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Meat and meat products : technology, chemistry and microbiology
Meat and meat products : technology, chemistry and microbiology
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Varnam, A. H. Sutherland, Jane P., ort. yaz.
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TS 1955 V431 1995
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Principles of meat science
Principles of meat science
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Forrest, J. C., ed.
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TX 373 P74 1975
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