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73. 
Cover image for Diet, demography, and disease : Changing perspectives on anemia
Diet, demography, and disease : Changing perspectives on anemia
Author 
Stuart-Macadam, Patricia, 1951- ed. Kent, Susan, 1952- ed.
Preferred Shelf Number 
RA 645.I75 D54 1992
Format: 
Availability 
Beytepe Library~1
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74. 
Cover image for Revolution at the table : the transformation of the American diet
Revolution at the table : the transformation of the American diet
Author 
Levenstein, Harvey A., 1938-
Preferred Shelf Number 
GT 2853.U5 L48 1988
Format: 
Availability 
Beytepe Library~1
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75. 
Cover image for Nutritional anthropology : contemporary approaches to diet and culture
Nutritional anthropology : contemporary approaches to diet and culture
Author 
Pelto, G. H., ed. Kandel, R. F., ed. Jerome, N. W., ed.
Preferred Shelf Number 
GN 407 N88 1980
Format: 
Availability 
Beytepe Library~1
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76. 
Cover image for The vegetarian alternative : a guide to a healthful and humane diet
The vegetarian alternative : a guide to a healthful and humane diet
Author 
Sussman, Victor Stephan.
Preferred Shelf Number 
TX 392 S9 1978
Format: 
Availability 
Beytepe Library~1
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77. 
Cover image for Gourment recipes for diabetics : the international diabetic diet book
Gourment recipes for diabetics : the international diabetic diet book
Author 
Revell, Dorothy Tompkins.
Preferred Shelf Number 
WK 819 REV 1971 1.K
Format: 
Availability 
Health Sciences Library~1
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78. 
Cover image for Teacher's manual for use with food nutrition and diet therapy
Teacher's manual for use with food nutrition and diet therapy
Author 
Krause, Marie V.
Preferred Shelf Number 
QU 145 KRA
Format: 
Availability 
Health Sciences Library~2
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79. 
Cover image for Diet and health implications for reducing chronic disease risk.
Diet and health implications for reducing chronic disease risk.
Preferred Shelf Number 
QU 145 D595 1989
Format: 
Availability 
Health Sciences Library~1
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80. 
Cover image for Role of Capsaicin in Oxidative Stress and Cancer
Role of Capsaicin in Oxidative Stress and Cancer
Author 
Srivastava, Sanjay K. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE(336211.1)
Electronic Access 
http://dx.doi.org/10.1007/978-94-007-6317-3
Format: 
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81. 
Cover image for Vegetables, Whole Grains, and Their Derivatives in Cancer Prevention
Vegetables, Whole Grains, and Their Derivatives in Cancer Prevention
Author 
Mutanen, Marja. editor. Pajari, Anne-Maria. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
http://dx.doi.org/10.1007/978-90-481-9800-9
Format: 
Availability 
Online Library~1
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82. 
Cover image for Dietary Omega-3 Polyunsaturated Fatty Acids and Cancer
Dietary Omega-3 Polyunsaturated Fatty Acids and Cancer
Author 
Calviello, Gabriella. editor. Serini, Simona. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
http://dx.doi.org/10.1007/978-90-481-3579-0
Format: 
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83. 
Cover image for Low and high-fat diets myths vs. reality
Low and high-fat diets myths vs. reality
Author 
Ferreira, Joao Eduardo. Muniz, Natalia.
Preferred Shelf Number 
ONLINE
Electronic Access 
EBSCOhost http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=550615
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84. 
Cover image for Journal of the American dietetic association.
Journal of the American dietetic association.
Author 
Amer. Dietetic Ass.
Preferred Shelf Number 
ALFABETİK V.14 1938
Format: 
Availability 
Health Sciences Library~80 ~0
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