Search Results for Food -- Quality.

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Smart Internet of Things for Environment and Healthcare

Author

Azrour, Mourade. editor. (orcid)0000-0003-1575-8140 Mabrouki, Jamal. editor. (orcid)0000-0002-3841-7755 Alabdulatif, Abdulatif. editor. Guezzaz, Azidine. editor. Amounas, Fatima. editor.

Preferred Shelf Number

ONLINE

Electronic Access

https://doi.org/10.1007/978-3-031-70102-3

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Intelligent Computing and Communication Proceedings of 6th ICICC 2022

Author

Seetha, M. editor. Peddoju, Sateesh K. editor. Pendyala, Vishnu. editor. Chakravarthy, Vedula V. S. S. S. editor. SpringerLink (Online service)

Preferred Shelf Number

ONLINE

Electronic Access

https://doi.org/10.1007/978-981-99-1588-0

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Online Library~1

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Artificial Intelligence: A Real Opportunity in the Food Industry

Author

Hassanien, Aboul Ella. editor. Soliman, Mona. editor. SpringerLink (Online service)

Preferred Shelf Number

ONLINE

Electronic Access

https://doi.org/10.1007/978-3-031-13702-0

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Online Library~1

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Digitalisation: Opportunities and Challenges for Business Volume 1

Author

Alareeni, Bahaaeddin. editor. Hamdan, Allam. editor. Khamis, Reem. editor. Khoury, Rim El. editor. SpringerLink (Online service)

Preferred Shelf Number

ONLINE

Electronic Access

https://doi.org/10.1007/978-3-031-26953-0

Format:

Availability

Online Library~1

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