Search Results for Food technology

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IoT Based Control Networks and Intelligent Systems Proceedings of 3rd ICICNIS 2022

Author

Joby, P. P. editor. Balas, Valentina E. editor. Palanisamy, Ram. editor. SpringerLink (Online service)

Preferred Shelf Number

ONLINE

Electronic Access

https://doi.org/10.1007/978-981-19-5845-8

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Soft Computing for Security Applications Proceedings of ICSCS 2023

Author

Ranganathan, G. editor. EL Allioui, Youssouf. editor. Piramuthu, Selwyn. editor. SpringerLink (Online service)

Preferred Shelf Number

ONLINE

Electronic Access

https://doi.org/10.1007/978-981-99-3608-3

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Current and Future Trends on Intelligent Technology Adoption Volume 1

Author

Al-Sharafi, Mohammed A. editor. Al-Emran, Mostafa. editor. Tan, Garry Wei-Han. editor. Ooi, Keng-Boon. editor. SpringerLink (Online service)

Preferred Shelf Number

ONLINE

Electronic Access

https://doi.org/10.1007/978-3-031-48397-4

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Sensing and artificial Intelligence solutions for food manufacturing

Author

Hefft, Daniel, editor. Adetunji, Charles Oluwaseun, editor.

Preferred Shelf Number

TP372.8

Electronic Access

Taylor & Francis https://www.taylorfrancis.com/books/9781003207955
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf

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ADVANCES IN PROCESSING TECHNOLOGY

Author

Sharma, Gopal Kumar. Dutt Semwal, Anil. Kumar Yadav, Dev.

Preferred Shelf Number

TP370.5

Electronic Access

Taylor & Francis https://www.taylorfrancis.com/books/9781003245513
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf

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