Author
Institute Of Food Technologists
Preferred Shelf Number
ALFABETİK V.9 1955
Format:
Availability
Beytepe Library~39 ~0
Copies:
Preferred Shelf Number
ALFABETİK V.30 1955
Format:
Availability
Health Sciences Library~22 ~0
Copies:
Author
Martinelli, Nicholas
Preferred Shelf Number
WU 500 MAR 1970 1.K
Format:
Availability
Health Sciences Library~1
Copies:
Author
Gutterson, Milton.
Preferred Shelf Number
TP 368 F67 1970 (C.15) V.15
Format:
Availability
Beytepe Library~1
Copies:
Author
Boltz, C. L.
Preferred Shelf Number
T 6 B6 1970
Format:
Availability
Beytepe Library~1
Copies:
Author
Sanders, Paul Amsdon, 1950-
Preferred Shelf Number
TP 244.A3 S35 1970
Format:
Availability
Beytepe Library~1
Copies:
Preferred Shelf Number
TS 1449 C646 1970
Format:
Availability
Beytepe Library~1
Copies:
Author
Canadian Society of Laboratory Technologists.
Preferred Shelf Number
ALFABETİK V.25 1963
Format:
Availability
Health Sciences Library~25 ~0
Copies:
Author
Alper, Allan M., ed.
Preferred Shelf Number
QD 501 P383 1970- V.1
Format:
Availability
Beytepe Library~3
Copies:
Author
Sauchelli, Vincent, 1960-
Preferred Shelf Number
TP 963 S27 1960
Format:
Availability
Beytepe Library~1
Copies:
Author
White, Lynn Townsend, 1907-
Preferred Shelf Number
CB 351 W5 1962
Format:
Availability
Beytepe Library~2
Copies:
Author
Britt, Kenneth W., ed.
Preferred Shelf Number
TS 1105 B59 1970
Format:
Availability
Beytepe Library~1
Copies: