Title:
Evaluation of certain food additives seventy-first report of the Joint FAO/WHO Expert Committee on Food Additives
Author:
Joint FAO/WHO Expert Committee on Food Additives. Meeting (71st : 2009 : Geneva, Switzerland)
ISBN:
9789240685611
Publication Information:
[Geneva] : World Health Organization, c2010.
Physical Description:
1 online resource (viii, 80 p.)
Series:
WHO technical report series ; 956
Series Title:
WHO technical report series ; 956
Added Corporate Author:
Electronic Access:
EBSCOhost http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=346196Copies:
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Searching... | E-Book | 278311-1001 | ONLINE | Searching... | Searching... |