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1. 
Cover image for Sustainability of the food system : sovereignty, waste, and nutrients bioavailability
Sustainability of the food system : sovereignty, waste, and nutrients bioavailability
Author 
Betoret, Noelia, editor. Betoret, Ester, editor.
Preferred Shelf Number 
XX(522394.1)
Electronic Access 
ScienceDirect https://www.sciencedirect.com/science/book/9780128182932
Format: 
Availability 
Online Library~1
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2. 
Cover image for Nutritional and health aspects of food in South Asian countries
Nutritional and health aspects of food in South Asian countries
Author 
Prakash, Jamuna, editor. Waisundara, Viduranga Y., editor. Prakash, V. (Vishweshwaraiah), 1951- editor.
Preferred Shelf Number 
XX(522412.1)
Electronic Access 
ScienceDirect https://www.sciencedirect.com/science/book/9780128200117
Format: 
Availability 
Online Library~1
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3. 
Cover image for Fermente ürünler teknolojisi ve mikrobiyolojisi
Fermente ürünler teknolojisi ve mikrobiyolojisi
Preferred Shelf Number 
TP371.44 F47 2020
Format: 
Availability 
Beytepe Library~1
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