Search Results for Fatty Acids -- chemistry.

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Fatty acids : chemistry, synthesis, and applications

Author

Ahmad, Moghis U., editor.

Preferred Shelf Number

ONLINE

Electronic Access

ScienceDirect http://www.sciencedirect.com/science/book/9780128095218
ScienceDirect https://www.sciencedirect.com/science/book/9780128095218

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The Genus Bidens Chemistry and Pharmacology

Author

Bibi, Yamin. editor. Zahara, Kulsoom. editor. Qayyum, Abdul. editor. Jenks, Matthew A. editor. SpringerLink (Online service)

Preferred Shelf Number

ONLINE

Electronic Access

https://doi.org/10.1007/978-981-96-4257-1

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Plant biomass derived materials : sources, extractions, and applications

Author

Jose, Seiko, editor.

Preferred Shelf Number

TP248.2 .P53 2024

Electronic Access

https://onlinelibrary.wiley.com/doi/book/10.1002/9783527839032

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Hand Book of Processed Functional Meat Products

Author

Rather, Sajad A. editor. Masoodi, F. A. editor. SpringerLink (Online service)

Preferred Shelf Number

ONLINE

Electronic Access

https://doi.org/10.1007/978-3-031-69868-2

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Microbial bioreactors for industrial molecules

Author

Singh, Sudhir P., editor. Upadhyay, Santosh Kumar, editor.

Preferred Shelf Number

QP517 .M65 M53 2023

Electronic Access

https://onlinelibrary.wiley.com/doi/book/10.1002/9781119874096

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Influence of nutrients, bioactive compounds and plant extracts in liver diseases

Author

Alavian, Seyed Moayed.

Preferred Shelf Number

ONLINE

Electronic Access

ScienceDirect https://www.sciencedirect.com/science/book/9780128164884

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Biobased polyols for industrial polymers

Author

Kyriacos, Deny, author.

Preferred Shelf Number

TA455 .P58

Electronic Access

https://onlinelibrary.wiley.com/doi/book/10.1002/9781119620358

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Food frying : chemistry, biochemistry, and safety

Author

Zeb, Alam, 1979- author.

Preferred Shelf Number

TX689 .Z43 2019

Electronic Access

https://onlinelibrary.wiley.com/doi/book/10.1002/9781119468417

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Natural products targeting clinically relevant enzymes

Author

Andrade, Paula B., editor. Valentão, Patrícia, editor. Pereira, David M., editor.

Preferred Shelf Number

QP601

Electronic Access

https://onlinelibrary.wiley.com/doi/book/10.1002/9783527805921

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10.

Food safety chemistry : toxicant occurrence, analysis and mitigation

Author

Yu, Liangli, editor. Wang, Shuo, 1969- editor. Sun, Baoguo, 1961- editor.

Preferred Shelf Number

TX531 .F56824 2014

Electronic Access

Click here to view.

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11.

Lipids and Skin Health

Author

Pappas, Apostolos. editor. SpringerLink (Online service)

Preferred Shelf Number

ONLINE

Electronic Access

https://doi.org/10.1007/978-3-319-09943-9

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12.

Alpha Olefins Applications Handbook

Author

Lappin, George, editor.

Preferred Shelf Number

TP248 .H9 A474 2014

Electronic Access

Taylor & Francis Distributed by publisher. Purchase or institutional license may be required for access.
Taylor & Francis https://www.taylorfrancis.com/books/9780429162701
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf

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