Skip to:
Search Results
|
Content
|
Bottom
|
Search Facets
Log In
|
My Account
|
My Lists
|
|
Remember to clear the cache and close the browser window.
Search Limit
Everything
E-Book
Journals
Beytepe Library
Health Sciences Library
Conservatory Library
Law Library
Social Sciences Vocational High School
DVD Collection
Prof.Dr. Onur Bilge Kula Collection
Rooms Restriction Values
All Fields
Title
Author
Subject
ISBN
ISSN
13
Search Field
All Fields
Target Value
Limit Value
Restriction Value
Search For:
Advanced Search
Limit Search Results
Narrowed by:
+
Publication Date: 1990
Author
Include
Exclude
Baltes, Werner, ed.
(1)
Rittenburg, J. H., ed.
(1)
Language
Include
Exclude
English
(2)
Subject
Include
Exclude
BESİN -- ANALİZ.
(2)
IMMUNOASSAY.
(1)
Material Type
Include
Exclude
Book
Shelf Location
Include
Exclude
Beytepe General Collection
Library
Include
Exclude
Beytepe Library
false
{sortLabel}
{alphabetical}
{relevance}
{include}
{exclude}
{facetName}
{results}
{displayName}
{count}
{error}
Select an Action
Place Hold(s)
Add to My Lists
Email
Print
2 Results Found
1
Sort By:
Relevance (Default)
Publication Date (Ascending)
Publication Date (Descending)
Title
Author
00
DEFAULT
Select a list
Temporary List
Make this your default list.
The following items were successfully added.
There was an error while adding the following items. Please try again.
One or more items could not be added because you are not logged in.
1.
Development and application of immunoassay for food analysis
Development and application of immunoassay for food analysis
Author
Rittenburg, J. H., ed.
Preferred Shelf Number
TX 54.9 D48 1990
Format:
Availability
Beytepe Library~1
Available:
Copies:
2.
Rapid methods for analysis of food and food raw material
Rapid methods for analysis of food and food raw material
Author
Baltes, Werner, ed.
Preferred Shelf Number
TX 541 S326 1990
Format:
Availability
Beytepe Library~1
Available:
Copies:
Select an Action
Place Hold(s)
Add to My Lists
Email
Print
1
Go to:
Search Results
|
Top of Page
|
Search Facets