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Author

SpringerLink (Online service)

(334)

Wiley InterScience (Online service)

(49)

Preedy, Victor R. editor.

(22)

Simopoulos,A.P.

(18)

Watson, Ronald R. (Ronald Ross)

(18)

Preedy, Victor R.

(17)

Dombrowski, Saskia. editor.

(16)

Watson, Ronald Ross. editor.

(13)

Patel, Vinood B. editor.

(12)

Driskell, Judy A. (Judy Anne)

(10)

Ovid Technologies, Inc.

(9)

(9)

Zibadi, Sherma. editor.

(9)

Watson, Ronald R. (Ronald Ross), editor.

(8)

Berdanier, Carolyn D.

(7)

Brandt, Peter. editor.

(6)

Nutrition Society (Great Britain)

(6)

Preedy, Victor R., editor.

(6)

Tayfur, Muhittin.

(6)

Doğan, Nihal, editör.

(5)

Karatay, M.Canan Efendigil.

(5)

(5)

Rajendram, Rajkumar. editor.

(5)

World Health Organization.

(5)

Akoh, Casimir C., 1955-

(4)

(4)

Combs, Gerald F.

(4)

Cunha, Tony J., 1916-1992.

(4)

Ersoy, Gülgün.

(4)

Fageria, N. K., 1942-

(4)

Güneş, Ziyanur.

(4)

Hathcock, John N.

(4)

Institute of Medicine (U.S.). Food and Nutrition Board.

(4)

Maughan, Ron J., 1951-

(4)

McDowell, L. R., 1941-

(4)

Miller, Gregory D.

(4)

Müftüoğlu, Osman.

(4)

Rodriguez, Raymond L.

(4)

Shahidi, Fereidoon, 1951-

(4)

American Oil Chemists' Society.

(3)

Bendich, Adrianne. editor.

(3)

Bidlack, Wayne R.

(3)

British Nutrition Foundation.

(3)

Burgoon, Lisa A.

(3)

Deckelbaum, Richard J. editor.

(3)

Devine, Marjorie M.

(3)

(3)

Fink, Heather Hedrick.

(3)

Friedman, Rachel S. C.

(3)

Gacula, Maximo C.

(3)

(3)

Gibney, Michael J., ed.

(3)

Grumezescu, Alexandru Mihai, editor.

(3)

Haber, Paul. author.

(3)

Huang, Yung-Sheng, Dr.

(3)

IOC Medical Commission.

(3)

Inglett, G. E., 1928-

(3)

International Federation of Sports Medicine.

(3)

Jarvis, Judith K.

(3)

Karatay, Canan Efendigil.

(3)

Kare, Morley R. (Morley Richard), 1922-1990.

(3)

(3)

Köksal, Gülden.

(3)

(3)

McArdle, William D.

(3)

McBean, Lois D.

(3)

Mikesky, Alan E.

(3)

Mine, Yoshinori.

(3)

Morley, John E.

(3)

National Dairy Council.

(3)

Packer, Lester.

(3)

Perry, Tilden Wayne.

(3)

Pimentel, Marcia.

(3)

Preedy, Victor R., ed.

(3)

(3)

Temple, Norman J. editor.

(3)

Watson, Ronald Ross, ed.

(3)

Weaver, Connie M. editor.

(3)

Wildman, Robert E. C., 1964-

(3)

Wilson, Ted. editor.

(3)

Adnan, Rahmat. editor.

(2)

Akbulut Çıtak, Gamze.

(2)

Alpers, David H.

(2)

American Academy of Pediatrics. Committee on Nutrition.

(2)

Antonio, Jose. editor.

(2)

Ares, Gaston, editor.

(2)

Ayhan, Nurcan Yabancı.

(2)

Babu, Suresh Chandra.

(2)

Bagchi, Debasis.

(2)

Bailey, Lynn B., 1948-

(2)

(2)

Baltes, Werner. author.

(2)

(2)

Beals, Katherine A.

(2)

Belitz, Hans-Dieter. author.

(2)

(2)

Bendich, Adrianne.

(2)

Berry, Marla J. editor.

(2)

(2)

Bilgiç, Pelin.

(2)

Birt, Diane F., editor.

(2)

Bowers, Jennifer Muir.

(2)

Bray, George A. editor.

(2)

Brigelius-Flohé, Regina.

(2)

British Dietetic Association.

(2)

(2)

Bronner, Felix, ed.

(2)

Bundesamt für Verbraucherschutz und Lebensmittelsicherheit (BVL). editor.

(2)

(2)

Burrowes, Jerrilynn D. editor.

(2)

Byham-Gray, Laura D. editor.

(2)

Cab International

(2)

Caballero, Benjamin.

(2)

Carr, Timothy P.

(2)

Carroll, K. K. (Kenneth Kitchener)

(2)

Castle, David, 1967-

(2)

Caudill, Marie A.

