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Cover image for Nutritional and health aspects of food in South Asian countries
Nutritional and health aspects of food in South Asian countries
Author 
Prakash, Jamuna, editor. Waisundara, Viduranga Y., editor. Prakash, V. (Vishweshwaraiah), 1951- editor.
Preferred Shelf Number 
XX(522412.1)
Electronic Access 
ScienceDirect https://www.sciencedirect.com/science/book/9780128200117
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2. 
Cover image for Curried cultures globalization, food, and South Asia
Curried cultures globalization, food, and South Asia
Author 
Srinivas, Tulasi. Ray, Krishnendu. Project Muse.
Preferred Shelf Number 
ONLINE
Electronic Access 
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