Search Results for Digestion.

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Digestion.

Author

Karger

Preferred Shelf Number

ALFABETİK V.1 1968

Electronic Access

Elektronik erişim

Format:

Availability

Health Sciences Library~63 ~0

Available:
Copies:

The Principles and Practice of Nutritional Support

Author

O'Keefe, Stephen J.D. author. SpringerLink (Online service)

Preferred Shelf Number

XX(519364.1)

Electronic Access

https://doi.org/10.1007/978-1-4939-1779-2

Format:

Availability

Online Library~1

Available:
Copies:

The Impact of Food Bioactives on Health in vitro and ex vivo models

Author

Verhoeckx, Kitty. editor. Cotter, Paul. editor. López-Expósito, Iván. editor. Kleiveland, Charlotte. editor. Lea, Tor. editor.

Preferred Shelf Number

ONLINE

Electronic Access

https://doi.org/10.1007/978-3-319-16104-4

Format:

Availability

Online Library~1

Available:
Copies:

Microbial Factories Biofuels, Waste treatment: Volume 1

Author

Kalia, Vipin Chandra. editor. SpringerLink (Online service)

Preferred Shelf Number

ONLINE

Electronic Access

https://doi.org/10.1007/978-81-322-2598-0

Format:

Availability

Online Library~1

Available:
Copies:

Bioengineering A Conceptual Approach

Author

Pavlovic, Mirjana. author. SpringerLink (Online service)

Preferred Shelf Number

ONLINE

Electronic Access

https://doi.org/10.1007/978-3-319-10798-1

Format:

Availability

Online Library~1

Available:
Copies:

Algae and Environmental Sustainability

Author

Singh, Bhaskar. editor. Bauddh, Kuldeep. editor. Bux, Faizal. editor. SpringerLink (Online service)

Preferred Shelf Number

ONLINE

Electronic Access

https://doi.org/10.1007/978-81-322-2641-3

Format:

Availability

Online Library~1

Available:
Copies:

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