Author
Hart, Frank Leslie, 1893- Fisher, Harry Johnstone, ort.yaz.
Preferred Shelf Number
TX 541 H37 1971 1.K
Format:
Availability
Health Sciences Library~1
Copies:
Author
The IUFost-Symosium on Food Research and Data Analysis ( 20-23 September 1982 : Oslo) Martens, H., ed. Ruswurm, H., ed.
Preferred Shelf Number
TX 415 I92 1983 1.K
Format:
Availability
Health Sciences Library~1
Copies:
Author
Pomeranz, Yeshajahu. Meloan, C. E., ort.yaz.
Preferred Shelf Number
TX 541 P64 1987 1.K
Format:
Availability
Health Sciences Library~1
Copies:
Author
Cifuentes, Alejandro,
Preferred Shelf Number
TX547 F66 2013
Format:
Availability
Health Sciences Library~1
Copies:
Author
Tayar, Mustafa. Çıbık, Recep.
Preferred Shelf Number
QU 50 T236 2011
Format:
Availability
Health Sciences Library~1
Copies:
Author
Stadler, Richard H. Lineback, David R.
Preferred Shelf Number
WA 695 P963 2009
Format:
Availability
Health Sciences Library~1
Copies:
Author
Yuan, Chun-Su Bieber, Eric J Bauer, Brent A
Preferred Shelf Number
WB 890 T355 2006
Format:
Availability
Health Sciences Library~1
Copies:
Author
Crozier, Alan. Clifford, M. N. (Michael N.) Ashihara, Hiroshi.
Preferred Shelf Number
QK 887 P713 2006
Format:
Availability
Health Sciences Library~1
Copies:
Author
Bendich, Adrianne. Deckelbaum, Richard J.
Preferred Shelf Number
QU 145 P944 2005
Format:
Availability
Health Sciences Library~2
Copies:
Author
Weaver, Connie, 1950- Daniel, James, ort.yaz.
Preferred Shelf Number
TX 541 W43 2003
Format:
Availability
Health Sciences Library~1
Copies:
Author
Hurst, William Jeffrey, ed.
Preferred Shelf Number
QU 145.5 M592 2002
Format:
Availability
Health Sciences Library~1
Copies:
Author
International Conference on Applications of Magnetic Resonance in Food Science (4th : 1998 : Norwich, England) Belton, P. S., ed. Hills, Brian, ed. Webb, Graham Alan, ed. Royal Society of Chemistry (Great Britain)
Preferred Shelf Number
TP 370 A2444 1999
Format:
Availability
Health Sciences Library~1
Copies: