Search Results for Microbiological Processes.

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Food engineering handbook : food process engineering

Author

Varzakas, Theodoros, editor. Tzia, Constantina, editor.

Preferred Shelf Number

TP370 .F5673 2015

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Food engineering handbook : food engineering fundamentals

Author

Varzakas, Theodoros, editor. Tzia, Constantina, editor.

Preferred Shelf Number

TP370 .F567 2015

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Engineering properties of foods

Author

Rao, M. A., 1937- editor. Rizvi, Syed S. H., 1945- editor. Datta, Ashim K., editor. Ahmed, Jasim, editor.

Preferred Shelf Number

TP372.5 .E54 2014

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Cover image for Occupational safety and hygiene II : selected extended and revised contributions from the International Symposium Occupational Safety and Hygiene, Guimaraes, Portugal, 13-14 February 2014

Occupational safety and hygiene II : selected extended and revised contributions from the International Symposium Occupational Safety and Hygiene, Guimaraes, Portugal, 13-14 February 2014

Author

International Symposium Occupational Safety and Hygiene (2014 : Portugal), sponsor. Arezes, Pedro M., editor. Baptista, Joao Santos, editor. Barroso, Monica P., editor. Carneiro, Paula, editor.

Preferred Shelf Number

T55 .A1 I58 2014

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Juice processing : quality, safety and value-added opportunities

Author

Falguera, Victor, editor. of compilation. Ibarz, Albert, editor. of compilation.

Preferred Shelf Number

TP562 .J85 2014

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Microbiological research and development for the food industry

Author

Taormina, Peter J., 1973-

Preferred Shelf Number

QR115 .M465 2013

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Organic chemicals in the environment : mechanisms of degradation and transformation

Author

Neilson, Alasdair H., author. Allard, Ann-Sofie.

Preferred Shelf Number

QH545 .W3 N45 2013

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Soil biochemistry

Author

Haider, Konrad, 1928- author. Schäffer, Andreas, author.

Preferred Shelf Number

S592.7 .H3513 2009 EB

Electronic Access

Taylor & Francis https://www.taylorfrancis.com/books/9780367807047
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf

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Filtration and purification in the biopharmaceutical industry

Author

Meltzer, Theodore H. Jornitz, Maik W., 1961-

Preferred Shelf Number

RS190 .B55 F54 2007

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10.

Radionuclide concentrations in food and the environment

Author

Poschl, Michael. Nollet, Leo M. L., 1948-

Preferred Shelf Number

TD196 .R3 R33 2007

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11.

Radionuclide concentrations in food and the environment

Author

Poschl, Michael. Nollet, Leo M. L., 1948-

Preferred Shelf Number

TD196 .R3 R33 2007

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12.

Soil-water-solute process characterization : an integrated approach

Author

Alvarez-Benedi, Javier. Munoz Carpena, Rafael.

Preferred Shelf Number

S594 .S6935 2005

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