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1. 
Cover image for Food Biotechnology
Food Biotechnology
Author 
Stahl, Ulf. editor. Donalies, Ute E. B. editor. Nevoigt, Elke. editor. SpringerLink (Online service)
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ONLINE
Electronic Access 
http://dx.doi.org/10.1007/978-3-540-70536-9
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2. 
Cover image for Meat Biotechnology
Meat Biotechnology
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Toldrá, Fidel. editor. SpringerLink (Online service)
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http://dx.doi.org/10.1007/978-0-387-79382-5
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3. 
Cover image for The Lychee Biotechnology
The Lychee Biotechnology
Author 
Kumar, Manoj. editor. Kumar, Vivek. editor. (orcid)0000-0002-0274-5212 Prasad, Ram. editor. (orcid)0000-0002-3670-0450 Varma, Ajit. editor. (orcid)0000-0001-6100-0045 SpringerLink (Online service)
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https://doi.org/10.1007/978-981-10-3644-6
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4. 
Cover image for Pollen Chemistry & Biotechnology
Pollen Chemistry & Biotechnology
Author 
Ecem Bayram, Nesrin. editor. Ž. Kostic, Aleksandar. editor. Can Gercek, Yusuf. editor. SpringerLink (Online service)
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https://doi.org/10.1007/978-3-031-47563-4
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5. 
Cover image for Handbook on Sourdough Biotechnology
Handbook on Sourdough Biotechnology
Author 
Gobbetti, Marco. editor. Gänzle, Michael. editor. SpringerLink (Online service)
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https://doi.org/10.1007/978-3-031-23084-4
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6. 
Cover image for Handbook on Sourdough Biotechnology
Handbook on Sourdough Biotechnology
Author 
Gobbetti, Marco. editor. Gänzle, Michael. editor. SpringerLink (Online service)
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ONLINE(331769.1)
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http://dx.doi.org/10.1007/978-1-4614-5425-0
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7. 
Cover image for Frontiers in Food Biotechnology
Frontiers in Food Biotechnology
Author 
Yaradoddi, Jayachandra S. editor. (orcid)0000-0003-3098-1754 Meti, Bharati S. editor. Mudgulkar, Sulochana B. editor. Agsar, Dayanand. editor. SpringerLink (Online service)
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https://doi.org/10.1007/978-981-97-3261-6
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8. 
Cover image for Applications of Cell Immobilisation Biotechnology
Applications of Cell Immobilisation Biotechnology
Author 
Nedović, Viktor. editor. Willaert, Ronnie. editor. SpringerLink (Online service)
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http://dx.doi.org/10.1007/1-4020-3363-X
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9. 
Cover image for Biology and Biotechnology of Patagonian Microorganisms
Biology and Biotechnology of Patagonian Microorganisms
Author 
Olivera, Nelda Lila. editor. Libkind, Diego. editor. Donati, Edgardo. editor. SpringerLink (Online service)
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https://doi.org/10.1007/978-3-319-42801-7
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10. 
Cover image for Red Beet Biotechnology Food and Pharmaceutical Applications
Red Beet Biotechnology Food and Pharmaceutical Applications
Author 
Neelwarne, Bhagyalakshmi. editor. SpringerLink (Online service)
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http://dx.doi.org/10.1007/978-1-4614-3458-0
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11. 
Cover image for Mushroom Bioactives: Bridging Food, Biotechnology, and Nanotechnology for Health and Innovation
Mushroom Bioactives: Bridging Food, Biotechnology, and Nanotechnology for Health and Innovation
Author 
Sarkar, Tanmay. editor. (orcid)0000-0003-3869-1604 SpringerLink (Online service)
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https://doi.org/10.1007/978-3-032-00789-6
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12. 
Cover image for Microbial Biotechnology in the Food Industry Advances, Challenges, and Potential Solutions
Microbial Biotechnology in the Food Industry Advances, Challenges, and Potential Solutions
Author 
Ahmad, Faizan. editor. Mohammad, Zahra H. editor. Ibrahim, Salam A. editor. (orcid)0000-0001-5395-9993 Zaidi, Sadaf. editor. (orcid)0000-0001-9288-2933 SpringerLink (Online service)
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https://doi.org/10.1007/978-3-031-51417-3
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