94 Results Found
000000000000DEFAULT
Author
Ho, Emily, 1972- editor. Domann, Frederick, editor.
Preferred Shelf Number
ONLINE(356893.1)
Format:
Availability
Online Library~1
Copies:
Author
Rajendram, Rajkumar. editor. Preedy, Victor R. editor. Patel, Vinood B. editor. SpringerLink (Online service)
Preferred Shelf Number
XX(520093.1)
Electronic Access
Format:
Availability
Online Library~1
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Author
Holick, Michael F. editor. Nieves, Jeri W. editor. SpringerLink (Online service)
Preferred Shelf Number
XX(519762.1)
Electronic Access
Format:
Availability
Online Library~1
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Author
UUnited Nations. Administrative Committee on Co-ordination. Sub-Committee on Nutrition.
Preferred Shelf Number
ALFABETİK V.3 1981
Format:
Availability
Health Sciences Library~10 ~0
Copies:
Author
Annual Reviews Inc.
Preferred Shelf Number
ALFABETİK V.11 1991
Format:
Availability
Health Sciences Library~15 ~0
Copies:
Author
Leray, Claude, author.
Preferred Shelf Number
ONLINE(356411.1)
Format:
Availability
Online Library~1
Copies:
Author
Thompson, Janice, 1962-, author. Manore, Melinda, 1951-, author.
Preferred Shelf Number
QU 145 T449 2015
Format:
Availability
Health Sciences Library~1
Copies:
Author
Nutrition Society (Great Britain) Cambridge University Press
Preferred Shelf Number
ALFABETİK V.17 1963
Electronic Access
Format:
Availability
Health Sciences Library~77 ~0
Copies:
Author
American Society for Clinical Nutrition.
Preferred Shelf Number
ALFABETİK V.6 1958
Electronic Access
Format:
Availability
Health Sciences Library~75 ~0
Copies:
Author
Bales, Connie Watkins. editor. Locher, Julie L. editor. Saltzman, Edward. editor. SpringerLink (Online service)
Preferred Shelf Number
XX(519456.1)
Electronic Access
Format:
Availability
Online Library~1
Copies:
Author
Bier, D.M.
Preferred Shelf Number
ONLINE(324467.1)
Electronic Access
Format:
Availability
Online Library~1
Copies:
Author
Marschner, Horst
Preferred Shelf Number
QK 867 M351 1995
Format:
Availability
Beytepe Library~1
Copies: