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Handbook of vegetables and vegetable processing
Handbook of vegetables and vegetable processing
Author
Sinha, Nirmal K. Hui, Y. H. (Yiu H.)
Preferred Shelf Number
ONLINE
Electronic Access
Ebook Library
http://public.eblib.com/EBLPublic/PublicView.do?ptiID=624363
http://site.ebrary.com/lib/alltitles/Doc?id=10441484
Wiley InterScience
http://dx.doi.org/10.1002/9780470958346
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2.
Handbook of fruit and vegetable flavors
Handbook of fruit and vegetable flavors
Author
Hui, Y. H. (Yiu H.)
Preferred Shelf Number
ONLINE
Electronic Access
John Wiley
http://dx.doi.org/10.1002/9780470622834
http://onlinelibrary.wiley.com/book/10.1002/9780470622834
Knovel
http://app.knovel.com/web/toc.v/cid:kpHFVF0002
http://site.ebrary.com/lib/alltitles/Doc?id=10392932
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