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Library: Beytepe Library

Author

(1)

Arctander, Steffen.

(1)

Ashurst, P. R., ed.

(1)

Baigrie, Brian, ed.

(1)

Bandis, Tassos.

(1)

Bellanca, Nicolo, ed.

(1)

(1)

Beşiktaş Kültür Merkezi.

(1)

Birand, Mehmet Ali.

(1)

Boulmetis, Tassos.

(1)

(1)

Corraface, George.

(1)

Elmacı, Yeşim.

(1)

Ertüzün, Suat

(1)

Fenaroli, Giovanni.

(1)

(1)

Furia, Thomas E., ed.

(1)

Heath, Henry B. Source book of flavors.

(1)

Karadağlı, Tamer.

(1)

Kosolapova, Tat'iana Yakovlevna.

(1)

Köklükaya, Başak.

(1)

Louizidou, Renia.

(1)

Maarse, Henk, ed.

(1)

Mastjugina, Tat'jana.

(1)

Michailidis, Ieroklis.

(1)

Naumkin, Vitalij Vjačeslavovič.

(1)

Oymael, Berrin.

(1)

Perepelkin, Lev.

(1)

(1)

Reineccius, Gary, ed.

(1)

Roy, Glenn Michael, ed.

(1)

Schivelbusch, Wolfgang, 1941-

(1)

Schnurre, Wolfdietrich, 1920-.

(1)

Schweitzer, Albert, 1875-1965.

(1)

Shahidi, Fereidoon, ed.

(1)

(1)

(1)

(1)

(1)

Yılmazer, Zehra Aksu.

(1)

Ziegler, Herta.

(1)

Zvjagelʹskaja, Irina Donovna.

(1)

Language

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(10)

(2)

Publication Date

-

(3)

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Subject

(4)

TAT VE KOKU DÜZELTİCİLER.

(3)

GIDA -- ANALİZ.

(2)

(1)

(1)

(1)

Drinking customs.

(1)

(1)

ET -- TAT VE KOKU.

(1)

Ethnology -- Russia (Federation)

(1)

Ethnology -- Russia.

(1)

Ethnology -- Soviet Union.

(1)

(1)

(1)

(1)

Flavoring essences.

(1)

Food -- Analysis.

(1)

Food -- Sensory evaluation.

(1)

Food contamination.

(1)

Foodstuffs - Sensory evaluation

(1)

GENERALLER -- TÜRKİYE -- SİYASİ FAALİYETLER.

(1)

GIDA -- ANALİZİ.

(1)

GIDA -- DUYUSAL ANALİZLER.

(1)

GIDA -- DUYUSAL DEĞERLENDİRME.

(1)

GIDA KATKI MADDELERİ ENDÜSTRİSİ.

(1)

GIDA KATKI MADDELERİ.

(1)

GIDA KONTAMİNASYONU.

(1)

Generals -- Turkey -- Political activity.

(1)

Gıda maddeleri -- Duyusal değerlendirme

(1)

HAYVAN ÜRÜNLERİ.

(1)

Iran -- History -- Coup d'ťat, 1953.

(1)

(1)

Komedi filmler.

(1)

Manners and customs.

(1)

Motion pictures.

(1)

Russia (Federation) -- Ethnic relations.

(1)

Russia -- Ethnic relations.

(1)

(1)

Soviet Union -- Ethnic relations.

(1)

(1)

Stand-up comedy.

(1)

TAT VE KOKU DÜZELTİCİ (YAĞLAR)

(1)

TAT VE KOKU DÜZELTİCİ (YAĞLAR) -- EL KİTAPLARI, V.B.

(1)

(1)

(1)

(1)

Tat ve koku düzelticiler.

(1)

Turkey -- History -- Coup d'tat, 1980.

(1)

Turkey -- Politics and government -- 1960-1980.

(1)

Turkey. Ordu -- Political activity.

(1)

TÜRKİYE -- POLİTİKA VE İDARE ŞEKLİ -- 1960-1980.

(1)

TÜRKİYE -- TARİHİ -- HÜKÜMET DARBESİ, 1980.

(1)

TÜRKİYE. ORDU -- SİYASİ FAALİYETLER.

(1)

Örf ve adetler.

(1)

İlaç alma alışkanlığı.

(1)

İran -- Tarih -- Darbe, 1953.

(1)

(1)

Material Type

Shelf Location

Beytepe General Collection

Beytepe Görsel-İşitsel Koleksiyonu

Beytepe Tez Koleksiyonu

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1.

Cover image for Bir tat bir doku

Bir tat bir doku

Bir tat bir doku

Author

Yılmaz, Cem. Beşiktaş Kültür Merkezi. Böcek Yapım. Tiglon. Fikir Sanat.

Preferred Shelf Number

PN1995.9.C55 B57 1999

Format:

Availability

Beytepe Library~1

Available:
Copies:

2.

Cover image for Die Tat : Ein Fall Für Herrn Schmidt

Die Tat : Ein Fall Für Herrn Schmidt

Die Tat : Ein Fall Für Herrn Schmidt

Author

Schnurre, Wolfdietrich, 1920-.