(2)

Cavicchi, Alessio, editor.

(2)

Charalambous, George, 1922-1994.

(2)

Chemical Rubber Company.

(2)

Chen, Wei. editor.

(2)

Chertow, Glenn M. editor.

(2)

Choi, Sang-Woon.

(2)

Contento, Isobel R.

(2)

Couch, Sarah C. editor.

(2)

Coulston, Ann M.

(2)

Dargent, Jérôme. author.

(2)

Deckelbaum, Richard J.

(2)

Diyetetik Programı Tez

(2)

(2)

(2)

Dreher, Mark L. author.

(2)

Dunford, Marie.

(2)

Dönmez, Selahattin.

(2)

Eberle, Suzanne Girard.

(2)

Ebermann, Robert. author.

(2)

Edelstein, Sari.

(2)

El Idrissi, Abdeslem. editor.

(2)

Elmadfa, Ibrahim. author.

(2)

(2)

(2)

(2)

Fantuzzi, Giamila. editor.

(2)

Finch, Caleb Ellicott.

(2)

Fraga, Cesar G.

(2)

Friso, Simonetta.

(2)

Gershwin, M. Eric, 1946-

(2)

Gibney, Michael J.

(2)

Gladyshev, Vadim N. editor.

(2)

Gleeson, Michael, 1956-

(2)

Greenwood, Mike. editor.

(2)

Grimble, George. editor.

(2)

Grosch, Werner. author.

(2)

Gökmen, Hülya.

(2)

Göğüş, Uğur.

(2)

Halver, John E. (John Emil), 1922-

(2)

Hancıoğlu, Yonca.

(2)

Hatemi, H.Hüsrev.

(2)

Hatfield, Dolph L. editor.

(2)

Haşıl Korkmaz, Nimet.

(2)

Holah, J. T., editor.

(2)

Holick, Michael F. editor.

(2)

Hunter, Lan-Anh. editor.

(2)

Institute of Medicine (U.S.). Panel on Dietary Antioxidants and Related Compounds.

(2)

Institute of Medicine (U.S.). Standing Committee on the Scientific Evaluation of Dietary Reference.

(2)

Institute of Medicine (U.S.). Subcommittee on Interpretation and Uses of Dietary Reference Intakes.

(2)

International Food Policy Research Institute.

(2)

International Symposium of GLA (1st : 1995 : San Antonio, Tex.)

(2)

Ismail, Shariman Ismadi. editor.

(2)

Jacobs, Jr., David R. editor.

(2)

John Wiley & Sons.

(2)

Jones, J. Benton, 1930-

(2)

Joost, Hans-Georg.

(2)

(2)

Katch, Frank I.

(2)

Katch, Victor L.

(2)

Katz, David L., MD.

(2)

Knoerzer, Kai, editor.

(2)

Kohlmeier, Martin.

(2)

(2)

Koletzko, Berthold. editor.

(2)

Krause, Marie V.

(2)

Krist, Sabine. author.

(2)

Kritchevsky, David, 1920-2006.

(2)

L'Amoreaux, William J. editor.

(2)

Lammi-Keefe, Carol J. editor.

(2)

Lelieveld, H. L. M., editor.

(2)

Lewis, Austin J.

(2)

Lomer, Miranda, editor.

(2)

(2)

Mann, Neil, 1953-

(2)

Marriott, Bernadette P., editor.

(2)

Marschner, Horst.

(2)

Matarese, Laura E.

(2)

Maulik, Gautam.

(2)

Maulik, Nilanjana.

(2)

McTiernan, Anne.

(2)

Meckling, Kelly Anne.

(2)

Medeiros, Denis M.

(2)

Meester, Fabien. editor.

(2)

Language

(1338)

(259)

(51)

(9)

(7)

(1)

Publication Date

-

(125)

(115)

(105)

(101)

(98)

(97)

(94)

(93)

(92)

(91)

(84)

(72)

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(64)

(63)

(61)

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(46)

(39)

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Subject

(393)

(134)

(101)

(93)

(92)

Tezler, Bilimsel

(83)

(82)

(82)

Thesis, Scientific

(74)

Thesis, Scientific.

(57)

(55)

Athletes -- Nutrition.

(51)

TEZLER, BİLİMSEL.

(46)

(45)

(43)

(42)

(40)

Personal health and hygiene.

(40)

Nutritional Physiological Phenomena.

(34)

(32)

Functional foods.

(29)

(27)

(27)

(23)

(23)

(22)

Internal medicine.

(20)

Nutrition Physiology.

(20)

Emergency medicine.

(17)

(17)

(17)

Clinical Nutrition.

(16)

Clinical nutrition.

(16)

(16)

Food industry and trade.

(16)

Medicine & Public Health.

(16)

Nutrition -- Genetic aspects.

