7 Results Found
0000000DEFAULT
Author
Türkiye Diyetisyenler Derneği. Hacettepe Üniv. Sağlık Teknolojisi Yüksek Okulu
Preferred Shelf Number
ALFABETİK V.4 1975
Format:
Availability
Health Sciences Library~7 ~0
Copies:
Author
Nutrition Society (Great Britain) Cambridge University Press
Preferred Shelf Number
ALFABETİK V.17 1963
Electronic Access
Format:
Availability
Health Sciences Library~77 ~0
Copies:
Author
Lamb, David R., ed. Murray, Robert, 1949- ed.
Preferred Shelf Number
QP 301 P384 2001- V.1
Format:
Availability
Beytepe Library~1
Copies:
Author
Kohlmeier, Martin.
Preferred Shelf Number
ONLINE
Electronic Access
ScienceDirect http://www.sciencedirect.com/science/book/9780124177628
Format:
Availability
Online Library~1
Copies:
Author
Goldberg, Gail. British Nutrition Foundation. Wiley InterScience (Online service)
Preferred Shelf Number
ONLINE
Electronic Access
Book review (E-STREAMS) http://www.e-streams.com/es0704/es0704%5F3184.html
John Wiley http://dx.doi.org/10.1002/9780470774465
John Wiley http://dx.doi.org/10.1002/9780470774465
Format:
Availability
Online Library~1
Copies:
Author
Watson, Ronald R. (Ronald Ross) Wiley InterScience (Online service)
Preferred Shelf Number
ONLINE
Electronic Access
Book review (E-STREAMS) http://www.e-streams.com/es0702/es0702%5F3021.html
John Wiley http://dx.doi.org/10.1002/9780470290194
John Wiley http://dx.doi.org/10.1002/9780470290194
Format:
Availability
Online Library~1
Copies:
Author
Pastors, Joyce Green, ed.
Preferred Shelf Number
WK 818 D536 2003
Format:
Availability
Health Sciences Library~1
Copies: