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6234 Results Found

1 .. 487 488 489 490 491 .. 520

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5857.

Essential malariology

Author

Warrell, David A., ed. Gilles, Herbert M., ed.

Preferred Shelf Number

WC 765 E78 2002

Format:

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5858.

Cover image for Education and research for marketing and quality management in libraries : = La formation et la recherche sur le marketing et la gestion de la qualite en bibliotheque. Satellite meeting, Quebec, August 14-16 Aout 2001

Education and research for marketing and quality management in libraries : = La formation et la recherche sur le marketing et la gestion de la qualite en bibliotheque. Satellite meeting, Quebec, August 14-16 Aout 2001

Author

Savard, Rejean, 1950-, ed. International Federation of Library Associations and Institutions.

Preferred Shelf Number

Z 716.3 .E32 2002

Format:

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Beytepe Library~1

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5859.

Meat processing : improving quality

Author

Kerry, Joseph, ed. Kerry, John, ed. Ledward, David, ed.

Preferred Shelf Number

TS 1962 .M47 2002

Format:

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5860.

Industrial chemical process design

Author

Erwin, Douglas L.

Preferred Shelf Number

TP 155.75 .E77 2002

Format:

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Beytepe Library~2

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5861.

Handbook of international health care systems

Author

Thai, Khi V., 1941- Wimberley, Edward T. McManus, Sharon M.

Preferred Shelf Number

WA 530.1 H236 2002

Format:

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Health Sciences Library~1

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5862.

Cover image for The OSHA handbook : guidelines for compliance in health care facilities and interpretive guidelines for the bloodborne pathogen standard

The OSHA handbook : guidelines for compliance in health care facilities and interpretive guidelines for the bloodborne pathogen standard

Author

Acello, Barbara. Goodner, Brenda, 1943- OSHA handbook. United States. Occupational Safety and Health Administration.

Preferred Shelf Number

WA 440 A173 2002

Format:

Availability

Health Sciences Library~2

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5863.

Choralikons

Author

Tavener, John, 1944- Whitbourn, James, 1963-

Preferred Shelf Number

M2099.T38 C46 2002

Format:

Availability

Conservatory Library~1

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5864.

Case studies in food microbiology for food safety and quality

Author

Pawsey, Rosa K. Royal Society of Chemistry (Great Britain)

Preferred Shelf Number

QR115 .P385 2002

Format:

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Beytepe Library~1

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5865.

International handbook of cardiovascular risk : prevention and management

Author

Thomas F. Lüscher.

Preferred Shelf Number

WG 120 I58 2002

Format:

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Health Sciences Library~1

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5866.

WHO CVD-risk management package for low-and medium-resource settings

Author

World Health Organization.

Preferred Shelf Number

WG 120 W628 2002

Format:

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Health Sciences Library~1

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5867.

Colorectal cancer : Multimodality management

Author

Saltz, Leonard B., ed.

Preferred Shelf Number

WI 529 C7191 2002

Format:

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Health Sciences Library~1

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5868.

Drugs in sport : the pressure to perform

Author

British Medical Association.

Preferred Shelf Number

RC 1230 D795 2002

Format:

Availability

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