(16)

(16)

Lipids in human nutrition.

(15)

(15)

(14)

Dietary supplements.

(14)

Food—Biotechnology.

(14)

(14)

Proteins in human nutrition.

(14)

(13)

Nutrition -- Congresses.

(13)

Trace elements in nutrition.

(13)

Analytical biochemistry.

(12)

(12)

(12)

Vitamins in human nutrition.

(12)

(11)

Diet in disease.

(11)

DİYET UZMANLIĞI.

(11)

Gastroenterology.

(11)

Metabolic diseases.

(11)

Nutritional Physiological Phenomena

(11)

Nutritional Physiological Phenomena -- Congresses.

(11)

Physical fitness -- Nutritional aspects.

(11)

Atletler -- Beslenme.

(10)

Beslenme -- Süreli yayınlar

(10)

(10)

Family medicine.

(10)

Food -- Analysis.

(10)

Human physiology.

(10)

(10)

Nutrition Therapy

(10)

Sports medicine.

(10)

Animal nutrition.

(9)

(9)

Children -- Nutrition.

(9)

Electronic books.

(9)

Energy metabolism.

(9)

(9)

(9)

Nutrition Therapy.

(9)

Physical fitness.

(9)

Plants -- Nutrition.

(9)

(9)

Veterinary medicine.

(9)

(8)

(8)

Dietary Supplements.

(8)

(8)

Exercise -- Physiological aspects.

(8)

Exercise -- physiology.

(8)

Health Promotion and Disease Prevention.

(8)

Nutritional Requirements.

(8)

(8)

(8)

Animal Nutritional Physiological Phenomena.

(7)

Beslenme Tedavisi

(7)

Crops -- Nutrition.

(7)

(7)

(7)

(7)

(7)

(7)

Nutrition -- Periodicals

(7)

Nutrition policy.

(7)

(7)

(7)

Zayıflama rejimleri.

(7)

Critical care medicine.

(6)

Dairy products in human nutrition.

(6)

(6)

(6)

Fiber in human nutrition.

(6)

Fiziksel uygunluk.

(6)

Food -- Composition.

(6)

Food -- Toxicology.

(6)

(6)

Metabolic Diseases

(6)

(6)

Nutrient interactions.

(6)

Nutrition Assessment

(6)

Nutrition Physiology

(6)

Nutritional Status

(6)

(6)

(6)

(6)

Primary Care Medicine.

(6)

Sports -- Physiological aspects.

(6)

Sports -- physiology.

(6)

Alternative medicine.

(5)

Amino acids in human nutrition.

(5)

(5)

(5)

BESLENME ARAŞTIRMALARI.

(5)

Beslenme Değerlendirmesi

(5)

Beslenme Fizyolojisi

(5)

Biochemical engineering.

(5)

Biomedical engineering.

(5)

(5)

Child Nutrition

(5)

Clinical Nutrition

(5)

Diyet Uzmanlığı

(5)

(5)

(5)

Food -- Laboratory manuals.

(5)

Food -- Sensory evaluation.

(5)

Food industry and trade -- Quality control.

(5)

Food preferences.

(5)

Genetic regulation.

(5)

Health promotion.

(5)

Infants -- Nutrition.

(5)

Metabolizma Hastalıkları

(5)

Nutrition -- Encyclopedias.

(5)

Nutrition -- Laboratory manuals.

(5)

Nutrition -- Research.

(5)

Nutrition Surveys.

(5)

Plant physiology.

(5)

(5)

(5)

Trace Elements.

(5)

Vegetables in human nutrition.

(5)

(5)

Animal welfare.

(4)

BESLENME -- EL KİTAPLARI.

(4)

BESLENME -- FİZYOLOJİ.

(4)

Beslenme Durumu

(4)

Beslenme Fizyolojik Olayları

(4)

Biochemistry, general.

(4)

Child Nutrition Disorders.

(4)

Crops and soils.

(4)

Dairy products in human nutrition -- Handbooks, manuals, etc.

(4)

Diabetes Mellitus -- diet therapy.

(4)

Diet -- Mediterranean Region.

(4)

(4)

(4)

(4)

Eating disorders.

(4)

(4)

(4)

Fatty acids in human nutrition.

(4)

Fishes -- Nutrition.

(4)

(4)

Food -- Protein content.

(4)

Food industry and trade -- Technological innovations.

(4)

(4)

Gastroenterology

(4)

Gastroenterology .

(4)

Gene expression.

(4)

Human evolution.

(4)

(4)

Infant Nutrition.

(4)

Infant Nutritional Physiological Phenomena.

(4)

Maternal Nutritional Physiological Phenomena.

(4)

Maternal and infant welfare.

(4)

Meat -- Preservation.

(4)

Medicine/Public Health, general.

(4)

(4)

Metabolism -- physiology.

