Title:
Membranes for food applications
Author:
Peinemann, K. V. (Klaus-Viktor)
ISBN:
9783527631391
9783527631384
Publication Information:
Weinheim : Wiley-VCH ; [Chichester : John Wiley, distributor], c2010.
Physical Description:
1 online resource (xv, 247 p.) : ill.
Series:
Membrane technology ; v. 3
Series Title:
Membrane technology ; v. 3
Genre:
Electronic Access:
John Wiley http://dx.doi.org/10.1002/9783527631384http://site.ebrary.com/lib/alltitles/Doc?id=10438401
Copies:
Available:*
Library | Material Type | Item Barcode | Shelf Number | Status | Item Holds |
|---|---|---|---|---|---|
Searching... | E-Book | 305063-1001 | ONLINE | Searching... | Searching... |