life to Human Metabolism
The Evolutionary Journey of Amino Acids From the Origin of Life to Human Metabolism
Author 
Blachier, François. author. (orcid)0000-0002-8501-0990 SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-031-93393-6
Format: 
Availability 
Online Library~1
Available:
Copies:
11. 
Cover image for Physiological Perspectives on Food Safety: Exploring the Intersection of Health and Nutrition
Physiological Perspectives on Food Safety: Exploring the Intersection of Health and Nutrition
Author 
Sarkar, Tanmay. editor. (orcid)0000-0003-3869-1604 Hamad, Ahmed. editor. (orcid)0000-0001-5037-9379 Chatterjee, Ayan. editor. (orcid)0000-0002-1791-0532 SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-031-94582-3
Format: 
Availability 
Online Library~1
Available:
Copies:
12. 
Cover image for Nutrition Across Reproductive, Maternal, Neonatal, Child, and Adolescent Health Care Focus on Low and Middle Income Countries
Nutrition Across Reproductive, Maternal, Neonatal, Child, and Adolescent Health Care Focus on Low and Middle Income Countries
Author 
Lassi, Zohra S. editor. Salam, Rehana A. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-031-95721-5
Format: 
Availability 
Online Library~1
Available:
Copies:
Go to:Search Results
|
Top of Page
|
Search Facets