(4)

(4)

Nutrition -- Handbooks, manuals, etc.

(4)

Nutrition -- Requirements.

(4)

Nutrition -- physiology

(4)

Nutrition Assessment.

(4)

Nutrition Disorders

(4)

Material Type

Shelf Location

Beytepe General Collection

Beytepe Süreli Yayın Koleksiyonu

Electronic Library

Law General Collection

Sağlık Bilimleri CD-ROM Koleksiyonu

Sağlık Bilimleri Danışma Koleksiyonu

Sağlık Bilimleri Genel Koleksiyon

Sağlık Bilimleri Süreli Yayın Koleksiyonu

Sağlık Bilimleri Tez Koleksiyonu

Sosyal Bilimler Genel Koleksiyon

Library

Beytepe Library

Health Sciences Library

Social Sciences Library

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397.

Cover image for Fat economics nutrition, health, and economic policy

Fat economics nutrition, health, and economic policy

Fat economics nutrition, health, and economic policy

Author

Mazzocchi, Mario. Traill, Bruce. Shogren, Jason F.

Preferred Shelf Number

ONLINE

Electronic Access

Oxford scholarship online http://dx.doi.org/10.1093/acprof:oso/9780199213856.001.0001

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398.

Cover image for The nutritionist food, nutrition, and optimal health

The nutritionist food, nutrition, and optimal health

The nutritionist food, nutrition, and optimal health

Author

Wildman, Robert E. C., 1964-

Preferred Shelf Number

ONLINE

Electronic Access

Click here to view

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399.

Cover image for Paediatric Parenteral Nutrition A Practical Reference Guide

Paediatric Parenteral Nutrition A Practical Reference Guide

Paediatric Parenteral Nutrition A Practical Reference Guide

Author

Koletzko,B.

Preferred Shelf Number

ONLINE

Electronic Access

http://content.karger.com/ProdukteDB/produkte.asp?Aktion=showproducts&searchWhat=books&searchParm=toc&ProduktNr=235878

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400.

Cover image for Community nutrition : applying epidemiology to contemporary practice

Community nutrition : applying epidemiology to contemporary practice

Community nutrition : applying epidemiology to contemporary practice

Author

Frank, Gail C.

Preferred Shelf Number

QU 145 F828 2008

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401.

Cover image for Nutrition and exercise concerns of middle age

Nutrition and exercise concerns of middle age

Nutrition and exercise concerns of middle age

Author

Driskell, Judy A. (Judy Anne)

Preferred Shelf Number

ONLINE

Electronic Access

Distributed by publisher. Purchase or institutional license may be required for access.

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402.

Cover image for Nutrition and Kidney Disease: A New Era

Nutrition and Kidney Disease: A New Era

Nutrition and Kidney Disease: A New Era

Author

Suzuki,H.

Preferred Shelf Number

ONLINE

Electronic Access

http://content.karger.com/ProdukteDB/produkte.asp?Aktion=showproducts&searchWhat=books&searchParm=toc&ProduktNr=232636

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403.

Cover image for Ageing well nutrition, health, and social interventions

Ageing well nutrition, health, and social interventions

Ageing well nutrition, health, and social interventions

Author

Dangour, Alan D. Fletcher, Astrid E. Grundy, Emily M. D.

Preferred Shelf Number

ONLINE

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404.

Cover image for Nutrition education : linking research, theory, and practice

Nutrition education : linking research, theory, and practice

Nutrition education : linking research, theory, and practice

Author

Contento, Isobel R.

Preferred Shelf Number

WB 18 C759 2007

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405.

Cover image for Issues and choices in clinical nutrition practice

Issues and choices in clinical nutrition practice

Issues and choices in clinical nutrition practice

Author

Bloch, Abby S.

Preferred Shelf Number

WB 400 I86 2007

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406.

Cover image for Iron Nutrition in Plants and Rhizospheric Microorganisms

Iron Nutrition in Plants and Rhizospheric Microorganisms

Iron Nutrition in Plants and Rhizospheric Microorganisms

Author

Barton, Larry L. editor. Abadia, Javier. editor. SpringerLink (Online service)

Preferred Shelf Number

ONLINE

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http://dx.doi.org/10.1007/1-4020-4743-6

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407.

Cover image for Community nutrition in action : an entrepreneurial approach

Community nutrition in action : an entrepreneurial approach

Community nutrition in action : an entrepreneurial approach

Author

Boyle, Marie A. (Marie Ann) Holben, David H.

Preferred Shelf Number

TX360.U6 B69 2006

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408.

Cover image for Nutrition and the eye a practical approach

Nutrition and the eye a practical approach

Nutrition and the eye a practical approach

Author

Eperjesi, Frank. Beatty, Stephen, M.D.

Preferred Shelf Number

ONLINE

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ScienceDirect http://www.sciencedirect.com/science/book/9780750688161

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