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1. 
Cover image for Drying of Porous Materials
Drying of Porous Materials
Author 
Kowalski, Stefan Jan. editor. SpringerLink (Online service)
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ONLINE
Electronic Access 
http://dx.doi.org/10.1007/978-1-4020-5480-8
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2. 
Cover image for Food Materials Science Principles and Practice
Food Materials Science Principles and Practice
Author 
Aguilera, José Miguel. editor. Lillford, Peter J. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
http://dx.doi.org/10.1007/978-0-387-71947-4
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3. 
Cover image for 3D Printing of Sustainable Insect Materials
3D Printing of Sustainable Insect Materials
Author 
Singh, Divya. editor. Kumar, Ranvijay. editor. Singh, Sunpreet. editor. Ramniwas, Seema. editor. SpringerLink (Online service)
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ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-031-25994-4
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4. 
Cover image for Biobased Packaging Materials Sustainable Alternative to Conventional Packaging Materials
Biobased Packaging Materials Sustainable Alternative to Conventional Packaging Materials
Author 
Ahmed, Shakeel. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-981-99-6050-7
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5. 
Cover image for Functionalized Polymeric Materials in Agriculture and the Food Industry
Functionalized Polymeric Materials in Agriculture and the Food Industry
Author 
Akelah, Ahmed. author. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE(332196.1)
Electronic Access 
http://dx.doi.org/10.1007/978-1-4614-7061-8
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6. 
Cover image for Designing Gluten Free Bakery and Pasta Products
Designing Gluten Free Bakery and Pasta Products
Author 
de Escalada Pla, Marina F. editor. Genevois, Carolina E. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-031-28344-4
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7. 
Cover image for Sustainable Valorization of Agriculture & Food Waste Biomass Application in Bioenergy & Useful Chemicals
Sustainable Valorization of Agriculture & Food Waste Biomass Application in Bioenergy & Useful Chemicals
Author 
Pal, Dan Bahadur. editor. Tiwari, Amit Kumar. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-981-99-0526-3
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8. 
Cover image for Industrial Drying Systems Guidelines for Agriculture, Food, and Wood Products
Industrial Drying Systems Guidelines for Agriculture, Food, and Wood Products
Author 
Smith, J E 'Ed'. author. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-031-31863-4
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9. 
Cover image for Recent Trends in Nanotechnology for Sustainable Living and Environment Proceedings of ICON-NSLE 2022
Recent Trends in Nanotechnology for Sustainable Living and Environment Proceedings of ICON-NSLE 2022
Author 
Mukherjee, Rabibrata. editor. Janiak, Christoph. editor. Khan, Ziyauddin. editor. Chatterjee, Somak. editor. Roy, Banasri. editor.
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-981-99-3386-0
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10. 
Cover image for Green Protein Processing Technologies from Plants Novel Extraction and Purification Methods for Product Development
Green Protein Processing Technologies from Plants Novel Extraction and Purification Methods for Product Development
Author 
Hernández-Álvarez, Alan Javier. editor. Mondor, Martin. editor. Nosworthy, Matthew G. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-031-16968-7
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11. 
Cover image for Food Processing: Strategies for Quality Assessment
Food Processing: Strategies for Quality Assessment
Author 
Malik, Abdul. editor. Erginkaya, Zerrin. editor. Ahmad, Saghir. editor. Erten, Hüseyin. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-1-4939-1378-7
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12. 
Cover image for Gas Sensing Fundamentals
Gas Sensing Fundamentals
Author 
Kohl, Claus-Dieter. editor. Wagner, Thorsten. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-642-54519-1
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