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Cover image for Nonthermal processing technologies for food
Nonthermal processing technologies for food
Author 
Zhang, Howard Q. Wiley InterScience (Online service)
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ONLINE
Electronic Access 
Wiley InterScience An electronic book accessible through the World Wide Web; click for information
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2. 
Cover image for Pulsed electric fields in food processing fundamental aspects and applications
Pulsed electric fields in food processing fundamental aspects and applications
Author 
Barbosa-Cǹovas, Gustavo V. Zhang, Q. Howard. Tabilo-Munizaga, Gipsy.
Preferred Shelf Number 
ONLINE
Electronic Access 
Distributed by publisher. Purchase or institutional license may be required for access.
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3. 
Cover image for Alternatives to conventional food processing
Alternatives to conventional food processing
Author 
Proctor, Andrew. Kraus, George Andrew, 1950- Clark, James H. Bryson, Nancy S. Roberts, Michael.
Preferred Shelf Number 
ONLINE(344115.1)
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http://dx.doi.org/10.1039/9781849730976
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