Search Results for Digestion.

1.

Digestion.

Author

Karger

Preferred Shelf Number

ALFABETİK V.1 1968

Electronic Access

Elektronik erişim

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Health Sciences Library~63 ~0

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2.

Interdisciplinary Approaches to Food Digestion

Author

Gouseti, Ourania. editor. Bornhorst, Gail M. editor. Bakalis, Serafim. editor. Mackie, Alan. editor. SpringerLink (Online service)

Preferred Shelf Number

ONLINE

Electronic Access

https://doi.org/10.1007/978-3-030-03901-1

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3.

Food structures, digestion and health

Author

Boland, Mike. Golding, Matt. Singh, Harjinder.

Preferred Shelf Number

ONLINE(355883.1)

Electronic Access

ScienceDirect http://www.sciencedirect.com/science/book/9780124046108

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4.

The Physical Processes of Digestion

Author

Lentle, Roger G. author. Janssen, Patrick W.M. author. SpringerLink (Online service)

Preferred Shelf Number

ONLINE

Electronic Access

http://dx.doi.org/10.1007/978-1-4419-9449-3

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5.

Biogas production pretreatment methods in anaerobic digestion

Author

Mudhoo, Ackmez.

Preferred Shelf Number

ONLINE

Electronic Access

Connect to MyiLibrary resource.
Wiley Online Library http://dx.doi.org/10.1002/9781118404089
Ebook Library http://public.eblib.com/EBLPublic/PublicView.do?ptiID=875912
ebrary http://site.ebrary.com/id/10643073
Books24x7 http://www.books24x7.com/marc.asp?bookid=49557

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6.

Modelling nutrient digestion and utilisation in farm animals

Author

Sauvant, D. editor. Milgen, J. editor. Faverdin, P. editor. Friggens, N. editor. SpringerLink (Online service)

Preferred Shelf Number

ONLINE

Electronic Access

http://dx.doi.org/10.3920/978-90-8686-712-7

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7.

Cover image for Matriks yardımlı lazer desorpsiyon/iyonlaşmalı kütle spektrometrisinde yapılacak proteolitik parçalanma temelli proteomik çalışmaları için, enzim immobilize edilmiş sol-jel yüzeylerin geliştirilmesi = Development of proteolytic enzyme immobilized sol-gel target surfaces for digestion based proteomic studies in matrix-assisted laser desorption/ionization mass spectrometry

Matriks yardımlı lazer desorpsiyon/iyonlaşmalı kütle spektrometrisinde yapılacak proteolitik parçalanma temelli proteomik çalışmaları için, enzim immobilize edilmiş sol-jel yüzeylerin geliştirilmesi = Development of proteolytic enzyme immobilized sol-gel target surfaces for digestion based proteomic studies in matrix-assisted laser desorption/ionization mass spectrometry

Author

Demirel, Özlem.

Preferred Shelf Number

TEZ/9044 .D46 2009

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Beytepe Library~1

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8.

Cover image for Physiological aspects of digestion and metabolism in ruminants proceedings of the Seventh International Symposium on Ruminant Physiology

Physiological aspects of digestion and metabolism in ruminants proceedings of the Seventh International Symposium on Ruminant Physiology

Author

International Symposium on Ruminant Physiology (7th : 1989 : Sendai, Japan) Tsuda, T. Sasaki, Y. (Yoshihisa) Kawashima, R.

Preferred Shelf Number

ONLINE

Electronic Access

ScienceDirect http://www.sciencedirect.com/science/book/9780127022901

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9.

Gastroenterologica.

Preferred Shelf Number

ALFABETİK V.99 1963

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Health Sciences Library~8 ~0

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10.

Milk proteins : from expression to food

Author

Boland, Mike, 1950- editor. Singh, Harjinder, 1957- editor.

Preferred Shelf Number

XX(522375.1)

Electronic Access

ScienceDirect https://www.sciencedirect.com/science/book/9780128152515

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11.

Sea urchins : biology and ecology

Author

Lawrence, John M., editor.

Preferred Shelf Number

XX(522380.1)

Electronic Access

ScienceDirect https://www.sciencedirect.com/science/bookseries/01679309/43

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12.

Lipids and edible oils : properties, processing and applications

Author

Galanakis, Charis M., editor.

Preferred Shelf Number

XX(522368.1)

Electronic Access

ScienceDirect https://www.sciencedirect.com/science/book/9780128171059

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13.

The ASPEN adult nutrition support core curriculum

Author

Mueller, Charles (Charles Morrison), editor.

Preferred Shelf Number

ONLİNE

Electronic Access

EBSCOhost https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=1831579

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14.

The Principles and Practice of Nutritional Support

Author

O'Keefe, Stephen J.D. author. SpringerLink (Online service)

Preferred Shelf Number

XX(519364.1)

Electronic Access

https://doi.org/10.1007/978-1-4939-1779-2

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15.

Laboratory experiments using microwave heating

Author

Leadbeater, Nicholas E. McGowan, Cynthia B.

Preferred Shelf Number

ONLINE

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16.

Amino acids biochemistry and nutrition

Author

Wu, Guoyao, 1962-

Preferred Shelf Number

ONLINE

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17.

Cover image for Hashimoto's thyroiditis : lifestyle interventions for finding and treating the root cause / Izabella Wentz, with Marta Nowosadzka.

