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1. 
Cover image for Electronic Packaging Materials and Their Properties
Electronic Packaging Materials and Their Properties
Author 
Pecht, Michael, author. Agarwal, Rakish, author. Dishongh, Terrance J., author. Javadpour, Sirus, author. Mahajan, Rahul, author.
Preferred Shelf Number 
TK7870.15 P434 2017
Electronic Access 
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2. 
Cover image for Aseptic processing and packaging of food products
Aseptic processing and packaging of food products
Author 
Holdworth, S. D.
Preferred Shelf Number 
TP 371.2 H65 1992
Format: 
Availability 
Beytepe Library~1
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3. 
Cover image for Starch-based materials in food packaging : processing, characterization and applications
Starch-based materials in food packaging : processing, characterization and applications
Author 
Villar, Marcelo A.
Preferred Shelf Number 
ONLINE
Electronic Access 
ScienceDirect http://www.sciencedirect.com/science/book/9780128094396
Format: 
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4. 
Cover image for Managing packaging design for sustainable development : a compass for strategic directions
Managing packaging design for sustainable development : a compass for strategic directions
Author 
Hellström, Daniel, author. Olsson, Annika, 1962- author.
Preferred Shelf Number 
TS195.4 .M354 2017 EB
Electronic Access 
https://onlinelibrary.wiley.com/doi/book/10.1002/9781119151036
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5. 
Cover image for Nanoencapsulation technologies for the food and nutraceutical industries
Nanoencapsulation technologies for the food and nutraceutical industries
Author 
Jafari, Seid Mahdi, editor.
Preferred Shelf Number 
ONLINE
Electronic Access 
ScienceDirect http://www.sciencedirect.com/science/book/9780128094365
ScienceDirect https://www.sciencedirect.com/science/book/9780128094365
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6. 
Cover image for Adhesion in foods : fundamental principles and applications
Adhesion in foods : fundamental principles and applications
Author 
Nussinovitch, A.
Preferred Shelf Number 
TX541 .N858 2017 EB
Electronic Access 
https://onlinelibrary.wiley.com/doi/book/10.1002/9781118851579
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7. 
Cover image for Handbook of drying for dairy products
Handbook of drying for dairy products
Author 
Anandharamakrishnan, C., editor.
Preferred Shelf Number 
SF250.5 .H36 2017 EB
Electronic Access 
https://onlinelibrary.wiley.com/doi/book/10.1002/9781118930526
Format: 
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8. 
Cover image for Olives and olive oil as functional foods : bioactivity, chemistry and processing
Olives and olive oil as functional foods : bioactivity, chemistry and processing
Author 
Kiritsakis, Apostolos K. (Apostolos Konstantinoy), editor. Shahidi, Fereidoon, 1951- editor.
Preferred Shelf Number 
QP144 .F85
Electronic Access 
https://onlinelibrary.wiley.com/doi/book/10.1002/9781119135340
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9. 
Cover image for The necropsy guide for dogs, cats, and small mammals
The necropsy guide for dogs, cats, and small mammals
Author 
McDonough, Sean P., editor. Southard, Teresa L., editor.
Preferred Shelf Number 
SF769 .N43 2017 EB
Electronic Access 
https://onlinelibrary.wiley.com/doi/book/10.1002/9781119317005
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10. 
Cover image for Materials for solid state lighting and displays
Materials for solid state lighting and displays
Author 
Kitai, Adrian, 1957- editor.
Preferred Shelf Number 
TK7882 .I6 M374 2017 EB
Electronic Access 
https://onlinelibrary.wiley.com/doi/book/10.1002/9781119140610
Format: 
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11. 
Cover image for Handbook of pineapple technology : production, postharvest science, processing and nutrition
Handbook of pineapple technology : production, postharvest science, processing and nutrition
Author 
Lobo, Maria G. (Maria Gloria), editor. Paull, Robert E., editor.
Preferred Shelf Number 
SB375 .H36 2017 EB
Electronic Access 
https://onlinelibrary.wiley.com/doi/book/10.1002/9781118967355
Format: 
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12. 
Cover image for Nanotechnology in agriculture and food science
Nanotechnology in agriculture and food science
Author 
Axelos, Monique A. V. Voorde, M. H. van de (Marcel H.)
Preferred Shelf Number 
T174.7
Electronic Access 
https://onlinelibrary.wiley.com/doi/book/10.1002/9783527697724
Format: 
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