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1. 
Cover image for Country of origin effect in international business : strategic and consumer perspectives
Country of origin effect in international business : strategic and consumer perspectives
Author 
Witek-Hajduk, Marzanna Katarzyna, editor. Grudecka, Anna, editor.
Preferred Shelf Number 
HF1379
Electronic Access 
Taylor & Francis https://www.taylorfrancis.com/books/9781003413639
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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2. 
Cover image for CONSUMERS AND FOOD understanding and shaping consumer behaviour.
CONSUMERS AND FOOD understanding and shaping consumer behaviour.
Author 
Martinez, Marian Garcia, editor.
Preferred Shelf Number 
HD9000.5
Electronic Access 
Taylor & Francis https://www.taylorfrancis.com/books/9781003477020
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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3. 
Cover image for Predicting trends and building strategies for consumer engagement in retail environments
Predicting trends and building strategies for consumer engagement in retail environments
Author 
Granata, Giuseppe, 1965- editor. Tartaglione, Andrea Moretta, 1971- editor. Tsiakis, Theodosios, 1978- editor. IGI Global, publisher.
Preferred Shelf Number 
ONLINE
Electronic Access 
Chapter PDFs via platform: http://services.igi-global.com/resolvedoi/resolve.aspx?doi=10.4018/978-1-5225-7856-7
Format: 
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4. 
Cover image for Breakthrough food production innovation through emotions research
Breakthrough food production innovation through emotions research
Author 
Lundahl, David S. ScienceDirect (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
ScienceDirect An electronic book accessible through the World Wide Web; click for information
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5. 
Cover image for Inside the mind of the shopper : the science of retailing
Inside the mind of the shopper : the science of retailing
Author 
Sorensen, Herb
Preferred Shelf Number 
HF5429 S593 2009
Format: 
Availability 
Beytepe Library~1
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6. 
Cover image for Resisting McDonaldization
Resisting McDonaldization
Author 
Smart, Barry.
Preferred Shelf Number 
ONLINE(369228.1)
Electronic Access 
SAGE knowledge http://sk.sagepub.com/books/resisting-mcdonaldization
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