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1. 
Cover image for Microbiological quality of foods
Microbiological quality of foods
Author 
Slanetz, L. W. (Lawrence William), 1908-
Preferred Shelf Number 
ONLINE
Electronic Access 
ScienceDirect http://www.sciencedirect.com/science/book/9780123956316
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Online Library~1
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2. 
Cover image for Newer methods of nutritional biochemistry. Volume 1 with applications and interpretations
Newer methods of nutritional biochemistry. Volume 1 with applications and interpretations
Author 
Albanese, Anthony August, 1908-
Preferred Shelf Number 
ONLINE
Electronic Access 
ScienceDirect http://www.sciencedirect.com/science/book/9780120480012
Format: 
Availability 
Online Library~1
Available:
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