Hashimoto's thyroiditis : lifestyle interventions for finding and treating the root cause / Izabella Wentz, with Marta Nowosadzka.

Author

Wentz, Izabella Nomosadzka, Marta.

Preferred Shelf Number

WK 250 W4671 2013

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18.

Handbook on applications of ultrasound sonochemistry for sustainability

Author

Chen, Dong, 1971 July 17- Sharma, Sanjay Kumar. Mudhoo, Ackmez.

Preferred Shelf Number

ONLINE

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19.

Nondigestible carbohydrates and digestive health

Author

Paeschke, Teri M. Aimutis, William R.

Preferred Shelf Number

ONLINE

Electronic Access

Wiley InterScience An electronic book accessible through the World Wide Web; click for information
Ebook Library http://public.eblib.com/EBLPublic/PublicView.do?ptiID=589079
Wiley http://onlinelibrary.wiley.com/book/10.1002/9780470958186

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20.

The digestive system

Author

Rogers, Kara, editor. Gale Group.

Preferred Shelf Number

ONLINE(341234.1)

Electronic Access

Available for Hacettepe University via Gale Virtual Reference Library. Click here to access

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21.

Vertebrates structures and functions

Author

Kisia, Seth M.

Preferred Shelf Number

ONLINE

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22.

Mass spectrometry of nucleosides and nucleic acids

Author

Banoub, Joseph H. Limbach, Patrick A.

Preferred Shelf Number

ONLINE

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23.

Adequate food for all culture, science, and technology of food in the 21st century

Author

Pond, Wilson G., 1930- Nichols, Buford Lee, 1931- Brown, Dan L.

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ONLINE

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24.

Anaerobic biotechnology for bioenergy production principles and applications

Author

Khanal, Samir Kumar. Wiley InterScience (Online service)

Preferred Shelf Number

ONLINE

Electronic Access

John Wiley http://dx.doi.org/10.1002/9780813804545
http://site.ebrary.com/lib/alltitles/Doc?id=10300871

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25.

Anaerobic biotechnology and odor/corrosion control for municipalities and industries

Author

Speece, Richard E.

Preferred Shelf Number

TD769 S645 2008

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Beytepe Library~1

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26.

Handbook of dairy foods and nutrition

Author

Miller, Gregory D. Jarvis, Judith K. McBean, Lois D. National Dairy Council.

Preferred Shelf Number

ONLINE

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27.

Spectral techniques in proteomics

Author

Sem, Daniel S.

Preferred Shelf Number

ONLINE

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28.

Wastewater bacteria

Author

Gerardi, Michael H.

Preferred Shelf Number

ONLINE

Electronic Access

Click for information
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John Wiley http://dx.doi.org/10.1002/0471979910
John Wiley http://dx.doi.org/10.1002/9780471979913
MyiLibrary, Table of contents http://www.myilibrary.com?id=44825&ref=toc

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29.

Gold medal nutrition

Author

Cardwell, Glenn, 1956-

Preferred Shelf Number

TX361.A8 C35 2006

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30.

Human nutrition

Author

Geissler, Catherine. Powers, Hilary J. Garrow, J. S. Human nutrition and dietetics.

Preferred Shelf Number

QU 146 H9182 2005

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Health Sciences Library~2

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31.

Gut flora, nutrition, immunity and health

Author

Fuller, R. Perdigón, G. (Gabriela) Wiley InterScience (Online service)

Preferred Shelf Number

ONLINE

Electronic Access

Book review (E-STREAMS) http://www.e-streams.com/es0704/es0704%5F3183.html
John Wiley http://dx.doi.org/10.1002/9780470774595

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32.

The microbiology of anaerobic digesters

Author

Gerardi, Michael H.

Preferred Shelf Number

ONLINE

Electronic Access

John Wiley http://dx.doi.org/10.1002/0471468967
John Wiley http://dx.doi.org/10.1002/9780471468967
MyiLibrary, Table of contents http://www.myilibrary.com?id=34409&ref=toc
Book review (E-STREAMS) http://www.e-streams.com/es0702/es0702_3017.html
Contributor biographical information http://catdir.loc.gov/catdir/bios/wiley043/2003007454.html

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33.

Implant overdentures: the standard of care for edentulous patients

Author

Feine, Jocelyne S. Carlsson, Gunnar E., 1930-

Preferred Shelf Number

WU 530 I34 2003

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Health Sciences Library~2

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34.

Phytoestrogens and health

Author

Gilani, G. Sarwar. Anderson, John J. B. (John Joseph Baxter), 1934-

Preferred Shelf Number

ONLINE

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book distributed by Taylor & Francis Group. Purchase or institutional license may be required for access.

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35.

Kontrol sistemleri, sindirim ve boşaltım fizyolojisi

Author

Yiğit, Refik, ed.

Preferred Shelf Number

QT 104 K82 2001

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36.

Unit operations and processes in environmental engineering

Author

Reynolds, Tom D. Richards, Paul A.

Preferred Shelf Number

TD430 R48 1996

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37.

Development of mammalian absorptive processes

Author

Symposium on Development of Mammalian Absorptive Processes (1979 : London, England) Elliott, Katherine May. Whelan, Julie. Ciba Foundation. Wiley InterScience (Online service)

Preferred Shelf Number

ONLINE

Electronic Access

John Wiley http://dx.doi.org/10.1002/9780470720530

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