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1. 
Cover image for Identification of microorganisms by mass spectrometry
Identification of microorganisms by mass spectrometry
Author 
Wilkins, Charles L. (Charles Lee), 1938- Lay, Jackson O. Wiley InterScience (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
Contributor biographical information http://catdir.loc.gov/catdir/enhancements/fy0645/2005008550-b.html
John Wiley http://dx.doi.org/10.1002/0471748641
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2. 
Cover image for Pharmaceutical microbiology : best practices, validation, quality assurance
Pharmaceutical microbiology : best practices, validation, quality assurance
Author 
Rieth, Michael, 1963- author.
Preferred Shelf Number 
QR46.5
Electronic Access 
https://onlinelibrary.wiley.com/doi/book/10.1002/9783527848713
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3. 
Cover image for Detection, Diagnosis and Management of Soil-borne Phytopathogens
Detection, Diagnosis and Management of Soil-borne Phytopathogens
Author 
Singh, Udai B. editor. Kumar, Ravindra. editor. Singh, Harikesh Bahadur. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-981-19-8307-8
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4. 
Cover image for Millet Rhizosphere
Millet Rhizosphere
Author 
Pudake, Ramesh Namdeo. editor. Kumari, Maya. editor. Sapkal, Deepak Rameshwar. editor. Sharma, Anil Kumar. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-981-99-2166-9
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5. 
Cover image for Drug Discovery and Design Using Natural Products
Drug Discovery and Design Using Natural Products
Author 
Cruz, Jorddy Neves. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-031-35205-8
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6. 
Cover image for Plastic and microplastic in the environment : management and health risks
Plastic and microplastic in the environment : management and health risks
Author 
Ahamad, Arif, editor. Singh, Pardeep (Environmental engineer), editor. Tiwari, Dhanesh, editor.
Preferred Shelf Number 
TD427 .P62
Electronic Access 
https://onlinelibrary.wiley.com/doi/book/10.1002/9781119800897
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7. 
Cover image for Bone and joint infections : from microbiology to diagnostics and treatment
Bone and joint infections : from microbiology to diagnostics and treatment
Author 
Zimmerli, Werner, 1948- editor.
Preferred Shelf Number 
RC931 .O7 B66 2021
Electronic Access 
https://onlinelibrary.wiley.com/doi/book/10.1002/9781119720676
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8. 
Cover image for Biosurfactants for a sustainable future : production and applications in the environment and biomedicine
Biosurfactants for a sustainable future : production and applications in the environment and biomedicine
Author 
Sarma, Hemen, editor. Prasad, M. N. V. (Majeti Narasimha Vara), 1953- editor.
Preferred Shelf Number 
TP248 .B57 B565 2021
Electronic Access 
https://onlinelibrary.wiley.com/doi/book/10.1002/9781119671022
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9. 
Cover image for Pharmaceutical microbiological quality assurance and control : practical guide for non-sterile manufacturing
Pharmaceutical microbiological quality assurance and control : practical guide for non-sterile manufacturing
Author 
Roesti, David, 1973- editor. Goverde, Marcel, 1967- editor.
Preferred Shelf Number 
RS403
Electronic Access 
https://onlinelibrary.wiley.com/doi/book/10.1002/9781119356196
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10. 
Cover image for Probiotic dairy products
Probiotic dairy products
Author 
Tamime, A. Y., editor. Thomas, Linda V., 1955- editor.
Preferred Shelf Number 
QR121 .P76 2018
Electronic Access 
https://onlinelibrary.wiley.com/doi/book/10.1002/9781119214137
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11. 
Cover image for Molecular techniques in food biology : safety, biotechnology, authenticity and traceability
Molecular techniques in food biology : safety, biotechnology, authenticity and traceability
Author 
El Sheikha, Aly F., editor. Levin, Robert E., 1930- editor. Xu, Jianping (Professor of Biology), 1965- editor.
Preferred Shelf Number 
TP248.65 .F66 M655 2018
Electronic Access 
https://onlinelibrary.wiley.com/doi/book/10.1002/9781119374633
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12. 
Cover image for Statistical aspects of the microbiological examination of foods
Statistical aspects of the microbiological examination of foods
Author 
Jarvis, B. (Basil), 1936- author.
Preferred Shelf Number 
ONLINE
Electronic Access 
ScienceDirect https://www.sciencedirect.com/science/book/9780128039731
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