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1. 
Cover image for Nanotechnology horizons in food process engineering
Nanotechnology horizons in food process engineering
Author 
Goyal, Megh R., editor. Malik, Junaid Ahmad, 1987- editor. Kumar, Satish (Lecturer in food science and technology), editor. Watharkar, Ritesh B., editor.
Preferred Shelf Number 
XX(568489.1)
Electronic Access 
Taylor & Francis https://www.taylorfrancis.com/books/9781003305385
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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2. 
Cover image for Nanotechnology horizons in food process engineering
Nanotechnology horizons in food process engineering
Author 
Goyal, Megh R., editor. Malik, Junaid Ahmad, 1987- editor. Kumar, Satish (Lecturer in food science and technology), editor. Watharkar, Ritesh B., editor.
Preferred Shelf Number 
TP248.65 .F66 N36 2023 EB
Electronic Access 
Taylor & Francis https://www.taylorfrancis.com/books/9781003305385
Taylor & Francis https://www.taylorfrancis.com/books/9781003305408
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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3. 
Cover image for Food process engineering principles and data
Food process engineering principles and data
Author 
Lewis, Michael, author.
Preferred Shelf Number 
ONLİNE
Electronic Access 
ScienceDirect https://www.sciencedirect.com/science/book/9780128211823
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4. 
Cover image for Pharmaceutical Process Engineering and Scale-up Principles
Pharmaceutical Process Engineering and Scale-up Principles
Author 
Jindal, Anil B. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-031-31380-6
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5. 
Cover image for New Perspectives in Software Engineering Proceedings of the 11th International Conference on Software Process Improvement (CIMPS 2022)
New Perspectives in Software Engineering Proceedings of the 11th International Conference on Software Process Improvement (CIMPS 2022)
Author 
Mejia, Jezreel. editor. Muñoz, Mirna. editor. Rocha, Álvaro. editor. Hernández-Nava, Víctor. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-031-20322-0
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6. 
Cover image for Science and Engineering of Chinese Liquor (Baijiu) Microbiology, Chemistry and Process Technology
Science and Engineering of Chinese Liquor (Baijiu) Microbiology, Chemistry and Process Technology
Author 
Xu, Yan. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-981-19-2195-7
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7. 
Cover image for Food Process Engineering and Technology Safety, Packaging, Nanotechnologies and Human Health
Food Process Engineering and Technology Safety, Packaging, Nanotechnologies and Human Health
Author 
Malik, Junaid Ahmad. editor. Goyal, Megh R. editor. Kumari, Anu. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-981-99-6831-2
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8. 
Cover image for Nanotechnology horizons in food process engineering, Volume 1 : Food preservation, food packaging and sustainable agriculture
Nanotechnology horizons in food process engineering, Volume 1 : Food preservation, food packaging and sustainable agriculture
Author 
Goyal, Megh R., editor. Malik, Junaid Ahmad, 1987- editor. Kumar, Satish (Lecturer in food science and technology), editor. Watharkar, Ritesh B., editor.
Preferred Shelf Number 
TP248.65 .F66
Electronic Access 
Taylor & Francis https://www.taylorfrancis.com/books/9781003305378
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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9. 
Cover image for NUMERICAL CALCULATIONS FOR PROCESS ENGINEERING USING EXCEL VBA
NUMERICAL CALCULATIONS FOR PROCESS ENGINEERING USING EXCEL VBA
Author 
Phan, Chi M.
Preferred Shelf Number 
TA345
Electronic Access 
Taylor & Francis https://www.taylorfrancis.com/books/9781003364511
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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10. 
Cover image for Advances in food process engineering : novel processing, preservation, and decontamination of foods
Advances in food process engineering : novel processing, preservation, and decontamination of foods
Author 
Goyal, Megh R., editor. Veena, N. (Nagaraj), editor. Watharkar, Ritesh B., editor.
Preferred Shelf Number 
TP370
Electronic Access 
Taylor & Francis https://www.taylorfrancis.com/books/9781003303848
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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11. 
Cover image for Sustainable engineering : process intensification, energy analysis, and artificial intelligence
Sustainable engineering : process intensification, energy analysis, and artificial intelligence
Author 
Demirel, Yaşar, author. Rosen, Marc (Marc A.), author.
Preferred Shelf Number 
TA163
Electronic Access 
Taylor & Francis https://www.taylorfrancis.com/books/9781003191124
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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12. 
Cover image for ECPPM 2022 - eWork and eBusiness in architecture, engineering and construction proceedings of the 14th European Conference on Product & Process Modelling (ECPPM 2022), 14-16 Spetember 2022, Trondheim, Norway
ECPPM 2022 - eWork and eBusiness in architecture, engineering and construction proceedings of the 14th European Conference on Product & Process Modelling (ECPPM 2022), 14-16 Spetember 2022, Trondheim, Norway
Author 
European Conference on Product and Process Modelling (14th : 2022 : Trondheim, Norway), creator. Hjelseth, Eilif, editor. Sujan, Sujesh F., editor. Scherer, R. J. (Raimar J.), editor.
Preferred Shelf Number 
HD9715
Electronic Access 
Taylor & Francis https://www.taylorfrancis.com/books/9781003354222
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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