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Subject: Food supply.
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Brown, Dan L.
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Cribb, Julian.
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Nichols, Buford Lee, 1931-
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Pond, Wilson G., 1930-
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Adequate food for all culture, science, and technology of food in the 21st century
Adequate food for all culture, science, and technology of food in the 21st century
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Pond, Wilson G., 1930- Nichols, Buford Lee, 1931- Brown, Dan L.
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The coming famine : the global food crisis and what we can do to avoid it
The coming famine : the global food crisis and what we can do to avoid it
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Cribb, Julian.
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http://www.jstor.org/stable/10.1525/j.ctt1ppj1s
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