Preferred Shelf Number

PT2638.N67 T38 1972

Format:

Availability

Beytepe Library~1

Available:
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3.

Cover image for Sıçanlarda, basolateral amigdalaya noradrenalin antagonisti enjeksiyonunun koşullu tat kaçınmasının geri getirme aşaması üzerindeki etkileri

Sıçanlarda, basolateral amigdalaya noradrenalin antagonisti enjeksiyonunun koşullu tat kaçınmasının geri getirme aşaması üzerindeki etkileri

Sıçanlarda, basolateral amigdalaya noradrenalin antagonisti enjeksiyonunun koşullu tat kaçınmasının geri getirme aşaması üzerindeki etkileri

Author

Toka, Esen.

Preferred Shelf Number

TEZ/9166 .T65 2010

Format:

Availability

Beytepe Library~1

Available:
Copies:

4.

Cover image for Kaymaklı ve homojenize yoğurtlarda bazı teknolojik özellikler ile tat-koku ve aroma bileşenlerinin raf ömründe gösterdiği değişimin incelenmesi = an investigation on changes of some technological properties and flavour and aromatic compounds of non-homogenised and homogenised yoghurts during shelf-life

Kaymaklı ve homojenize yoğurtlarda bazı teknolojik özellikler ile tat-koku ve aroma bileşenlerinin raf ömründe gösterdiği değişimin incelenmesi = an investigation on changes of some technological properties and flavour and aromatic compounds of non-homogenised and homogenised yoghurts during shelf-life

Kaymaklı ve homojenize yoğurtlarda bazı teknolojik özellikler ile tat-koku ve aroma bileşenlerinin raf ömründe gösterdiği değişimin incelenmesi = an investigation on changes of some technological properties and flavour and aromatic compounds of non-homogenised and homogenised yoghurts during shelf-life

Author

Oymael, Berrin.

Preferred Shelf Number

TEZ 8676 .O963 2008

Format:

Availability

Beytepe Library~1

Available:
Copies:

5.

Cover image for Keyif verici maddelerin tarihi : cennet, tat ve mantık

Keyif verici maddelerin tarihi : cennet, tat ve mantık

Keyif verici maddelerin tarihi : cennet, tat ve mantık

Author

Schivelbusch, Wolfgang, 1941- Yılmazer, Zehra Aksu.

Preferred Shelf Number

GT2880 .S36 2000

Format:

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Beytepe Library~1

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Copies:

6.

Cover image for Denken und Tat : zusammengetragen und dargestellt von Rudolf Graps

Denken und Tat : zusammengetragen und dargestellt von Rudolf Graps

Denken und Tat : zusammengetragen und dargestellt von Rudolf Graps

Author

Schweitzer, Albert, 1875-1965.

Preferred Shelf Number

B 3329.S5 G75 1950

Format:

Availability

Beytepe Library~1

Available:
Copies:

7.

Cover image for A suggested syllabus for the translation course from English into Turkish at ELT departments at third year

A suggested syllabus for the translation course from English into Turkish at ELT departments at third year

A suggested syllabus for the translation course from English into Turkish at ELT departments at third year

Author

Tat, Deniz.

Preferred Shelf Number

TEZ/5841 T188 2003

Format:

Availability

Beytepe Library~1

Available:
Copies:

8.

Cover image for An ethnic history of Russia : pre-revolutionary times to the present

An ethnic history of Russia : pre-revolutionary times to the present

An ethnic history of Russia : pre-revolutionary times to the present

Author

Mastjugina, Tat'jana. Perepelkin, Lev. Naumkin, Vitalij Vjačeslavovič. Zvjagelʹskaja, Irina Donovna.

Preferred Shelf Number

DK33 M28 1996

Format:

Availability

Beytepe Library~1

Available:
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9.

Cover image for Carbides : properties, production and applications

Carbides : properties, production and applications

Carbides : properties, production and applications

Author

Kosolapova, Tat'iana Yakovlevna.

Preferred Shelf Number

TP 245.C4 K613 1971

Format:

Availability

Beytepe Library~1

Available:
Copies:

10.

Cover image for Behind the 1953 coup in Iran : thugs, turncoats, soldiers, and spooks

Behind the 1953 coup in Iran : thugs, turncoats, soldiers, and spooks

Behind the 1953 coup in Iran : thugs, turncoats, soldiers, and spooks

Author

Rahnema, Ali.

Preferred Shelf Number

DS316.6 R34 2016

Format:

Availability

Beytepe Library~1

Available:
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11.

Cover image for Limonlu pastanın sıradışı hüznü

Limonlu pastanın sıradışı hüznü

Limonlu pastanın sıradışı hüznü

Author

Bender, Aimee. Ertüzün, Suat

Preferred Shelf Number

PS3552.B4583 L56 2014

Format:

Availability

Beytepe Library~3

Available:
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12.

Cover image for Gıdalarda duyusal değerlendirme

Gıdalarda duyusal değerlendirme

Gıdalarda duyusal değerlendirme

Author

Altuğ, Tomris Elmacı, Yeşim.

Preferred Shelf Number

TX546 A48 2011

Format:

Availability

Beytepe Library~1

Available:
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1 2

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